Top 10 Best Kimchi and Pickles
Kimchi and pickles are a classic Korean dish that can be enjoyed at any time of the year. These traditional dishes are made with vegetables, spices, and vinegar and are often served as an accompaniment to rice or other Korean food. Kimchi is a type of fermented cabbage that is usually spicy and tangy. Pickles are cucumbers that have been preserved in a brine solution. They are often served cold as an appetizer or as part of a meal.
Here’s ten brands that you may like and enjoy!
Table of Contents
- No Time to Read? Hereโs a Snappy Summary of This Article
- #1 – CJ Bibigo Sliced Kimchi
- #2 – Hanguk Kitchen Korean Fermented Kimchi
- #3 – Jongga Kimchi – Cut Cabbage Kimchi
- #4 – Top Gourmet Nonya Achar
- #5 – Wanting Kimchi Artisanal Signature Whole Leaf
- #6 – Chungjungone Cabbage Kimchi Can
- #7 – CJ Kimchi Mat
- #8 – [Obba] Radish Kimchi ์ค๋น ๊น๋๊ธฐ
- #9 – Pa Kimchi (Spring Onion Kimchi) Authentic Korean recipe
- #10 – Fresh Kimchi Onggi Authentic Kimchi
- Conclusion
- Frequently Asked Questions (FAQ)
- Have a Product to Recommend?
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No Time to Read? Hereโs a Snappy Summary of This Article
- Flavor explosion: Discover bold and tangy flavors in every bite.
- Health benefits: Packed with probiotics and essential nutrients for gut health.
- Variety galore: Wide range of options to suit every palate.
- Traditional recipes: Authentic kimchi and pickles crafted from time-honored methods.
- Perfect pairings: Enhance meals with these versatile and delicious additions.
- Popular picks: Top choices loved by food enthusiasts around the world.
#1 – CJ Bibigo Sliced Kimchi
Description: The name Bibigo comes from the Korean word to “mix”, combined with “go” to offer harmony and balance of Korean food with convenience. Bibigo’s logo represents a modern twist to the classic Korean dish, Bibimbap, by combining the spoon, chopsticks and traditional hot stone bowl. Rooted in Korean culinary traditions, Bibigo shared the best in Korean flavors and culture with the world.
Brand: CJ
Features:
- Bibigo recreates the best and the healthiest offering of kimchi with proper ingredients that respect the flavors of nature. Bibigo Kimchi is a true Korean kimchi made with the best Korean ingredients.
- Pure sea salt ensures the crisp texture of kimchi, while quality chili powder and natural ingredients bring the richness of nature to the table.
- Product of Korea.
- Halal certified.
Specification:
- Pack Size: 500g
Pricing: $7.50
Where to Find: Link here
#2 – Hanguk Kitchen Korean Fermented Kimchi
Description: Hanguk Kitchen Best-selling Classic!
Kimchi, a staple food in Korean cuisine, is a traditional side dish of salted and fermented cabbage, made with a widely varying selection of seasonings, including gochugaru, spring onions, garlic, ginger, and jeotgal, etc. It is also used in a variety of soups and stews.
Our Kimchi is specially imported from Korea in full cabbage logs, and cut in our kitchen’s to maintain the best quality when it arrives at your doorstep.
Brand: Hanguk Kitchen
Features:
- Specially imported from Korea in full cabbage logs, and cut in their kitchens to maintain the best quality when it arrives at your doorstep.
Specification: product specifications
- Pack Size: 1kg
Pricing: $11.95
Where to Find: Link here
#3 – Jongga Kimchi – Cut Cabbage Kimchi
Description: This Sweet & Spicy Cut Cabbage Kimchi is a traditional fermented Korean side dish made of vegetables with variety of seasonings. Kimchi contains high concentration of dietary fibre while being low in calories.
Brand: Jongga
Features:
- It can be eaten alone or with rice but it can also be included in recipes of other traditional dishes, including porridges, soups and rice cakes.
