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Top 24 Best Indian Restaurants in Singapore

Indian Restaurants

Introduction

Starving for some fascinatingly-spiced, scalding-hot, and absolutely authentic Indian cuisine? Perhaps you are wondering if there’s any new Indian restaurant in Singapore that’s worth trying? Luckily for you in Singapore, a multi culture and races country, you do not have to travel to India just to get it as you will see in our lineup of the top great Indian restaurants in Singapore. We have chosen these top best Indian restaurants in Singapore due to the consistency of their dishes and good service, as well as the appeal of their establishments. Now, it’s the time for you to enjoy our research contents by having them out. So let’s take a look at our top picks for the best Indian restaurants in Singapore!

Rating Criteria

CriteriaDescriptionWeight
Food QualityThe taste, freshness, presentation, and variety of the food served at the restaurant.40%
ServiceThe friendliness, professionalism, and efficiency of the staff and the management.20%
AmbienceThe atmosphere, decor, music, and cleanliness of the restaurant.15%
ValueThe affordability, portion size, and value for money of the food and drinks.15%
LocationThe accessibility, convenience, and parking availability of the restaurant.10%

1. MTR – Mavalli Tiffin Rooms

Introduction:

Mavalli Tiffin Rooms, popularly known as MTR in India was started in 1924 in Bangalore. It is one of the leading heritage restaurants, popularly known for South-Indian vegetarian food across the world.

At MTR Singapore they strive to combine heritage South-Indian vegetarian food with the fine dining experience for Singapore.

Offerings:

  • Click link for menu
  • Highlight from Menu include
    • Masala Rava Idly
    • Uddina Vada
    • Khara Bhath
    • Ragi Onion Uthapam
    • Badam Milk

Location: 440 Serangoon Rd, Singapore 218134

Contact: +65 6296 5800

Website: https://www.mtrsingapore.com/


2. Thevar

Introduction:

Thevar is a modern Indian restaurant in Singapore that has been awarded two Michelin stars. The restaurant is located in the Keong Saik Road neighborhood, which is known for its vibrant food scene. Thevar is helmed by Chef Mano Thevar, who is known for his creative take on Indian cuisine. The menu features dishes that are rooted in Indian tradition but are also influenced by European techniques. Some of the signature dishes include the Chettinad chicken roti, the Brittany lobster in curry beurre blanc, and the rasmalai infused with The Balvenie Caribbean Cask 14.

Thevar is a small, intimate restaurant with a warm and inviting atmosphere. The dining room is decorated with traditional Indian motifs, and the staff is attentive and knowledgeable. Thevar is a great option for a special occasion or a romantic dinner.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Masala Pork Murtabak
    • Chettinad Chicken Roti (2pc)
    • Cumin & Pepper Fry Lamb Pav (2pc)
    • Madras Crab Curry Rice
    • Naan (4pc)

Location: 9 Keong Saik Road, Singapore 089117

Contact: +65 9750 8275

Website: https://thevar.sg/


3. Chat Masala

Introduction:

At Chat Masala they are dedicated to bringing the hot and vibrant flavours of India to the spice-loving people of Singapore’s East Coast. Come and join them at our colourful premises on Upper East Coast Road and experience a true taste of India, where their chefs blend together exciting colour and flavour combinations for a culinary sensation that will have your taste buds crying out for more!

Whether you want to spice up your life with a fiery curry or are seeking out something a bit milder but still equally as delicious, their menu caters to all tastes with plenty of options for the veggies too. Some of their most popular dishes include the Mama Mia Mussels (fresh and juicy mussels cooked in a sauce that fuses together flavours from the east and west) and their spicy masala chicken. You’ll find plenty of starters and sides on the menu, as well as an array of delicious desserts to conclude your meal with.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Starter Platter
    • Fish Vadais (4 cutlets)
    • Dahi Samosas
    • Chicken Kebab Roll
    • Malai Kofta

Location: Chat Masala, 158 Upper East Coast Road, Singapore 455254

Contact: +65 6876 0570

Website: https://chat-masala.com/


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4. Urban Roti

Introduction:

Urban Roti is a contemporary Indian grill and bar located in the heart of Singapore. The restaurant creates an informal yet sophisticated dining experience, with a menu that features traditional Indian dishes with a modern twist. Whether you’re looking for an intimate gathering with friends or a corporate lunch or dinner, Urban Roti can accommodate your needs. The restaurant’s staff is dedicated to providing excellent service and ensuring that your experience is perfect.

