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Top 10 Best Kimchi and Pickles

Kimchi and pickles are a classic Korean dish that can be enjoyed at any time of the year. These traditional dishes are made with vegetables, spices, and vinegar and are often served as an accompaniment to rice or other Korean food. Kimchi is a type of fermented cabbage that is usually spicy and tangy. Pickles are cucumbers that have been preserved in a brine solution. They are often served cold as an appetizer or as part of a meal.

Here’s ten brands that you may like and enjoy!


#1 – CJ Bibigo Sliced Kimchi

Description: The name Bibigo comes from the Korean word to “mix”, combined with “go” to offer harmony and balance of Korean food with convenience. Bibigo’s logo represents a modern twist to the classic Korean dish, Bibimbap, by combining the spoon, chopsticks and traditional hot stone bowl. Rooted in Korean culinary traditions, Bibigo shared the best in Korean flavors and culture with the world.

Brand: CJ


  • Bibigo recreates the best and the healthiest offering of kimchi with proper ingredients that respect the flavors of nature. Bibigo Kimchi is a true Korean kimchi made with the best Korean ingredients.
  • Pure sea salt ensures the crisp texture of kimchi, while quality chili powder and natural ingredients bring the richness of nature to the table.
  • Product of Korea.
  • Halal certified.


  • Pack Size: 500g

Pricing: $7.50

Where to Find: Link here


#2 – Hanguk Kitchen Korean Fermented Kimchi

Description: Hanguk Kitchen Best-selling Classic!

Kimchi, a staple food in Korean cuisine, is a traditional side dish of salted and fermented cabbage, made with a widely varying selection of seasonings, including gochugaru, spring onions, garlic, ginger, and jeotgal, etc. It is also used in a variety of soups and stews.

Our Kimchi is specially imported from Korea in full cabbage logs, and cut in our kitchen’s to maintain the best quality when it arrives at your doorstep.

Brand: Hanguk Kitchen


  • Specially imported from Korea in full cabbage logs, and cut in their kitchens to maintain the best quality when it arrives at your doorstep.

Specification: product specifications

  • Pack Size: 1kg

Pricing: $11.95

Where to Find: Link here

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#3 – Jongga Kimchi – Cut Cabbage Kimchi

Description: This Sweet & Spicy Cut Cabbage Kimchi is a traditional fermented Korean side dish made of vegetables with variety of seasonings. Kimchi contains high concentration of dietary fibre while being low in calories.

Brand: Jongga


  • It can be eaten alone or with rice but it can also be included in recipes of other traditional dishes, including porridges, soups and rice cakes.


  • Pack Size: 190g – 750g

Pricing: $3.30 – $11.52

Where to Find: Link here



Read Also:

Korean Scientists States Kimchi can Reverse Baldness


#4 – Top Gourmet Nonya Achar

Description: Paranakan Fermented Pickled Vegetables. A trio of Cucumber, Carrot and Cabbage marinated in an intensely sweet, sour, salty and spicy sauce. Enjoy its complex flavors and lingering aroma. Authentic Flavors. Slightly. Spicy. Vegan. Gluten Free. Cholesterol Free. Trans Fat Free. Preservative Free. MSG Free. provides 10g fibre per serving of 120g

Dietary Needs

Brand: Top Gourment


  • Authentic Flavors.
  • Slightly Spicy.
  • Vegan.
  • Gluten Free
  • Cholesterol Free.
  • Trans Fat Free
  • Preservative Free.
  • MSG Free
  • Provides 10g fibre per serving of 120g


  • Pack Size: 250g

Pricing: $2.80

Where to Find: Link here


#5 – Wanting Kimchi Artisanal Signature Whole Leaf

Description: Their signature and best-selling kimchi! Artisanal handmade kimchi, created from scratch with the freshest, quality produce. Naturally rich in antioxidants and probiotics. Ridiculously healthy but it’s the taste that will knock your socks off!

Brand: Wanting Kimchi


  • Fruity Floral: Balanced, fruity and floral. Taste the crunchiness of fresh cabbage, beautifully complimented by the perfect nuttiness of sesame seeds. Finished off with the perfect dose of pure honey. For true kimchi connoisseurs. Spiciness: 6.5/10
  • Feisty Fire: Rich, robust with full-on flavour. Taste deep, earthy umami followed with fresh notes of ginger that lingers long after your first bite. Specially adapted to our Singaporean taste buds, this shiok version packs a spicy punch but rest assured, it’s nowhere near chili padi territory 🙂 Spiciness: 8.5/10
  • Low in salt with no added sugar, MSG, preservatives or colouring!


  • Pack Size: 550g

Pricing: $18.90

Where to Find: Link here


#6 – Chungjungone Cabbage Kimchi Can

Description: Chung Jung One brand products are made by using carefully selected fresh and natural ingredients. Cut Cabbage Kimchi Seasoned with Jongga’s specially made sauce.