Specification:
- Pack Size: 190g – 750g
Pricing: $3.30 – $11.52
Where to Find: Link here
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Read Also:
Korean Scientists States Kimchi can Reverse Baldness
#4 – Top Gourmet Nonya Achar
Description: Paranakan Fermented Pickled Vegetables. A trio of Cucumber, Carrot and Cabbage marinated in an intensely sweet, sour, salty and spicy sauce. Enjoy its complex flavors and lingering aroma. Authentic Flavors. Slightly. Spicy. Vegan. Gluten Free. Cholesterol Free. Trans Fat Free. Preservative Free. MSG Free. provides 10g fibre per serving of 120g
Dietary Needs
Brand: Top Gourment
Features:
- Authentic Flavors.
- Slightly Spicy.
- Vegan.
- Gluten Free
- Cholesterol Free.
- Trans Fat Free
- Preservative Free.
- MSG Free
- Provides 10g fibre per serving of 120g
Specification:
- Pack Size: 250g
Pricing: $2.80
Where to Find: Link here
#5 – Wanting Kimchi Artisanal Signature Whole Leaf
Description: Their signature and best-selling kimchi! Artisanal handmade kimchi, created from scratch with the freshest, quality produce. Naturally rich in antioxidants and probiotics. Ridiculously healthy but it’s the taste that will knock your socks off!
Brand: Wanting Kimchi
Features:
- Fruity Floral: Balanced, fruity and floral. Taste the crunchiness of fresh cabbage, beautifully complimented by the perfect nuttiness of sesame seeds. Finished off with the perfect dose of pure honey. For true kimchi connoisseurs. Spiciness: 6.5/10
- Feisty Fire: Rich, robust with full-on flavour. Taste deep, earthy umami followed with fresh notes of ginger that lingers long after your first bite. Specially adapted to our Singaporean taste buds, this shiok version packs a spicy punch but rest assured, itโs nowhere near chili padi territory ๐ Spiciness: 8.5/10
- Low in salt with no added sugar, MSG, preservatives or colouring!
Specification:
- Pack Size: 550g
Pricing: $18.90
Where to Find: Link here
#6 – Chungjungone Cabbage Kimchi Can
Description: Chung Jung One brand products are made by using carefully selected fresh and natural ingredients. Cut Cabbage Kimchi Seasoned with Jonggaโs specially made sauce.
Room temperature stable canned Kimchi makes it great on the go, you can enjoy Kimchi anytime, anywhere. Kimchi is the most famous traditional food that well-represents Korea itself. It contains lactic acid bacteria, bacterium that not only helps with digestion and combats harmful bacteria.
Brand: Chung Jung One
Features:
- Made with their traditional recipe.
- Convenient, easy to eat, already sliced! Just open, and enjoy!
- Canned kimchi made with Jonggajip’s own secret method is cut into bite sized pieces so you can eat it right away without having to trim it.
Specification:
- Pack Size: 160g
Pricing: $4.10
Where to Find: Link here
#7 – CJ Kimchi Mat
Description: CJ Kimchi Mat is made with the finest selection of ingredients with its 50 years of Kimchi making know-how.
Brand: CJ
Features:
- Salted Nappa Cabbage [69.4% (Napa Cabbage, Salt)], Radish, Modified Tapioca Starch Mix [Tapioca Starch, Thickener (E412), Modified Starch (E1442)], Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer (E621), Sweetener (E420)], Red Pepper Powder (2.7%), Garlic, Leek, Green Onion, Onion, Ginger, Starter Culture (Hydrolised Soy Protein), Ginger, Sea Salt
- Contains permitted thickeners, flavour enhancer and sweetener
- Allergen advice: Contains fish (anchovy), crustacean (shrimp) and soybean
Specification:
- Pack Size: 500g
Pricing: $7.52
Where to Find: Link here
#8 – [Obba] Radish Kimchi ์ค๋น ๊น๋๊ธฐ
Description: Fresh & Authentic, Obba Kimchi. The right balance of spicy, salty, and savory taste that brings you to Korea
[Obba] Radish Kimchi is enjoyable and has a delicious crunchiness.
Fresh radish from Korea is used to develop a sweet and fresh taste. Highly recommend garnishing Radish Kimchi with Obba soups.
Brand: Obba
Features:
- Authentic recipes passed down through generations.