The menu at Urban Roti features a wide variety of Indian dishes, including starters, main courses, and desserts. Some of the popular dishes include the tandoori chicken, the lamb biryani, and the gulab jamun. The restaurant also has a selection of cocktails and mocktails, as well as a wide variety of wines and beers.

The interior of Urban Roti is stylish and modern, with a warm and inviting atmosphere. The restaurant has both indoor and outdoor seating, so you can enjoy your meal in either a cozy or more relaxed setting.

If you’re looking for a delicious and memorable dining experience in Singapore, Urban Roti is the perfect place to go. The restaurant offers a unique dining experience that combines traditional Indian cuisine with a modern twist. The staff is friendly and attentive, and the food is sure to please.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • PANEER CHILLI DRY
    • HARA BARA KEBAB
    • SAMOSA CHAAT
    • BURNT GARLIC MUSHROOM DRY
    • MUTTON TAWA FRY

Location: Multiple Locations

Contact: Multiple Locations

Website: https://urbanroti.com.sg/


5. Rang Mahal

Introduction:

Rang Mahal is one of the oldest fine dining restaurants in Singapore, established in 1971. Over the past 50 years, it has consistently married luxurious interiors with authentic flavors from all the regions of India. The restaurant prides itself on using freshly sourced ingredients paired with culinary finesse to entice worldwide gourmands.

Rang Mahal’s interior is inspired by the royal palaces of India. The walls are adorned with intricate carvings and paintings, and the ceilings are decorated with chandeliers. The dining room is spacious and elegant, with plush seating and fine china.

The menu at Rang Mahal features a wide variety of Indian dishes, from classic tandoori and biryani to more modern creations. The chefs use only the freshest ingredients, and their dishes are cooked to perfection.

Rang Mahal has been consistently ranked as one of the best Indian restaurants in Singapore. It is a popular choice for special occasions, and it is also a great place to try authentic Indian cuisine.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • OLD DELHI BUTTER CHICKEN
    • KURKURI VEGETABLES
    • AVOCADO KEBAB
    • RANG MAHAL SIGNATURE
    • PALAK CHAAT

Location: 7 Raffles Blvd, Level 3 Pan Pacific, Singapore 039595

Contact: +65 6333 1788

Website: https://www.rangmahal.com.sg/


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6. Flying Monkey

Introduction:

Housed in the culturally rich district of Kampong Glam, Flying Monkey offers authentic Pan-Indian cuisine with a pinch of excitement. The restaurant brings the fun back into dining that serve casual, quirky dishes as well as a belly-rubbing good line up of classic cocktails with an Indian twist. With two 500ºF charcoal tandoors in their kitchen, experience dishes that are charred from the hot coals and come out Tandoor tender.​

Flying Monkey’s menu is served up by a team of chefs with strong traditional backgrounds and Five-star restaurant experience who are led by Head Chef Azad Kalam. Flying Monkey boasts a series of cocktail that are fused with Indian flavours and Head Bartender Kannan aka “The Beard” ensures diners will enjoy memorable drinks that will have them coming back for more.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Pani Puri
    • Vada Pav
    • Paneer Cafreal
    • Baigan Bharta
    • Chilli Cheese Naan

Location: 67 Bussorah Street, Singapore 199480

Contact: +65 6291 0695

Website: https://www.flyingmonkey.sg/


7. Muthu’s Curry

Introduction:

Muthu’s Curry established in 1969, their founder Mr Ayyakkannu, it has been a journey of dedication and evolution. Yet, after decades, they continue to live by his legacy of serving with a passion and dishing out the best curry bowl. Almost five decades later, dining at Muthu’s Curry is not merely eating. It is more of a gastronomic journey, a culinary experience that stimulates all senses. The restaurant now boasts of the visual opulence and architectural brilliance of Chettinadu. Their menu has expanded to include several popular Indian dishes, while making a conscious effort to maintain the focus on the traditional cuisine from Chettinadu, replete with the freshest sea food, succulent meats and aromatic spices. In the midst of all these changes, two things have remained constant. The popularity of our Fish Head Curry and our passion to serve.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Samosas
    • Masala Pappad
    • Beetroot Cutlet
    • Poricha Nethili
    • Chicken Tikka Masala

