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7 Cosy Coffee Cafes in Singapore that’s worth your time

7 Cosy Coffee Cafes in Singapore that's worth your time

Singapore has seen an increase in coffee lovers, and that’s well-represented by the sheer number of coffee cafes that have sprouted up around every part of Singapore. The majority of working people need their everyday shot of caffeine to get moving in the morning. But coffee is not only a requirement –it is something to be also appreciated. A flavourful cup of java is a fantastic companion for a mid-afternoon day, especially in a lovely ambiance and cozy setting. Tropika Club curates seven cozy coffee cafes in Singapore that are absolutely worth your time and money, yet they don’t burn a hole in your pockets.


No Time to Read? Here’s a Snappy Summary of This Article

  • Apartment Coffee: A cozy cafe with friendly baristas and quality coffee, with no takeaways, and tasting notes provided.
  • Homeground Coffee Roasters: A stylish cafe with a unique seating arrangement and a Vanta blend of Colombian and Brazillian beans, plus a Level Up Kaya Toast dish.
  • Chye Seng Huat Hardware Coffee: A popular cafe in a classic hardware shop with industrial-chic decor and veteran roasters PPP Coffee.
  • Dutch Colony Coffee: A spacious cafe with a variety of coffee beans from different regions and roasting methods, as well as brunch items and pastries.
  • Glyph Supply Co: A minimalist cafe with a sleek design and a rotating selection of coffee beans from local and overseas roasters, as well as cakes and sandwiches.
  • Quarter Life Coffee: A tiny cafe with a homely vibe and a passion for coffee, offering espresso-based drinks and filter coffee, as well as waffles and ice cream.
  • Alchemist: A modern cafe with a futuristic concept and a focus on specialty coffee, serving single-origin beans and signature blends, as well as croissants and muffins.

1. Apartment Coffee

From the decor to the friendly baristas, everything relating to this brightly colored white vanilla cafe is geared towards making clients feel like they’re seeing a friend. Apartment Coffee’s coffee is most likely somewhat better than average since the cafe is helmed by a former Singapore Brewers Cup winner. Regardless of the casual setting, java is taken seriously here. They do not do takeaways, and every order of coffee is combined with a little card with tasting notes. Anticipate paying approximately $4.50 for white java and $5.50 to $7 for brewed java.

  • Address: 161 Lavender Street, #01-12, Singapore 338750
  • Hours: 9 am to 6 pm daily

2. Homeground Coffee Roasters

This fashionable Joo Chiat area is marked by a glowing white corridor with a seating arrangement that is pretty unique, leading to the kitchen and retail area inside. at Home Ground Coffee Roasters, Vanta is a 50/50 mix of Colombian and Brazillian beans which conveys nutty, chocolatey notes in Long Black ($4) type. There’s also the Level Up Kaya Toast ($8), which replicates the coffeeshop goodness of Hokkaido milk toast, kaya spread and a delectable sous vide egg. Delicious.

  • Address: 475 Joo Chiat Road, Singapore 427682
  • Open: 8 am to 5 pm weekdays (except Wednesdays); 9 am to 6 pm weekends

3. Chye Seng Huat Hardware Coffee

Occupying a classic Jalan Besar hardware shop in the Lavender area, Chye Seng Huat Hardware Coffee has evolved into one of the very well-known joints around the island to get a cup of java. It has a lot of appeals for Instagrammers, with its industrial-chic as well as an updated mural outside its shophouse wall. While the cafe features a substantial food menu, coffee remains the star of this series here, supplied by veteran roasters PPP Coffee. You can try their nitrogen-infused Nitro Black Issue ($7) carrying flowery and fruity notes, along with the creamy White Cold Brew ($8) endorsed by heavy tones of chocolate and hazelnut.

  • Address: 150 Tyrwhitt Road, Singapore 207563
  • Open: 9 am to 10 pm on Tuesdays to Thursdays and Sundays; 9 am to 12 am Fridays and Saturdays


4. Dutch Colony Coffee

Dutch Colony Coffee has acquired a strong following with its three outlets around Singapore. Each outlet radiates its own vibe, but the Fusionapolis branch is really cozy and comfortable with a great juxtaposition of greyish-blue hues and woody browns. They utilize renewable java beans, largely sourced from small-lot plantations, to manage their coffee. Try their Signature Flight Coffee ($8.50) or settle for something more standard such as their Cappuccino ($5).

  • Address: 1 Fusionopolis Way, #01-01, Singapore 138632
  • Open: 8 am to 630pm Weekdays, 9 am to 6 pm Weekends

5. Glyph Supply Co

Glyph Supply Co‘s whitewashed interiors convey a feeling of cleanliness and comfort. Everything is decked in white, and with its large glass panel allowing the sun to shine in, creates a modern cozy ambiance that’s a respite from the busy Orchard outdoors. Their prices are also reasonable, with a cup of Black going for only $4.50 and a White at $5.50.