- Daily using the freshest ingredients.
- Fresh & handmade styled Korean Kimchi with chili powder and assorted vegetables.
- Easy to store & consume
Specification:
- Pack Size: 450g
Pricing: $10.90
Where to Find: Link here
#9 – Pa Kimchi (Spring Onion Kimchi) Authentic Korean recipe
Description: At Chuablesome Kitchen, they take pride to create quality kimchi made from only the freshest picked ingredients. Each batch of kimchi is freshly made to order with limited quantities and carefully packed in a sealed container.
Brand: Chuablesome Kitchen
Features:
- Their paste is specially curated for Pa-kimchi to bring out the flavours of Pa (Spring onions).
- This paste is then spread to each leaf before placing them into our fermenting kit.
- This fermenting process creates a deeper flavour for the dish.
- Taste profile: Spicy, aromatic, crispy
- Best paired with: Korean BBQ meat, ramyeon, rice
Specification:
- Pack Size: 250g & 500g
Pricing: $8.90 – $13.90
Where to Find: Link here
#10 – Fresh Kimchi Onggi Authentic Kimchi
Description: Their kimchi are freshly made upon request as it is homemade all the way from Malaysia. For Bulk Orders, please contact them 2 weeks earlier, except Oi-Sobagi Paste.
Why is homemade important?
- No MSG (So won’t get smarter but healthier)
- Fresh ingredients (Ajumma went pasar everyday to choose fresh vegetables)
- Less Salt, Less Sugar (Every girl need this, you know what I meant)
Brand: Onggi Kimchi
Features:
- Eat as snacks (Who would reject a low calories snacks?)
- Dice and fried the kimchi together with rice, Eg: Kimchi Fried Rice, Rice for Kimbap, etc.
- A bowl of hot and spicy Kimchi Jigae warms your heart and body on a rainy day
- It’s time to invite your buddy for a Budae Jigae (Army Stew) party!!
Remarks:
- It is normal to have a pungent smell as it contains Garlic and Onion (Kimchi will not be delicious without them).
- Their Kimchi is freshly made upon request. For Bulk Orders, please contact them 2 weeks earlier, except Oi-Sobagi Paste. As the Kimchi will be fermenting on the way to your house, the packaging will be bloated upon receiving.
- Please immediately keep it in the fridge for 1-2 hours. -Transfer the Kimchi into a clean, dry container and always make sure that it is always kept in the fridge.
- Consume kimchi by using clean utensils to prevent contamination.
- Kimchi doesn’t usually go bad if you keep it properly and it will keep fermenting even in the fridge. The longer it ferments, the sourer it tastes.
Specification:
- Pack Size: 300g & 500g
Pricing: $15.90 – $18.50
Where to Find: Link here
Conclusion
After exploring the best kimchi and pickles, it’s clear why they are so beloved. Their bold flavors and health benefits make them a staple in many kitchens. From traditional recipes to new twists, there is something for everyone.
If you haven’t tried them yet, now is the perfect time. These tangy, crunchy treats can elevate any meal. Whether you’re a fan of classic kimchi or adventurous with pickles, there’s a world of flavor waiting for you. Give them a try and enjoy the taste and benefits they bring to your table!
Frequently Asked Questions (FAQ)
1. Where can I buy the best kimchi in Singapore?
A:You can buy the best kimchi at Korean supermarkets, specialty stores, and online platforms in Singapore.
2. Are there any health benefits to eating kimchi and pickles?
A:Yes, kimchi and pickles are rich in probiotics, which aid digestion and boost gut health.
3. How should I store kimchi and pickles to maintain freshness?
A:Store kimchi and pickles in an airtight container in the refrigerator to maintain their freshness and flavor.
4. Can I make kimchi and pickles at home?
A:Yes, making kimchi and pickles at home is possible with the right ingredients and recipes.
5. What are some popular dishes that include kimchi?
A:Popular dishes with kimchi include kimchi fried rice, kimchi stew, and kimchi pancakes.
6. Are there vegan options for kimchi and pickles?
A:Yes, many vegan options for kimchi and pickles are available, made without fish sauce or animal products.
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