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Best Butchery and Meat Shops in Singapore

Top 14 Best Butchery and Meat Shops in Singapore

Let the Best Butchery and Meat Shops in Singapore provide you with a wide selection and extensive range of premium meats, gourmet sausages, free-range poultry, and more. They range from gourmet butchers to meat shops with with affordable prices, all with a wide range of fresh produce and seasonal produce.  Prepare a feast of the ages with the cuts of meat at the Best Butchery and Meat Shops in Singapore.

Best Butchery and Meat Shops in Singapore

No Time to Read? Here’s a Snappy Summary of This Article

  • Carnivore’s Paradise: Explore Singapore’s top-notch butcheries, offering premium cuts and exotic meats for a carnivorous culinary adventure.
  • Gastronomic Excellence: Indulge in the finest meats, from Wagyu beef to rare cuts, meticulously curated for an unparalleled dining experience.
  • Unique Flavor Profiles: Discover artisanal butchers crafting distinctive flavors, from smoky sausages to marinated delicacies, elevating your gastronomic journey.
  • Farm-to-Table Transparency: Embrace transparency with butcheries highlighting their farm-to-table journey, ensuring quality, sustainability, and ethical practices in every bite.
  • Culinary Creativity: Unleash your culinary creativity with specialty cuts and personalized service, empowering you to craft unique, gourmet dishes at home.
  • Cultural Fusion: Immerse yourself in a cultural melting pot, where traditional butchery meets innovative techniques, resulting in an array of delectable, multicultural meat offerings.

1. Cavemen Butchery

Introduction:

A Butchery, Restaurant & Bar concept along Balestier Road in Singapore. February 2018 First started with their Butchery, April 2018 Opened CAVEMEN Coffee & Kitchen’s door, January 2019 Reopened as CAVEMEN Restaurant & Bar, August 2019 Extended CAVEMEN Restaurant & Bar outdoor.

Offerings:

  • Butchery
  • Groceries
  • Wine & Sake
  • Home Accessories
  • Grills
  • Wellness

Location: 1 Jalan Dusun, One Dusun Residences #01-09, Singapore 329363

Contact: +65 6250 1168

Website: https://cavemen.com.sg/

Cavemen | SG Magazine Online

 


2. Soon’s Butcher

Introduction:

Soon Butcher was inspired by the owner’s father who was known as ‘Ah Soon’ during the good old days back at Old Bugis Street Singapore. Ah Soon was well respected in the butchery trade during those days with his quality meats and offerings, coupled with his extremely friendly demeanor, a trait that was well-liked by his regulars. The offerings and reasonable price point that Ah Soon was known for, provided many memorable meals and frequent feasts sessions in the community. These are the times where community spirits and loyalty were bonded by local businesses and their genuinity in serving their locals. Today, the owner‘s son seeks to continue this legacy in the modern era. Soon’s Butcher was started to provide the convenience of online butchery and online grocery shopping for quality meats, fresh seafood, fresh fruits & vegetables, ready-to-cook & ready-to-eat options to those who appreciate efficient, satisfying & quality meat marinated with fresh ingredients at the convenience of a click.

Offerings:

  • Meat
  • Fish & Seafood
  • Fruits & Veggies
  • Fine Food
  • Japanese Mochi

Location: 240 Macpherson Road Pines Industrial Bldg, 348574

Contact: +65 9877 8483

Website: https://www.facebook.com/soonbutcher/


3. The Aussie Butcher

Introduction:

The Aussie Butcher is a gourmet retail butchery established since 2003 with branches in Holland Village and UE Square. They are part of the Picket & Rail group. They specialize in all meats Australian; air-freight fresh chilled beef, lamb & pork. They also offer a range of fresh hormone growth promotant (HGP)-free chickens, in-house hand-made gourmet Aussie sausages, marinating services plus much more!

Offerings:

  • Beef
  • Lamb
  • Pork
  • Poultry
  • Patties and Meatballs
  • Sausages and more

Location: The Butcher @ Holland Village Jln Merah Saga 44 Unit #01-50 Singapore 278116

The Butcher @ UE Square 81 Clemenceau Ave, Unit #01-13, UE Square Shopping Mall Singapore 239917

Contact: +65 9783 0073 | +65 8813 0305

Website: https://www.facebook.com/aussiebutchersg/


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4. Huber’s Butchery Singapore

Introduction:

Huber’s is a family-owned and operated business. The Huber family shares a common love for meats and an intense passion for quality. They possess the uncanny ability to combine both their passions in order to provide the very best meat products to the discerning consumer. Leading the company is Chairman Ernst Huber, the passionate and inspirational driving force behind Huber’s. As a young man, Ernst studied and prepared to take over his parent’s restaurant business (which is still operating today) and apprenticed for 5 years, studying the art of butchery and cooking from Swiss masters. Seeking greater experience, he traveled to different countries such as Malta, Iran, Kenya, Malaysia, and Korea working in Hotels as a chef before arriving in Singapore.

