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10 Must-Try Buffets in Penang for Foodies

10 Must-Try Buffets in Penang for Foodies

10 Must-Try Buffets in Penang for Foodies

No Time to Read? Here’s a Snappy Summary of This Article

  • Gastronomic Adventure: Explore Penang’s diverse culinary scene through these delectable must-try buffets.
  • International Fusion: Savor a melting pot of flavors, from Malaysian classics to international dishes, all-in-one feast.
  • Heritage Eateries: Indulge in authentic Peranakan and Hokkien specialties, steeped in Penang’s rich cultural heritage.
  • Seafood Extravaganza: Dive into seafood heaven with endless options of prawns, crabs, and freshly caught treasures.
  • Street Food Galore: Experience Penang’s famous hawker delights, from char kway teow to satay, at these buffet hotspots.
  • Scenic Settings: Enjoy your buffet with breathtaking views, whether it’s by the beach, in the hills, or amidst historic architecture.

Introduction

If you’re a self-proclaimed foodie with a soft spot for buffets, Penang is basically heaven on Earth for your taste buds. Known as the culinary capital of Malaysia, this vibrant island isn’t just about street food and hawker stalls. It also offers an impressive range of buffets that showcase a beautiful blend of diverse cultures, offering everything from traditional Malay, Chinese, and Indian fare to mouth-watering Western and seafood spreads. Whether you’re traveling from Singapore or already find yourself in Malaysia, Penang’s buffet scene is something you absolutely can’t miss. Trust us, loosen that belt a notch because this gastronomic journey is packed to the brim with flavors and you’ll want to try it all. Here’s our curated list of the 10 must-try buffets in Penang that you’ll be daydreaming about long after you’ve licked the plate clean.


#1 – Sarkies

Introduction:

Eastern & Oriental Hotel is famously known simply as E&O by many Penangites. Its classic-looking building is simply amazing, imagine staying in one of their expensive room, that would be even more amazing. The lunch buffet where held at Sarkies inside E&O

Sarkies offers a buffet spread of Malaysian and international cuisines, featuring live and interactive stations that showcase the diversity and richness of local food culture

A perennial favorite with guests and locals alike, Sarkies is famed for its splendid buffet spread that offers a wide selection of Malaysian and international delights.

Apart from the mains section, there are other sections where the food is prepared on the spot by the E&O chef and later served on the buffet table.

Menu Items:

  • Grilled Saba Fish
  • Grilled Lamb
  • Grilled Chicken
  • Grilled Beef
  • Grilled Salmon
  • Prawn, Mussels, Raw Salmon Sushi
  • Char Kway Teow

Location:

Eastern & Oriental Hotel Sdn Bhd.
(2057-T)
10, Lebuh Farquhar
10200 Penang
Malaysia

Located at the lobby level, Victory Annexe

Contact: +604 222 2000 ext. 3601/3602

Website: Website Link Here

 


#2 – Spice Market Cafe at Shangri-La

Introduction:

Spice Market Café is an informal restaurant at the Shangri-La Rasa Sayang Resort and Spa, a five-star beachfront resort that blends luxury and nature.

Spice Market Café serves authentic Asian and international cuisines, reflecting Penang’s heritage as a cultural crossroads. The café sits under a canopy of the oldest rain tree that reverberates with the sounds of chirping tropical birds.

Spice Market Café offers themed buffet dinners on selected nights, featuring seafood, international fare, and local specialties.

A luxurious escape is calling – take a break, take it easy, and get away from it all.

Menu Items:

  • Seafood – Clams, Oyster
  • Char Kway Teow
  • Fruits and Desserts – Salad Bar
  • Drinks – Barrel-Aged Coffee Negroni
  • Kebab

Location:

Garden Wing, Lobby Level, Batu Feringgi Beach, Penang

Contact: +604 888 8788

Website: Website Link Here

 


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#3 – Three Sixty Revolving Restaurant and Rooftop Bar

Introduction:

Three Sixty Revolving Restaurant and Rooftop Bar is a unique rooftop venue that offers both a revolving restaurant and a stylish bar on top of the Bayview Hotel in George Town, Penang. The venue boasts breathtaking 360° views over the UNESCO World Heritage city and its port, making it a prime spot to enjoy both dinner and drinks while admiring Penang from above.