Room temperature stable canned Kimchi makes it great on the go, you can enjoy Kimchi anytime, anywhere. Kimchi is the most famous traditional food that well-represents Korea itself. It contains lactic acid bacteria, bacterium that not only helps with digestion and combats harmful bacteria.

Brand: Chung Jung One


  • Made with their traditional recipe.
  • Convenient, easy to eat, already sliced! Just open, and enjoy!
  • Canned kimchi made with Jonggajip’s own secret method is cut into bite sized pieces so you can eat it right away without having to trim it.


  • Pack Size: 160g

Pricing: $4.10

Where to Find: Link here


#7 – CJ Kimchi Mat

Description: CJ Kimchi Mat is made with the finest selection of ingredients with its 50 years of Kimchi making know-how.

Brand: CJ


  • Salted Nappa Cabbage [69.4% (Napa Cabbage, Salt)], Radish, Modified Tapioca Starch Mix [Tapioca Starch, Thickener (E412), Modified Starch (E1442)], Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer (E621), Sweetener (E420)], Red Pepper Powder (2.7%), Garlic, Leek, Green Onion, Onion, Ginger, Starter Culture (Hydrolised Soy Protein), Ginger, Sea Salt
  • Contains permitted thickeners, flavour enhancer and sweetener
  • Allergen advice: Contains fish (anchovy), crustacean (shrimp) and soybean


  • Pack Size: 500g

Pricing: $7.52

Where to Find: Link here


#8 – [Obba] Radish Kimchi 오빠 깍두기

Description: Fresh & Authentic, Obba Kimchi. The right balance of spicy, salty, and savory taste that brings you to Korea

[Obba] Radish Kimchi is enjoyable and has a delicious crunchiness.

Fresh radish from Korea is used to develop a sweet and fresh taste. Highly recommend garnishing Radish Kimchi with Obba soups.

Brand: Obba


  • Authentic recipes passed down through generations.
  • Daily using the freshest ingredients.
  • Fresh & handmade styled Korean Kimchi with chili powder and assorted vegetables.
  • Easy to store & consume


  • Pack Size: 450g

Pricing: $10.90

Where to Find: Link here


#9 – Pa Kimchi (Spring Onion Kimchi) Authentic Korean recipe

Description: At Chuablesome Kitchen, they take pride to create quality kimchi made from only the freshest picked ingredients. Each batch of kimchi is freshly made to order with limited quantities and carefully packed in a sealed container.

Brand: Chuablesome Kitchen


  • Their paste is specially curated for Pa-kimchi to bring out the flavours of Pa (Spring onions).
  • This paste is then spread to each leaf before placing them into our fermenting kit.
  • This fermenting process creates a deeper flavour for the dish.
  • Taste profile: Spicy, aromatic, crispy
  • Best paired with: Korean BBQ meat, ramyeon, rice


  • Pack Size: 250g & 500g

Pricing: $8.90 – $13.90

Where to Find: Link here

#10 – Fresh Kimchi Onggi Authentic Kimchi

Description: Their kimchi are freshly made upon request as it is homemade all the way from Malaysia. For Bulk Orders, please contact them 2 weeks earlier, except Oi-Sobagi Paste.

Why is homemade important?

  • No MSG (So won’t get smarter but healthier)
  • Fresh ingredients (Ajumma went pasar everyday to choose fresh vegetables)
  • Less Salt, Less Sugar (Every girl need this, you know what I meant)

Brand: Onggi Kimchi


  • Eat as snacks (Who would reject a low calories snacks?)
  • Dice and fried the kimchi together with rice, Eg: Kimchi Fried Rice, Rice for Kimbap, etc.
  • A bowl of hot and spicy Kimchi Jigae warms your heart and body on a rainy day
  • It’s time to invite your buddy for a Budae Jigae (Army Stew) party!!


  • It is normal to have a pungent smell as it contains Garlic and Onion (Kimchi will not be delicious without them).
  • Their Kimchi is freshly made upon request. For Bulk Orders, please contact them 2 weeks earlier, except Oi-Sobagi Paste. As the Kimchi will be fermenting on the way to your house, the packaging will be bloated upon receiving.
  • Please immediately keep it in the fridge for 1-2 hours. -Transfer the Kimchi into a clean, dry container and always make sure that it is always kept in the fridge.
  • Consume kimchi by using clean utensils to prevent contamination.
  • Kimchi doesn’t usually go bad if you keep it properly and it will keep fermenting even in the fridge. The longer it ferments, the sourer it tastes.


  • Pack Size: 300g & 500g

Pricing: $15.90 – $18.50

Where to Find: Link here


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Have a Product to Recommend?

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