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Top 10 Best Eats at Bendemeer Food Centre

Bendeemer Market and Food Centre is a great place to get food. This is a very busy market and food place in the heart of the city with many good food options. The bulk of the food concession stands serve comfort food, but a few unique twists to the old school favorites offer a different, interesting taste. With tasty dishes such as Glutinous Rice, Pig Trotter Noodles, and Teochew Kuehs (Fried Carrot Cake Style), you ‘ll certainly indulge in choice. If you want to try a bowl of Lor Mee on your trip, be sure to stop by Heng Kee Lor Mee! Serving up their tasty lor mee with crispy fried pork belly, this is a favorite dish that is simply irresistible!


#1 – Min Ji Laksa

Introduction:

Min Ji Laksa has been around for over 17 years. If you like it a little on the spicy side, feel free to turn the customer up! Their noodle soup comes with a hard-boiled egg, tau pok, blood cockles, fish cakes, and generous amounts of bean sprouts. Min Ji Laksa rempah is prepared from scratch and takes a lot of time and effort to prepare such as peeling onions and garlic, and frying the paste until it is fragrant. It also took the restaurant owner a few years of practicing her recipe before she finally achieved the desired results! Judging by the amount of broth that soaked up in this bowl of laksa, you might say that the tau pok was the best thing in it. In addition, a bit of toasty crispness could be tasted throughout the whole bowl using that wonderful wrap. This stall has continuous lines, also during non-peak hrs, and it’s certainly clear why.

Menu Items:

  • Laksa (Price $3.50, $4.50 and $5.50)
  • Mee Rebus (Price $3)

Location: 01-31, Blk 29 Bendemeer Road, Bendemeer Market & Food Centre

Operating Hours: Thu to Mon, 7.30am to 3pm; Closed on Tue and Wed

Website: Website Link Here


#2 – Yong Xiang Carrot Cake

Introduction:

You could be amazed to learn that individuals don’t generally go to Yong Xiang Carrot Cake for carrot cake, but also for their Fried Png Kueh and Quickly Kueh. A tasty twist is put to the typical Teochew kueh, where they are cut into items as well as fried in the wok with a split egg, creating a crispy outside and wonderful chewy insides. Sorry if you’re on a diet! This recipe is sinfully delicious as well as will certainly leave you returning for more. Yong Xiang sells fit to be tied Teochew kueh. A lot of places will certainly additionally sear it for you in a frying pan with warm oil on demand. Yong Xiang just up the video game a notch by approximately cutting the Teochew kueh up and stir fry them in a pan with eggs like they make with carrot cake. There’s the option of adding chili sauce too.

Menu Items:

  • Yong Xiang Carrot Cake (Price $2.50, $3, $4)
  • Yong Xiang Carrot Cake add Prawn (Price $4.50 onwards)
  • Teochew kueh (Price $2.50 onwards)

Location: 29 Bendemeer Rd, #01-35, Singapore 330029

Operating Hours: 6am to 2pm. Closed on Mondays, Wednesdays and Fridays

Website: Website Link Here


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#3 – Heng Kee Lor Mee

Introduction:

Another great and popular stall that closes by lunch, Heng Kee Lor Mee is a stall worth waking up for. Their Lor Mee comes teeming with active ingredients including pork stubborn belly, braised egg, and fried wonton, and also promises to fill you right up. The, even more, usual fried fish is exchanged for popcorn pork, which I much like. Make sure to brighten the flavor of the thick, vinegared sauce with cut chilies, minced garlic as well as chili sauce. Heng Kee Lor Mee, which has been around for more than 40 years at Bendemeer Market & Food Centre, is manned by a set of brothers or sisters who took over the business after their mommy passed on. It’s actually excellent that the siblings have the interest to carry on their mother’s legacy, as being a hawker is truly an effort. They begin their day around 3 am, preparing all the ingredients necessary to produce a fantastic and also enjoyable bowl of lor mee. They start usually at 5 am and their lor mee typically sells out by 1 pm.

Menu Items:

  • Lor Mee (Price $3.50, $4.50)

Location: 29 Bendemeer Rd, #01-87, Singapore 330029

Operating Hours: Daily, except for Mon, 5:00 a.m. – 1:00 p.m.