Offerings:

  • Beef
  • Veal
  • Lamb
  • Pork
  • Marinated and Prepared items
  • Condiments s and more

Location: 22 Dempsey Road Singapore 249679

Contact: +65 6737 1588

Website: https://www.hubers.com.sg/


5. King Huat Meat

Introduction:

Traditional, simple, bringing good meat to your home at reasonable prices. These are actually the mission statements of the present King Huat Beef run by a lady named Mdm Sandy Loh. During the early years in the 1930s, it started with a roadside stall selling beef in the area of Chinatown. The variety of beef cuts was only limited to the local abattoir that slaughtered the local livestock. King Huat Beef was not known as King Huat beef at that time. Shortly after WWII, the great grandfather took over the running of the stall for a short period of time before he went over to Indonesia. Grandpa Low Niap Seng then took over when he was in his early twenties with his cousin. When Singapore gained independence in 1965, the stall was relocated to the current Maxwell market. Grandpa Loh operated the stall daily starting from the week hours in the morning at about 5 am and ended about 3 pm in the afternoon. As age was catching with him in the 90s, Sandy started helping out at the stall, slowly learning the ropes of the different cuts of the beef as well as the trade itself. In the late 90s, the 4th generation of King Huat beef emerged. Being younger and with the entrepreneurial spirit in her, she started to sell more beef types from countries such as Australia, US, and Brazil. These are what the big butcheries are already doing at that time. The stall is standing at its current location today in Chinatown, Smith Street. Business is brisk and the Sandy is thinking it will be a complete waste to let this legacy die off, after all this simple setup has actually catered to the early immigrants in the 1940s until today.

Offerings:

  • Steak cuts
  • Beef delights
  • Stirfry Series
  • Pork Products
  • Lamb Products
  • Seafood Products

Location: 335 Smith St, Market St, #B1-122/125, 050335

Contact: +65 9457 4269

Website: https://kinghuatmeat.com/

King Huat Meat Chinatown( Delivery islandwide) – King-Huat-Meat 竟發牛肉

 


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6. Meat the Butcher

Introduction:

Started by a couple of industry veterans passionate about meat and fine provisions. Founded in early 2008 with the intent to be the go-to neighborhood butchery that provides quality products to all their customers. With a collective experience spanning decades and with personal connections to some of Singapore’s top suppliers and importers, they work very closely with all their suppliers, brands, and farms to bring you products that are sometimes hard to find in your run of the mill supermarkets.

Offerings:

  • Beef
  • Pork
  • Poultry
  • Lamb
  • Charcuterie

Location: 615 Bukit Timah Road Singapore 269716

Contact: +65 6465 1651 (store contact) | +65 8621 8950 (online orders)

Website: http://www.meatthebutcher.com.sg/


7. Foodie Market Place

Introduction:

Foodie Market Place specializes in air-flown chilled beef & lamb, frozen meats & seafood, frozen vegetables, cheeses, ready-to-cook frozen products.

Offerings:

  • Air-Flown Chilled Beef and Lamb
  • Frozen Beef, Poultry, Pork, Lamb, Turkey and Seafood
  • Frozen Vegetables and Fries
  • Cheeses, Ice-Creams, and Yoghurts
  • Ready-to-Cook Frozen Products
  • Seasonings and Condiments
  • Coffee Grounds / Beans, Tea, and Bottled Drinks

Location: 225 Outram Road Singapore, Singapore 169038

Contact: +65 6224 3290

Website: https://www.facebook.com/FoodieMarketPlace/

 

8. Butcher Box

Introduction:

Butcher Box on Joo Chiat Road is a newly opened gourmet butchery in Singapore stocking premium Beef, Lamb, Pork, Chicken, Handmade Sausages & Wild Caught Seafood.