Location: 138 Race Course Road, Singapore 218591

Contact: +65 63921722

Website: https://www.muthuscurry.com/

8. Punjab Grill by Jiggs Kalra

Introduction:

Inspired by the splendour of India’s Maharajas, Punjab Grill, has been designed to capture the zeitgeist of that era. Singapore-based international architecture and interior design firm, Space Matrix, realised the vision with the abundant use of glass and high-polish metal, combined with plush, upholstered panelling. The glass façade at the entrance of the restaurant gives a full view of the wine cellar. At the private dining area, a glass window offers a wonderful view of the kitchen where one can see the chefs in action at the stunningly designed hand-beaten copper Tandoors. The kitchen view has the backdrop of a full titanium-alloyed wall. The restaurant has a chic and modern take on the glamour of Indian royalty.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Lucknawi Lamb Chop Biryani
    • Chicken Lazeez Korma
    • Tava Grilled Vegetable
    • Almond Chicken Shorba
    • Subz Shai Shorba

Location: B1-01A, The Shoppes at Marina Bay Sands, South Podium, 2 Bayfront Avenue.

Contact: +65 6688 7395

Website: https://www.punjabgrill.com.sg/


9. Kailash Parbat Restaurant

Introduction:

Kailash Parbat is a chain of Indian restaurants that was founded in the 1950s by the Mulchandani brothers. The brothers started out selling pani puri, a popular Indian street food, in Karachi, Pakistan. After the partition of India in 1947, the brothers migrated to Mumbai, India, and opened their first restaurant there.

The restaurant quickly became popular for its authentic Indian cuisine, and the Mulchandani brothers soon expanded their business to other cities in India. In the 1970s, they began to franchise their restaurants, and today Kailash Parbat has over 70 outlets in India, as well as restaurants in other countries such as Singapore, Hong Kong, and the United States.

Kailash Parbat is known for its traditional Indian dishes, such as tandoori chicken, butter chicken, and biryani. The restaurants also offer a variety of vegetarian dishes, as well as a wide selection of desserts.

The Mulchandani brothers have always been committed to serving authentic Indian cuisine, and they have worked hard to preserve the traditional flavors and techniques of Indian cooking. This commitment to quality has helped Kailash Parbat become one of the most popular Indian restaurant chains in the world.

In addition to its delicious food, Kailash Parbat is also known for its warm and inviting atmosphere. The restaurants are decorated in a traditional Indian style, and the staff is always friendly and attentive. This makes Kailash Parbat a popular choice for both locals and tourists alike.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • TANDOOR PLATTER
    • VEG BIRIYANI
    • SINDHI JO SWAD
    • SAMOSA RAGDA
    • PARATHA

Location: Multiples Locations

Contact: Multiples Locations

Website: https://www.kailashparbat.com.sg/


10. Ananda Bhavan Restaurant

Introduction:

Ananda Bhavan Restaurant is one of the oldest and most well-known Indian vegetarian restaurants in Singapore. It was established in 1924 by Kulanthaivelu Muthusamy Kaunder and his brothers, who came to Singapore from India in the early 20th century. The restaurant was originally located in a pre-war building at 221 Selegie Road, and it quickly became a popular spot for locals and tourists alike.

Ananda Bhavan Restaurant served traditional South Indian vegetarian cuisine, and its food was known for being both delicious and affordable. The restaurant also had a warm and welcoming atmosphere, and it soon became a favorite gathering place for families and friends.

In 2018, Ananda Bhavan Restaurant was forced to close its doors due to the construction of the North-South Corridor. The restaurant’s closure was a sad day for many Singaporeans, but its legacy lives on. Ananda Bhavan Restaurant is still remembered as a Singapore institution, and its food is still enjoyed by people all over the world.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Sheek Kebab
    • Kashmiri Naan
    • Pizza Thosai
    • Mysore Masala
    • Onion Rava

Location: Multiple Locations

Contact: Multiple Locations

Website: https://www.anandabhavan.com/


11. Madras New Woodlands

Introduction:

Madras New Woodlands is a popular Indian vegetarian restaurant that has been serving Singapore since 1983. The restaurant is located in the heart of Little India, and it is known for its authentic South Indian cuisine. The menu features a wide variety of dishes, including thalis, dosas, idlis, and uttapams. The thalis are a great way to sample a variety of dishes, and they are all vegetarian or vegan. The chefs at Madras New Woodlands use fresh, seasonal ingredients, and they take pride in their cooking. The service is also excellent, and the staff is always happy to help you choose the perfect dish.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Mushroom Manchurian
    • Chilli Paneer
    • Gobi Manchurian
    • Samosa Chaat
    • Curry Puff

