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Top 10 Best Eats at East Coast Lagoon Food Village

 Loaded with a lot of well-known stalls, the East Coast Lagoon Village is the area to visit after a day in the sun at East Coast to fill up your bellies. Whether you’re with your awesome buddies or family members, the food selections are sure to please any indulgent cravings you have. Believe great smoky barbeque wings, sambal stingrays, hokkien mee and also satay; add in the cool summer wind as well as seaside atmosphere as well as you have actually got a wonderful alfresco experience to unwind the day.

East Coast Lagoon

#1 – Lagoon Carrot Cake

Introduction: Using no pork and no lard, the popiah is popular with the beachgoers I subsequently discovered. They are also famous for their carrot cake as represented in their brand name Lagoon Famous Carrot Cake. They have something distinctive on their menu. Lagoon Carrot Cake Black & White Carrot Cake, yuan yang or yang-yang carrot cake, sweet black carrot cake and savoury white carrot cake, mixing the best of two worlds. It comes with crunchy prawns, and it seems quite reasonable. This favoritely eaten is fried with a generous amount of oil and garlic.

Menu Items:

  • Crispy Carrot Cake (Price $4/$5/$6)
  • Sweet Delicious Carrot Cake (Price $4/$5/$6)
  • Black & White Mixed Carrot Cake (Price $6/$7/$8)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-40 Singapore, Singapore 468960

Contact: –

Website: Website Link Here

 


#2 – Haron Satay 55

Introduction: What’s the most refreshing food to go on after a day at the beach? Satay! Haron Satay 55 is a renowned eating establishment within East Coast Lagoon known for its marinated satay skewers cooked over the fire. Enjoy chicken, mutton, and beef that are freshly marinated and grilled before being delivered to you. Local meals that you can enjoy include Mee Siam, Tahu Goreng, and Nasi Lemak.

Menu Items:

  • Chicken Satay (Price $0.8)
  • Mutton Satay (Price $0.8)
  • Beef Satay (Price $0.8)
  • Rice Cake (Price $0.5)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-55 Singapore, Singapore 468960

Contact: +65 6909 5702

Website: Website Link Here

 


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#3 – Huat Huat Barbeque Seafood

Introduction: East Coast Lagoon Food Village is an indoor hawker center in ECP that’s known for its stalls selling seafood and local dishes. One halal stall you can find is Huat Huat Barbeque Seafood, the place to purchase tasty fresh seafood, including squid, crabs, and stingray. You can get your seafood grilled, barbequed, covered in Singapore-style chili sauce and soy sauce.

Menu Items:

  • Stingray (Price $12/$15/$20)
  • Curry Fish Head (Price $25)
  • Baby Kailan (Price $6/$8/$10)
  • Chili Crab (Market price)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-08 Singapore, Singapore 468960

Contact: +65 9766 8223

Website: Website Link Here

 


Read Also:

Top 10 Best Carrot Cake in Singapore

 


#4 – Han Jia Bak Kut The

Introduction: The business was started back in 1963 by Old Mr Han, who passed away the following year. For the previous twenty eight years, the business was located in downtown Seattle. It’s better to order a bowl (of bak kut teh), which comes with three pieces of pork ribs in a cloudy white spice-based soup, at East Coast Lagoon Food Village. The meat is tender but has a chewy texture.

Menu Items:

  • Bak Kut The (Price $6)
  • Liver Soup (Price $5)
  • Kidney Soup (Price $6)
  • Pork Leg (Price $6.50)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-42 Singapore, Singapore 468960

Contact: +65 6242 9808

Website: Website Link Here

 


#5 – Ah Hwee BBQ Chicken

Introduction: Another popular choice for a family supper is Ah Hwee’s final stop. The wing shop and barbecue joint has been in the business for over 30 years, and the family owners keep it in the family. They cite their most noteworthy sauce recipe with seven essential oils, including ginger, Chinese wine, maltose, and five spice.