Offerings:

  • Premium Beef
  • Lamb
  • Pork
  • Chicken
  • Handmade Sausages
  • Wild Caught Seafood

Location: 414 Joo Chiat Rd, Singapore 427638

Contact: +65 8834 4983

Website: https://www.instagram.com/butcherboxsg/


9. Meatmen Butchery

Introduction:

Meat Men makes shopping for steak dinners, barbeques, and family lunches affordable and easy. They directly import the best gourmet quality meats from all over the world for you at reasonable pricing that you simply can’t get at your local supermarket. As a no-frills grocer, they cut out the expenses that come with retail store operations and pass on their savings to you. As a direct importer, they source from quality farms to deliver premium cuts of chilled and frozen beef, pork, mutton, lamb, cold cuts, poultry, and seafood, with freshness and hygiene assured. When it comes to meat, their prime selection ranges from Prime NZ grass-fed, US Black Angus, Australian grain-fed, Japanese wagyu all down to an assortment of berries, dairy, and condiments to pair with your cooking. Once you’ve picked out your next meal, simply order, pay, and collect – it’s that fast and easy.

Offerings:

  • Beef
  • Lamb / Venison
  • Pork
  • Poultry
  • Cold cuts / others

Location: Multiple locations

Contact: Multiple contacts

Website: https://www.meatmen.sg/


10. Baggie’s Butcher & Deli

Introduction:

Ella & Mark started Baggie’s in 2017, shortly after they arrived in Singapore. Baggie’s came about because they couldn’t get quality biltong in Singapore, something they used to enjoy a lot when they were living in London. They decided to make their own batch of biltong, and it turned out great! From there they quickly went from their small first batch to making for friends on the island. Due to the reception their biltong received, they opened their shop in the Fortune Centre, less than 6 months later.

Offerings:

  • Fresh meats
  • Cured meats
  • Breads and buns
  • Pantry items
  • Wines

Location: 236 Joo Chiat Road Singapore, 427493

Contact: +65 8430 4065

Website: https://www.baggiesdeli.com/

 

11. The Meatery SG

Introduction:

Founded by a Singaporean husband and wife team who spent a combined 30 years in the advertising industry, this is the first of such a venture for this pair. They hope to be a one-stop gourmet butchery providing the best curation of halal-certified prime meats from internationally renowned farms that practice ethical farming methods.

Offerings:

  • Portioning thinly sliced (e.g. yakiniku, shabu shabu) cubed minced
  • Marination
  • Sous-vide
  • BBQ Packages
  • Grill Masters for rent
  • Beef Appreciation Session and/or Private Dinners

Location: 41 Sunset Way, Clementi Arcade, #01-08, Singapore 597071

Contact: +65 6815 3561

Website: https://www.themeatery.sg/


12. Stirling Butchery

Introduction:

They sell Restaurant-quality Meat at wholesale price. Their meat is of the finest quality. They supply to other restaurants, as well as Stirling Steaks due to their scale, they are able to offer attractive prices to customers. They are the market leader in beef cuts. At Stirling Butchery, you can buy the entire cow. These cuts range from Ribeye, Sirloin, and Tenderloin.

Offerings:

  • Beef
  • Seafood
  • Lamb
  • Pork
  • Duck
  • Chicken
  • Fresh vegetables

Location: 115 E Coast Rd, Singapore 428804

Contact: +65 8940 4245

Website: https://www.facebook.com/StirlingButcheryWholesale/

 


13. Adam Halal

Introduction:

Adam Halal (S) Private Limited is a 100% Muslim-owned company and its establishment in the provision and distribution of Halal meat in Singapore started in 1986. With its humble beginnings as a small butchery, Adam Halal (S) Pte Ltd has grown to be one of the leading quality Halal meat distributors in the region today. They strive to achieve greater business prospects both locally and internationally in the years to come. It is for this reason that they have invested a tremendous amount of resources to ensure that their meat and poultry supplies are delivered to us in a temperate controlled environment. This is to ensure that their products are in an uninterrupted cold supply chain and remain fresh. Most of their meat comes from major meat exporting countries such as the USA, Australia, New Zealand, Brazil, Uruguay, and Argentina. Over the years, their clientele has grown and their business has expanded to not only the distribution of meat cuts, they have also embarked on providing cold storage space for clients.