Location: 14 Upper Dickson Rd, Singapore 207474

Contact: +65 6297 1594

Website: http://www.madrasnewwoodlands.com/


12. Komala Vilas

Introduction:

Having opened its doors in 1947, Komala Vilas, Singapore’s oldest vegetarian restaurant, has become a household name. It all began in 1936 when the founder, Mr. Murugiah Rajoo, came to Singapore from his native India. Out of his dedication, tenacity and foresight, Komala Vilas was born in 1947. In keeping with time-honored traditions in Tanjore District, Tamil Nadu, Mr. Rajoo started serving meals on fresh banana leaves. After 70 years, Komala Vilas continues to be a family-run business.

Today, Komala Vilas conjures fond memories of delicious dosais, sumptuous thali meals and aromatic South Indian coffee among our patrons. Singaporeans, Indians, tourists and vegetarians around the world continue to seek out Komala Vilas. They serve both South Indian and North Indian vegetarian meals at three locations.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Andhra Meal
    • Dosai Meal
    • Chappathi Meal
    • Chappathi Plate
    • Rice Meal with Chappathi

Location: Multiple Locations

Contact: Multiple Locations

Website: https://www.komalavilas.com.sg/


13. Yantra

Introduction:

Yantra is where every dish is a history book on a plate. Some are complete chapters ­and perfect renditions of traditional Indian cuisine. Others are living chronicles of the times and inspired by tradition and contemporary influences.

Yantra pays tribute to fine Indian cuisine with a balanced mix of classic and contemporary dishes. In loving, reverent and highly skilled hands, cherished dishes are recreated with a passion. You will find many dishes are presented in incarnations that simultaneously stir loving memories while exciting your palate.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Hing Jeera Aloo
    • The Yantra haryali plater
    • Guppe Shup
    • Chicken kathi roll
    • Chapli kebab slider (Mutton)

Location: 163 Tanglin Rd, #01-28/33, Singapore 247933

Contact: +65 6836 3088

Website: https://www.yantra.com.sg/


14. Shahi Maharani North Indian Restaurant

Introduction:

Shahi Maharani is a fine-dining Indian restaurant located in Raffles City, Singapore. The restaurant offers an authentic Indian cuisine with live music, amidst a décor reminiscent of the royal palaces of India.

The menu at Shahi Maharani features a wide variety of North Indian dishes, including tandoori meats, biryanis, curries, and vegetarian dishes. The food is cooked using traditional Indian methods and spices, and is sure to tantalize your taste buds.

The live music at Shahi Maharani adds to the ambience of the restaurant. The musicians play traditional Indian instruments and sing songs in Hindi, Urdu, and Punjabi. The music creates a relaxing and festive atmosphere, making it the perfect place to enjoy a special meal.

The décor at Shahi Maharani is also inspired by the royal palaces of India. The walls are decorated with intricate carvings and paintings, and the tables are set with fine china and silverware. The overall effect is one of opulence and luxury.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Kebab & Biryani
    • Ghar Ka Khana
    • The Royal Feast
    • Murghi Tik
    • Seekh Kebab

Location: 52 North Bridge Road #03–21B Raffles City Shopping Centre Singapore 179103

Contact: +65 6235 8840

Website: https://www.shahimaharani.com/


15. Tandoori Culture

Introduction:

Singapore – the land of shopping and multi-cultural cuisines! With many Indian expats living in Singapore; there is always been a demand for authentic Indian restaurants providing delicious & tasty cuisine and backed up excellent service.
Tandoori Culture brand was established in the year 2015, with Mr. Chandradev Kumar setting up the first outlet at Boon Tat Street with the dream of bringing quality Indian food to its customers. He was joined by Mr. Gilbert Rego who shares the same passion, vision and dream to provide quality dining experience and superior service to the customers. Collectively, they have about 40 years of F&B experience between them.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Vegetable Samosa
    • Paneer Tikka
    • Papdi Chaat
    • Hara Bhara Kebab
    • Fish Tikka

Location: Multiple Locations

Contact: Multiple Locations

Website: http://www.tandooriculture.com.sg/


16. Zaffron Kitchen

Introduction:

Zaffron Kitchen is a multi-award winning North Indian restaurant. Marrying cosmopolitan modern settings with the best of North Indian cuisine, the three branches are located at East Coast Road, Star Vista, and Great World.
Zaffron Kitchen (East Coast) is listed in the Michelin Guide Singapore for four consecutive years (2016-2019) and T Dining Tatler Singapore – Best Restaurants 2018/2019. It has won numerous awards including the RAS Epicurean Star Award for the Best Indian Restaurant – Casual Dining category in 2013, 2014 & 2017, and World Gourmet Summit 2015 – Restaurant of the Year.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Dahi Puri
    • Papadum
    • Chat Masala Fries
    • Bhel Puri
    • Papdi Chaat

Location: Multiple Locations

Contact: Multiple Locations

Website: https://www.zaffronkitchen.com/


17. Samy’s Curry

Introduction:

Samy’s Curry was founded by the excellent chef Mr. M. Veerasamy back in the 1960’s and the restaurant remains a family run establishment to this day.Mr. M. Veerasamy was born in the southern part of India. He came to Singapore to work as a cook for a group of Indian merchants who came to do trading in Singapore. Located at Block 25 Dempsey Road for more than five decades now, Samy’s Curry has become an institution in itself. With its quaint setting and a taste for tradition, Samy’s Curry is the perfect gateway for those looking to take a trip back in time.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Chicken Tikka 65
    • Sambal Prawn
    • Curry Fish
    • Curry Squid
    • Cauliflower 65

Location: Blk 25 Dempsey Road Singapore 249670

Contact: +65 6472 2080

Website: http://www.samyscurry.com/


18. Banana Leaf Apolo

Introduction:

Banana Leaf Apolo is a popular Indian restaurant in Singapore that has been serving authentic South and North Indian dishes since 1974. The restaurant has earned a beloved place among its patrons for its unwavering commitment to serving quality food and impeccable service standards.

The restaurant’s name is a reference to the traditional Indian way of serving food on a banana leaf. This method of serving food is not only environmentally friendly, but it also allows the flavors of the food to mingle together.

Banana Leaf Apolo’s menu features a wide variety of Indian dishes, including tandoori chicken, butter chicken, lamb biryani, and vegetable samosas. The restaurant also has a vegetarian menu and a gluten-free menu.

In addition to its food, Banana Leaf Apolo is also known for its friendly and attentive service. The staff is always happy to help guests choose the perfect dishes and answer any questions they may have.

Banana Leaf Apolo is a great place to enjoy a delicious and authentic Indian meal. The restaurant is a popular spot for both locals and tourists, and it is sure to leave you feeling satisfied.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • APOLO FISH HEAD CURRY
    • FISH FINGER
    • CRISPY ONION PAKORAS
    • CHICKEN LOLLIPOP
    • APOLO CHICKEN MASALA

Location: Multiple Locations

Contact: Multiple Locations

Website: https://www.thebananaleafapolo.com/


19. Bombay Café (Mumbai Magic)

Introduction:

Gujarati cuisine is a diverse and delicious cuisine that is famous for its perfect blend of spicy and sweet flavors. The richness of vegetarian food items and a vast range of options in terms of dishes are some of the incredible specialties that turn Gujarati Gastronomy world famous.

Mumbai Magic is a restaurant that specializes in authentic Gujarati cuisine. They offer a wide variety of dishes, from starters to main courses to desserts. Their food is prepared using fresh, seasonal ingredients and is cooked with care and attention to detail. Mumbai Magic is eager to treat you to a unique and cost-effective dining experience. They offer a variety of menus and services to suit your needs, whether you are looking for a casual meal or a special occasion dinner.

Offerings:

  • Highlights from Menu include
    • Khaman Dhokla
    • Batata Vada
    • Chinese Dhokla
    • Methi Na Gota
    • Mixed Bhajiya

Location: 87, Syed Alwi Road, Singapore 207666

Contact: +65 6908 2966

Website: http://mumbaimagic.com.sg/


20. The Curry Culture

Introduction:

Curry Culture is a restaurant that combines the best of traditional Indian cooking with modern dining sensibilities. The menu features a wide variety of dishes, all made with fresh, authentic ingredients. The staff is knowledgeable and attentive, and they are always happy to make recommendations. The atmosphere is elegant and relaxed, making it the perfect place to enjoy a special meal.