Website: Website Link Here


Read Also:

Top 10 Best Lor Mee in Singapore


#4 – Bendemeer Prawn Noodle

Introduction:

Being experts in Xiamen-style prawn noodles, Bendemeer Prawn Noodle’s prawn mee or noodles has a thinner brew as contrasted to their equivalents, yet that makes it no much less mouthwatering. The tantalizing prawn flavor is distinct via the delicate brew, which utilizes much less oil as well as spices. We like exactly how it does not leave you with the icky, oily aftertaste that has a tendency to stick on your tongue after consuming MSG-laden food. Their prawns are quite fresh as well, although I do desire they were larger. They don’t have actually an off day, though we suggest you call them to check if they are open — if the phone is turned off it means that’s their rest day; an engaged tone means they are open for company. The noodles were covered with some tender pork ribs, lean meat as well as chewy bits of pig’s skin. The halved prawns were small, yet they had a tip of sweet taste and tasted decently fresh. The noodles were topped with some tender pork ribs, lean meat, and also crunchy bits of pig’s skin. Surprisingly, what caught our attention was the completely dry variation of the prawn mee. Although the significance of a great bowl of prawn noodles generally depends on the soup, we believe that the chilli in the completely dry version is the better version of the menu.

Menu Items:

  • Bendemeer Prawn Noodle (Price $4, $5)
  • Pork Rib Noodle (Price $3)
  • Pig Tail Prawn Noodle (Price $5)
  • Pork Intestine Noodle (Price $4)

Location: 29 Bendemeer Rd, #01-42, Singapore 330029

Operating Hours: 7 am to 7 pm (or when sold out) daily.

Website: Website Link Here


#5 – Singapore Bao

Introduction:

Singapore Bao is a busy, yet humble, stall that specializes in selling bao. The “bao” in its name really refers to its two main food items: lor mai gai and siew mai. The stall does not operate to sell these baos, but they are still made fresh every day and the stall opens from 7am to 10am. If you’re a fan of the Singapore Bao family, be sure to try its special siew mai, which is significantly bigger than most. It’s not a regular siew mai; each and every one is hand-rolled and stuffed with meaty goodness. It’s juicy and lean, with just the right amount of fat and meat. Lor mai gai is a perennial breakfast favorite that we miss when in Singapore, and neither do you. In Singapore Bao’s version, glutinous rice is cooked in a savory soy-based sauce, then topped with stewed shiitake mushrooms, bite-sized pieces of grilled pork, and plenty of spicy chili sauce.

Menu Items:

  • Siu Mai (Price $0.70 each or $2 for 3 pieces)
  • Lo Mai Gai (Price $2)

Location: 29 Bendemeer Rd, #01-61 Bendemeer Market & Food Centre, Singapore 330029

Operating Hours: 7am to 10am daily. Or till sold out

Website: Website Link Here



#6 – Toa Payoh Hwa Heng Beef Noodles

Introduction:

There constantly appear to be a lineup at Toa Payoh Hwa Heng Beef Noodles. Right here there are 2 versions of beef noodles– soup or dry. The completely dry variation includes thin beef pieces saturated in a dark gravy with a moderate organic aftertaste, as well as adding chili sauce to it includes a nice appetizing side to it. Whatever else went into the bowl, from the cuts of thin-sliced tender beef, soft beef rounds, salted veggie, to that light sesame oil fragrance made it a luxurious, calming treat. The other crucial element was that familiar thick chili sauce with slight-acidic chincalok, which would certainly add one more dimension (or magic!) to the meal.

Menu Items:

  • Beef Noodle (Soup/Dry) (Price $5)
  • Mixed Beef Noodle (Soup/Dry) (Price $5)
  • Mixed Beef Noodle with Tendon (Soup/Dry) (Price $6)
  • Tendon Noodle (Soup/Dry) (Price $7)

Location: 29 Bendemeer Rd, #01-86, Singapore 330029

Operating Hours: 10am – 2:30pm (Wed – Sat)

Website: Website Link Here


#7 – Indonesia Curry Rice

Introduction:

We would certainly patronize Indonesia Curry Rice each day, if not for its perpetual long queue. The chap cai png stall specializes in Chinese-style nasi padang meals. A must-order is their fragrant beef rendang, which has a lovely rempah scent. Their assam sotong is additionally tasty to a tee, and has a well-balanced flavour of sweetness as well as sourness. They likewise utilize really fresh sotong, which I value. It’s instead budget-friendly as well. Interested regarding the yellow rice as it is hardly ever sold in mixed vegetable rice stalls, we asked Auntie what was the difference between white as well as yellow rice. She clarified that the yellow rice is actually Indonesian-style nasi lemak. Nasi kuning (Indonesian for “yellow rice”) or nasi kunyit (Indonesian for “turmeric rice”) is an Indonesian rice recipe prepared with coconut milk and turmeric extract. Indonesian Curry Rice’s nasi kuning has an extremely light coconut flavor, which was not what we expected as the usual nasi lemak has an extremely solid great smelling coconut flavor.