Offerings:

  • Beef selection (daily cuts, prime steak cuts)
  • Lamb selections (lamb daily cuts, prime cuts)
  • Chicken

Location: 1 Kaki Bukit Road 1 #03-45/46, Enterprise One Singapore 415934

Contact: +65 6743 4786

Website: https://adamhalal.sg/


14. Ryan’s Grocery

Introduction:

Their story is a simple one. Upon learning of their son’s intolerance to dairy products, gluten, nuts, soy, egg, and yeast, they went around searching for suitable quality food for him. Sounds simple, but not quite. Along the way, they met people on paleo-, raw-, low sugar-, gluten-free diets who simply want good quality natural food. They spent several years searching beyond the local markets, They made numerous trips to Australia to personally source organic meats and gluten-free products. They tasted their spray-free, organic produce and they had an epiphany! Fresh veggies actually taste good! So do raw honey, spray-free macadamia nuts, goats cheese, hand-churned butter, and even handmade gluten-free pasta, relishes, and pickles. They are a boutique Grocer and Butcher that caters to the discerning foodie with exquisite tastes or special dietary requirements. They believe in quality foods that provide healthy options for all dietary needs and are committed to bringing the highest quality products to your plate.

Offerings:

  • Meat
  • Delicatessen
  • Seafood
  • Ready Meals
  • Dairy, Eggs & Milk
  • Fruits & Veggies
  • Bakery & Frozen
  • Beverages
  • Snacks
  • Pantry
  • Vegan
  • Dairy Alternatives
  • Protein Alternative

Location: 1 Kim Seng Promenade, #B1-144/145, Singapore 237994

Contact: +65 6767 3393

Website: https://www.ryansgrocery.com/

Conclusion

In conclusion, Tropika Club Magazine believes that exploring Singapore’s best butcheries isn’t just about meat; it’s a journey into a world of flavors, cultures, and culinary excellence. From the transparency of farm-to-table practices to the gastronomic adventure offered by unique flavor profiles, these butcheries redefine what it means to be a carnivore. The fusion of tradition and innovation in these establishments not only satisfies your taste buds but also tells a story of culinary craftsmanship.

Whether you’re a seasoned meat connoisseur or a curious foodie, these top 14 butcheries and meat shops in Singapore promise an experience beyond the ordinary. Tropika Club Magazine invites you to savor the richness of flavors, explore the diverse cuts, and embrace the cultural tapestry woven into every slice of meat.

FAQ

Frequently Asked Questions (FAQ)

Q: Where can I find Wagyu beef in Singapore?

A: Explore renowned butcheries like [Butchery A] and [Butchery B] for premium Wagyu beef cuts in Singapore.

Q: Are these butcheries sustainable and ethical?

A: Yes, the blog highlights butcheries committed to farm-to-table transparency, ensuring ethical and sustainable meat practices.

Q: Can I get personalized cuts for special recipes?

A: Absolutely! Many featured butcheries offer personalized service, assisting you in choosing and preparing specialty cuts for your unique recipes.

Q: Are these meat shops suitable for home cooks?

A: Definitely! The blog emphasizes butcheries that empower home cooks with top-notch cuts and culinary creativity.

Q: Which butchery offers a diverse range of exotic meats?

A: [Butchery C] stands out for its exotic meat selection, providing a diverse range beyond traditional cuts.

Q: How can I stay updated on promotions and new arrivals at these butcheries?

A: Stay in the loop by following the social media pages of featured butcheries and subscribing to their newsletters for the latest promotions and arrivals.


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Tropika Club is always looking for new and exciting content to feature in their magazine and they value the input of our readers. If you have any noteworthy content or articles that you believe would be a great addition to Tropika Club’s magazine, we are open to suggestions and encourage you to reach out to us via email at [email protected]. By doing so, Tropika Club values your expertise and knowledge in the matter and appreciates your willingness to help. We will review your recommendations and update our list accordingly

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Tropika Club Magazine – Tropika Club Magazine is a Singapore-based publication that features articles on a wide range of topics with a focus on local businesses and content for the region. The magazine emphasizes supporting local businesses through its #SupportLocal initiative, which includes coverage of everything from neighborhood hawker stalls to aesthetic clinics in town. In addition to highlighting local businesses, Tropika Club Magazine also covers a variety of local content, including beauty, lifestyle, places, eats, and what’s on in Singapore and the Asia Pacific region.

Rexa is a highly experienced cook who loves street food. He has owned dogs for many years and have a great deal of experience with animal care. He is a responsible individual who is always looking for new opportunities to learn and grow. Rexa looks forward to connecting with like-minded individuals from all over the world.

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