One of the things that sets Curry Culture apart is its commitment to using traditional Indian cooking methods. The chefs use a variety of spices and herbs to create complex and flavorful dishes. They also use traditional cooking techniques, such as tandoori cooking, which gives the food a unique flavor and texture.

Another thing that makes Curry Culture special is its focus on customer service. The staff is always friendly and attentive, and they are always willing to go the extra mile to make sure that guests have a memorable dining experience. They are also knowledgeable about the menu and can help guests choose the perfect dishes.

Whether you are looking for a romantic dinner for two or a special occasion meal with friends, Curry Culture is the perfect place to enjoy authentic Indian cuisine in a sophisticated setting.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Punjabi Samosa
    • Onion Bhaji
    • Chilli & Paneer Pakoda
    • Kale Channe Ki Tikki
    • Mushroom Armitsari

Location: Multiple Locations

Contact: Multiple Locations

Website: https://www.thecurryculture.com.sg/


21. Khansama Tandoori Restaurant

Introduction:

Khansama Tandoori Restaurant is one of the most sought-after North Indian Tandoori restaurants in Singapore. They offer a wide variety of both vegetarian and non-vegetarian dishes, all of which are cooked using traditional Indian methods. The restaurant’s signature dish is the tandoori chicken, which is marinated in a blend of spices and then cooked in a clay oven. Other popular dishes include the lamb biryani, the butter chicken, and the naan bread.

The restaurant has a warm and inviting atmosphere, and the staff are friendly and attentive. Khansama Tandoori Restaurant is a great place to enjoy a delicious and authentic Indian meal.

Tandoori chicken: This is the restaurant’s signature dish, and it is made with chicken that is marinated in a blend of spices and then cooked in a clay oven. The chicken is juicy and flavorful, and the spices give it a delicious smoky flavor.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Punjabi Samosa
    • Onion Bhaji
    • Chilli & Paneer Pakoda
    • Kale Channe Ki Tikki
    • Mushroom Armitsari

Location: 166 Serangoon Road Singapore 218050

Contact: +65 6299 0300

Website: https://khansama.com.sg/


22. Jaggi’s Northern Indian Cuisine

Introduction:

Jaggi’s Northern Indian Cuisine is one of Singapore’s oldest and most popular Punjabi restaurants. It was founded in 1978 by Mr. Gurcharan Singh, who migrated to Singapore from Punjab, India. The restaurant is located in the heart of Little India, and it is known for its delicious and authentic Punjabi cuisine.

Jaggi’s menu features a wide variety of dishes, including tandoori chicken, butter chicken, lamb vindaloo, and dal makhani. The food is cooked fresh to order, and it is always served piping hot. The restaurant also offers a wide variety of vegetarian dishes, making it a popular choice for vegans and vegetarians.

Jaggi’s is a self-service restaurant, which means that you order your food at the counter and then take it to your table. This makes it a quick and convenient option for those who are on the go. However, the service is always friendly and efficient, and the staff are happy to help you choose the perfect dish.

Jaggi’s Northern Indian Cuisine is a great place to enjoy a delicious and authentic Punjabi meal. The food is affordable, the service is excellent, and the atmosphere is warm and inviting. If you’re looking for a great Indian restaurant in Singapore, Jaggi’s is definitely worth checking out.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Butter Tandoori Roti
    • Rumali Roti
    • Palak Paneer
    • Jaggi’s Butter Chicken
    • Chicken Gravy

Location: Multiple Locations

Contact: Multiple Locations

Website: https://www.facebook.com/i.love.jaggis/


23. Springleaf Prata Place

Introduction:

Springleaf Prata Place is a family-owned restaurant in Singapore that has been serving delicious Indian food since 2003. They are a halal caterer and can make prata at your venue for all occasions. They also offer a wide variety of other Indian dishes, including thosai, noodles, murtabak, and set meals.

One of their most popular dishes is the Chicken Floss Prata, which is made with a flaky prata filled with chicken floss and curry. They also have a wide variety of other pratas to choose from, such as the kosong prata (plain prata), the egg prata, and the cheese prata.

If you’re looking for something other than prata, they also have a good selection of thosai, noodles, and murtabak. Their thosai is made with a fermented rice and lentil batter and can be filled with a variety of ingredients, such as eggs, onions, and potatoes. Their noodles are made with fresh ingredients and cooked to perfection. And their murtabak is a savory pancake filled with meat, onions, and spices.

Springleaf Prata Place is a great place to go for a delicious and affordable Indian meal. They have something for everyone, and their food is sure to satisfy your cravings.