  • Address: 111 Somerset Road, #01-06, 111 Somerset, Singapore 238164
  • Open: 830am to 7 pm Weekdays; 10 am to 7 pm Weekends

6. Quarter Life Coffee

Quarter Life Coffee started as an online coffee publication by four buddies in their mid-twenties. They then recently evolved their passion into a coffee cafe with seasonal selections at DECK, which is a container bunker at Prinsep Street, together with an independent art space. Quarter Life Coffee only use single origins and does not have a signature blend as they believe in featuring coffees from various regions and the story behind their production. Try their Espresso ($.350) or their Cold Brew Tonic ($6.50).

  • Address: 120A Prinsep Street, DECK, Singapore 187937
  • Open: 10 am to 6 pm Mondays to Saturdays; 11 am to 4 pm Sundays.

7. Alchemist

Located at the ex-Khong Guan Biscuit Factory, Alchemist is a destination for office workers working in the Tai Seng industrial area. They do have other outlets for takeaway at International Plaza and Hong Leong Building. Adorned with white marble tops, and surrounded by greyish-blue walls, Alchemist is certainly a cozy place to grab your java and immerse yourself in your paperback. Try their White ($5) or Iced Black ($5.50) which is brewed with Sitio Serra Negra beans from Brazil.

  • Address: 2 Mactaggart Road, Khong Guan Building, Singapore 368078
  • Open: 8 am to 5 pm Weekdays; 9 am to 6 pm Saturdays

Conclusion

If you’re a coffee lover, you’ll be spoilt for choice in Singapore. There are so many cozy coffee cafes to explore and enjoy, each with its own unique charm and flavor. Whether you’re looking for a relaxing spot to unwind, a creative space to work, or a lively place to socialize, there’s a cafe for you. And of course, you’ll get to taste some of the best coffee in town, brewed with passion and care by the skilled baristas.

So what are you waiting for? Grab your friends and head to one of these cozy coffee cafes in Singapore today. You’ll be glad you did. And don’t forget to share your experience with us at Tropika Club Magazine. We’d love to hear from you. Cheers!

FAQ

Frequently Asked Questions (FAQ)

Q: What are some benefits of drinking coffee?

A: Coffee is not only a delicious beverage, but also a source of antioxidants, caffeine, and other compounds that may have positive effects on your health. Some studies have suggested that coffee may lower the risk of type 2 diabetes, Parkinson’s disease, Alzheimer’s disease, and some cancers. Coffee may also improve your mood, alertness, memory, and cognitive function. However, coffee consumption should be moderate and balanced with other healthy habits, such as drinking enough water, eating a balanced diet, and getting enough sleep.

Q: How do I choose the best coffee beans for my taste?

A: There are many factors that affect the taste and quality of coffee beans, such as the origin, variety, processing method, roasting level, and freshness. Depending on your preference, you may want to try different types of coffee beans from different regions and roasters. Some general guidelines are:

  • Arabica beans are more aromatic and flavorful than robusta beans, but also more expensive and sensitive to pests and diseases.
  • Light roast beans have more acidity and brightness than dark roast beans, but also less body and bitterness.
  • Natural or dry processed beans have more fruitiness and sweetness than washed or wet processed beans, but also more inconsistency and defects.
  • Single-origin beans have more distinct characteristics and nuances than blends, but also less balance and complexity.

Q: How do I brew the perfect cup of coffee at home?

A: There is no one right way to brew coffee at home, as different methods may suit different preferences and occasions. However, some general tips are:

  • Use fresh and filtered water, preferably at a temperature between 90°C to 96°C.
  • Use freshly roasted and ground coffee beans, preferably at a ratio of 1:15 to 1:18 of coffee to water by weight.
  • Use a clean and appropriate device for your chosen method, such as a French press, pour-over, drip machine, or espresso machine.
  • Follow the instructions for your device and method carefully, paying attention to the grind size, brewing time, agitation, and extraction.
  • Enjoy your coffee as soon as possible after brewing, or store it in a thermal carafe or flask to keep it hot and fresh.

Q: Where can I find more cozy coffee cafes in Singapore?

A: If you are looking for more cozy coffee cafes in Singapore to visit and enjoy, you can check out our other articles in Tropika Club Magazine. We have curated lists of the best cafes in various areas and categories, such as:

You can also browse our website for more articles on beauty, wellness, lifestyle, and entertainment in Singapore.


Got FNB to Suggest

Have a Place to Recommend?

Your contribution is valuable to us! Are there any outstanding businesses that you believe should be added to our list? If so, please send your recommendations to us at [email protected]. Tropika Club will review your suggestions and update the list accordingly. Thank you for your help in making our list of businesses as comprehensive and accurate as possible.


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Terence is the deputy editor for Tropika Club Magazine. He is an analytical individual who enjoys learning about animals and different cultures. He has a curious mind and is always seeking knowledge and understanding. Terence is also a friendly and approachable person who enjoys making connections with others. He is passionate about his work in the publishing industry and takes pride in his collaborations with authors and editors.

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