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Author: terrence

Terrence is a content writer who featured in the plenty aspects. A writer by day and a reader by night. When he is not doing all those, he loves to read and try new things.

Are you looking for a well-recommended Permanent Hair Removal treatment in the Southeast Area of Singapore? Check our recommendations! The Tropika Club Team has rounded up the Top 10 Hair Removal salons in the Southeast region of Singapore (This includes

Lor mee isn't one of the more globally prestigious Singaporean dishes, however, Singaporeans love this Hokkien dish with season pressed, clingy sauce and springy broad noodles. Generally, fried fish bits were added to Lor Mee, however now numerous changed it

Having trouble to shape your nice body physique? It would be your best choice to follow us. The Tropika Club Team has rounded up the Top 10 slimming salons in the west of Singapore (This includes Jurong East, Jurong West,

These hidden gems could be right around your corner, and they could be just as good as the fancy ones in South East Singapore. Located in neighbourhoods filled to the brim with amenities like Joo Chiat, Geylang and East Coast

Here we go again with the very best selection of nails salons located in the northern region of Singapore. They might be just around the corner in your neighbourhood filled to the brim with amenities like Yishun, Ang Mo Kio,

Having trouble to shape your nice body physique? It would be your best choice to follow us. The Tropika Club Team has rounded up the Top 10 slimming salons in the north-east of Singapore (This includes Serangoon, Tai Seng, Hougang

Zichar, or called as Tze Char, it's a Hokkien term used to represent a Chinese food stall which gives a wide determination of normal and reasonable dishes which surmised home-prepared dinners. Tropika Club aggregated rankings or "ranking of rankings" compared

Having trouble to shape your nice brows at home? It would be your best choice to follow us. The Tropika Club Team has rounded up the Top 10 Brows & Lashes salons in the north of Singapore (This includes Yishun,

There are two different sorts of duck rice in Singapore – the Hokkien type which is vigorously sauced up and once in a while cooked with yam rice and the Teochew type which looks plainer with its light sauce and

Indian rojak is the sister dish of Rojak (Chinese rojak). It is always equally tasty as Rojak and even tastier somehow! Not at all like the fruit rojak that you had, the Indian Rojak doesn't use shrimp paste and you