Offerings:

  • Click link for menu
  • Highlights from Menu include
    • Ghee rice
    • Plain Prata
    • Basmati White Rice
    • Sambal Mutton
    • Fried Ladies Finger

Location: Multiple Locations

Contact: Multiple Locations

Website: https://spplace.com/


24. Zam Zam

Introduction:

Singapore Zam Zam is a historic Indian-Muslim restaurant that has been serving up delicious food for over a century. Established in 1908, the restaurant is located in the heart of Singapore’s Arab Street district. It is a two-story building with simple but cozy seating. The staff are friendly and always happy to help.

Zam Zam is famous for its nasi biryani, a fragrant rice dish cooked with spices, meat, and vegetables. The restaurant also serves a variety of other Indian and Malay dishes, including murtabak, roti prata, and laksa.

The food at Zam Zam is consistently good, and the prices are reasonable. The restaurant is a popular spot for both locals and tourists, and it is often crowded, especially during peak hours. However, the wait is usually worth it for a taste of this delicious and historic restaurant.

Offerings:

  • Highlights from Menu include
    • Chicken Murtabak
    • Mutton Murtabak
    • Mee Goreng
    • Keow Teow Goreng
    • Mutton Chop

Location: 697-699 North Bridge Rd, Singapore 198675

Contact: +65 6298 6320

Website: https://zamzamsingapore.com/


Conclusion

After scouring the culinary landscape of Singapore, it’s evident that the city-state offers a treasure trove of Indian restaurants, each providing a unique spin on traditional flavors. From the time-honored recipes at Karu’s Indian Banana Leaf Restaurant to the modern fusion dishes at The Song of India, there’s something for every palate. Spice lovers can head to Muthu’s Curry for their famous fish head curry, while those looking for a vegetarian feast can’t go wrong with Komala Vilas. But if it’s an upscale dining experience you’re after, Rang Mahal offers a sophisticated take on Indian cuisine with a twist. The sheer variety of dishes available, from rich biryanis and buttery naans to tangy chaats and aromatic curries, is a testament to the rich culinary heritage of India represented in Singapore.

In conclusion, Singapore offers a stunning array of Indian restaurants that cater to every preference and occasion. Whether you’re a fan of classic North Indian dishes or eager to explore South Indian flavors, there’s a spot in Singapore that will make your taste buds sing. Each restaurant brings its own flair and specialties to the table, making it a haven for anyone who appreciates the complexity and depth of Indian cuisine. With an emphasis on authenticity, innovation, and quality ingredients, these top 24 Indian restaurants in Singapore truly stand out, offering an unparalleled dining experience that is both diverse and delicious.

FAQ

FAQ: The Best Indian Restaurants in Singapore

What makes Indian cuisine unique?

Indian cuisine is known for its rich flavors, use of various spices, and the wide range of dishes available. From the aromatic curries to the delectable tandoori items, Indian food offers an unparalleled gastronomic experience.

How did you select the best Indian restaurants in Singapore?

We considered several factors, including customer reviews, menu variety, ambiance, and price. Our aim was to find establishments that offer authentic, delicious, and high-quality Indian cuisine in Singapore.

Is Indian food healthy?

Yes, Indian food can be healthy as it often includes a variety of vegetables, lean meats, and legumes. However, the healthiness can vary based on the preparation method and ingredients. Always check the menu for healthier options if you are concerned about nutrition.

What are some popular Indian dishes to try in Singapore?

Popular Indian dishes you should try include Chicken Tikka, Butter Chicken, Paneer Tikka, Biryani, and various types of Naan.

Do these Indian restaurants offer vegetarian and vegan options?

Most of the Indian restaurants we have listed offer a wide range of vegetarian options, and some also have vegan choices.

Have a Place to Recommend?

Your contribution is valuable to us! Are there any outstanding businesses that you believe should be added to our list? If so, please send your recommendations to us at [email protected]. Tropika Club will review your suggestions and update the list accordingly. Thank you for your help in making our list of businesses as comprehensive and accurate as possible.


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Terence is the deputy editor for Tropika Club Magazine. He is an analytical individual who enjoys learning about animals and different cultures. He has a curious mind and is always seeking knowledge and understanding. Terence is also a friendly and approachable person who enjoys making connections with others. He is passionate about his work in the publishing industry and takes pride in his collaborations with authors and editors.

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