Menu Items:

  • Curry Chicken (Price $2.50)
  • Mutton Beef (Price $3)
  • Fish Head (Price $6-$13)
  • FIsh Tail (Price $6-$7)
  • Assam Fish (Price $2.50-$3)
  • Assam Sotong (Price From $3)

Location: 29 Bendemeer Rd, #01-49, Singapore 330029

Contact: +65 8366 7772

Operating Hours: 10:30am to 7:30pm daily

Website: Website Link Here


#8 – One Ton Mee

Introduction:

The wanton mee below is on the sweeter side with its tomato and also chili base, and also even the char siew leans towards the sweeter side also. What’s distinct at One Bunch Mee is their Sarawak Kolo Mee– the egg noodles are handcrafted as well as pleasantly resilient, and served with a charitable part of minced meat, char siew, as well as both steamed as well as crunchy wontons. The pork lard, as well as shallot oil, adds an umami flavor, and also they work to bring all of it with each other, making a decadent dish of noodles.

Menu Items:

  • Wanton Noodle (Price $3.50, $4.50)
  • Sarawak Kolo Mee (Price $4.50, $5.50)
  • Wanton Soup (Price $3, $4)
  • Deep Fried Wanton (Price $3, $4)

Location: 29 Bendemeer Road, 01-09 Bendemeer Market & Food Centre, Singapore 330029

Operating Hours: 6am – 2:30pm (Tues – Sun)

Website: Website Link Here


#9 – Toa Payoh 93 Soon Kueh

Introduction:

A stall that caught our eyes is Toa Payoh 93 Soon Kueh with their hand-made typical kueh. The view of the delayed owners and personnel kneading and rolling the dough, making the various kueh as well as steaming the fresh handmade kueh, just attracted us to the stall. The Soon Kueh has a delightful crunchy appearance packed with shredded turnip, additional flavored by mushrooms, and also dried shrimps. My only grumble is that the shredded turnip is a bit crude. For the Png Kueh, it is packed with great-smelling glutinous rice, peanuts, and mushrooms. A well-balanced proportion of filling to rice flour skin ratio.

Menu Items:

  • Soon Kueh (Price $5 for 5pcs)
  • Ku Chai Kueh (Price $5 for 5pcs)
  • Rice Kueh (Price $5 for 5pcs)
  • Hakka Abacus Seeds (Price $3)

Location: 29 Bendemeer Rd, #01-14 , Singapore 330029, Serangoon, Singapore, Singapore

Contact: +65 8816 9393

Operating Hours:

  • Friday 8am–6pm
  • Saturday 8am–6pm
  • Sunday 8:30am–4pm
  • Monday Closed
  • Tuesday 8:30am–7pm
  • Wednesday 8:30am–7pm
  • Thursday 8am–6pm

Website: Website Link Here

 


#10 – Yap Curry Rice

Introduction:

Yap Hainanese Curry Rice does Hainanese curry rice with a good selection of dishes to choose from. Seen right here is their pork cut, fried prawns, fried egg as well as bean sprouts with rice and also curry sauce.

The pork slice is the thicker kind. It is weighty as well as tasty, but not crispy. The deep-fried prawns, on the other hand, are the celebrity below. It has a very crunchy fried batter covering a whole shellfish. Excellent and extremely advised. The fried bean sprouts have some spring onions as well as carrot shreds and are preferences decent. The fried egg is quite typical though. The plain white rice is firm and also has a curry sauce as well as a braised sauce added to it. The curry sauce is mildly hot with rather good flavors.

Menu Items:

  • Curry Chicken Set (Price $3.60)
  • Pork Chop Set (Price $3.80)
  • Braised Pork Set (Price $3.80)
  • Fish Fillet Set (Price $4.00)
  • Fried Prawn Set (Price $4.30)

Location: 29 Bendemeer Rd, #01-59, Singapore 330029

Operating Hours: Mon, Wed, Fri 10:30am to 8:30pm, Tue and Thur 10:30am to 3:30pm

Website: Website Link Here

 


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