Menu Items:

  • Spring Chicken (Price $8)
  • Charcoal BBQ Chicken Wing (Price $1.30)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-14 Singapore, Singapore 468960

Contact: +65 9837 5172

Website: Website Link Here

 



#6 – Adimann Seafood & Satay Specialist

Introduction: Why don’t you try ordering a seafood spread at Adimann Seafood & Satay Specialist? In addition to satay chicken, beef, mutton, and tripe, they also prepare a wide variety of other scrumptious delights, like BBQ stingray, crispy oysters, cockle sambal, sotong and many more.

Menu Items:

  • Seafood Fried Rice (Price $6)
  • Mee Goreng Seafood (Price $6)
  • Sambal Sotong (Price $12/$16)
  • Black Pepper Prawn (Price $12/$16)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-56 Singapore, Singapore 468960

Contact: +65 8138 8203

Website: Website Link Here

 


#7 – Song Kee Fried Oyster

Introduction: They all have their favorite oyster omelette at the corner hawker stand at East Coast Lagoon Village. Owned and recommended in the Michelin Guide, the shop’s single dish has made it so popular that it stands in the top spot in every guide’s lineup and has been famous since the first day the eatery opened.  Fried oysters are juicy, succulent, and exceptionally fresh. With the eggs and starch all fried together, there is a profound balance of gooey-ness that is addictive.

Menu Items:

  • Oyster Egg (Price $6/$8/$10)
  • Fried Oyster (Price $4/$6/$8/$10)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-15 Singapore, Singapore 468960

Contact: –

Website: Website Link Here

 


#8 – Sixty BBQ Seafood

Introduction: Another halal stall is Sixty BBQ Seafood located at (as the name suggests) Stall 60 in the Food Village. Apart from the typical seafood dishes they even have Salted Egg Chicken, Ginger & Spring Onion Beef, Oyster Omelette, and even stir-fried noodles like Hokkien Mee and Mee Goreng! 

Menu Items:

  • Stingray Sambal (Price $12/$15/$20)
  • Butter Garlic Prawn (Price $25/$30/$35)
  • Salted Egg Sotong (Price $25/$30/$35)
  • Sambal La La (Price $10/$15/$20)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-60 Singapore, Singapore 468960

Contact: –

Website: Website Link Here

 


#9 – High Kee BBQ Seafood

Introduction: One of the most popular halal stalls in Food Village is High Kee BBQ Seafood. Their special seafood dishes and large portions are what make them so well-liked! Try sampling classic Singaporean dishes like Salted Egg Crab and Singapore-style Chilli Crab. Don’t miss out on topping your meal with some delectable sambal sotong!

Menu Items:

  • Salted Egg Crab (Market Price)
  • Dongpo Pork (Price $15/$20/$25)
  • Fish Bee Hoon (Price $25/$30/$35)
  • Cereal Prawns (Market price)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-11 Singapore, Singapore 468960

Contact: +65 9678 9338

Website: Website Link Here

 


#10 – Zuo Ji Duck Rice

Introduction: Zui Ji duck rice duck porridge is one of the most common braised duck rice in Singapore. Numerous renowned duck rice stalls can be found in Singapore to recreate the succulent taste of this traditional dish.  Zuo Ji Duck Rice specializes in flavourful dishes made with duck that include supplemental sides, including boiled eggs, bean curd puffs (taupok), tofu (taukwa), duck web, wings, liver, intestines, gizzards, peanuts, preserved vegetables, rice, and porridge. The sides are well braised in a soy sauce stew with spices such as star anise. 

Menu Items:

  • Duck Rice (Price $3.50)
  • Duck Noodles (Price $4)
  • Half Braised Duck (Price $20)
  • Braised Duck (Price $40)

Location: East Coast Park Service Road. East Coast Lagoon Food Village Unit #01-29 Singapore, Singapore 468960

Contact: +65  6445 4222

Website: Website Link Here

 


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