The revolving restaurant serves an extensive buffet dinner every night, featuring world-famous and authentic Peranakan cuisine, made by true Nyonya chefs. The rooftop bar serves playful and innovative cocktails, cold beers, and fine wines, complemented with some bar bites, modern lounge music, and the tropical breeze.

Menu Items:

  • Appetizer – Chicken ‘Lor Bak’ with Sesame Chilli Sauce, Crispy Chicken Wantan with Sweet Chilli Dip, Spicy Glass Noodle Salad
  • Soup – Laksa Lemak / Assam Laksa, Hokkien Prawn Mee
  • Lamb ‘kurma’
  • Enchee Kabin Fried Chicken
  • Fish ‘asam pedas’ with lady finger
  • Sago Gula Melaka
  • Creme Caramel
  • Nyonya Kuih

Location:
Top Floor
Bayview Georgetown Hotel
25-A Lebuh Farquhar 10200, Georgetown, Pulau Pinang

Contact: +604-261-3540

Website: Website Link Here

 


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#4 – Makan Kitchen

Introduction:

Makan Kitchen is an all-day dining restaurant at the DoubleTree Resort by Hilton Penang, a family-friendly resort that offers modern comforts and stunning views of the sea.

Live interactive show kitchens and buffet spreads showcase the enormous diversity of Malaysian cuisine.

Makan Kitchen serves a variety of Malaysian and international cuisines, with extensive buffet spreads overlooking the pool. The restaurant features live and interactive stations that showcase the diversity of Malaysian delicacies, serving Malay, Chinese, Indian, and other local dishes.

Menu Items:

  • Rendang Daging
  • Tulang Rusuk
  • Sabah Tiger Prawns
  • Sambal Ikan Bakar

Location:

Level 11, The Intermark, 348, Jalan Tun Razak,
Kampung Datuk Keramat, 50400 Kuala Lumpur, Malaysia

Contact: +6012 290 1655

Website: Website Link Here

 


#5 – G Hotel Gurney – Café 168

Introduction:

Café 168 is a restaurant at the G Hotel Gurney, a contemporary-style hotel that overlooks the popular seafront promenade of Gurney Drive.

Café 168 offers a buffet spread of international and local cuisines, featuring live and interactive stations that showcase the diversity and richness of Penang’s food culture.

Embark on a gastronomical experience through a paradise of indulgences with lavish buffet lines and exquisite warm-hearted meals that are curated for delightful moments.

Menu Items:

  • Caviar
  • Live Action Kitchen
  • Fresh Pizzas
  • Seafood – Lobster, Prawn, Oyster, Clams
  • Smoked Salmon, Smoked Butterfish, Mackerel Escabeche and Chicken Slice

Location:

168A Persiaran Gurney, 10250 Penang, Malaysia.

Level 3

Contact: +60 4-238 0000

Website: Website Link Here

 



#6 – Iconic Hotel – Land | Sea Buffet Dinner

Introduction:

MEZZA9 RESTAURANT is an international cuisine restaurant at the Iconic Hotel Penang, a four-star hotel that offers stylish and comfortable accommodations.

MEZZA9 RESTAURANT serves a variety of dishes, from local fried mee mamak to pasta, steak and everything in between. The restaurant features live and interactive stations that showcase the diversity and richness of local food culture.

Menu Items:

  • Salad Bar
  • Japanese Delights – Maki, Sushi, Sashimi
  • Seaweed Oyster Omelets
  • Braised Hong Kong noodles with seafood
  • Nasi Goreng Seafood Otak-otak
  • Ayam Masak Kari Hijau
  • Seafood – spanner crabb, whelk, tiger prawn, half-shell scallop, black mussel, and flower crab. 
  • Dessert – Macaroons, Cakes, Fruits

Location:

71 Jalan Icon City, Icon City,
Bukit Mertajam,
14000 Penang.

Contact: +604 5059 988

Website: Website Link Here

 


#7 – Angsana – Jendela Buffet

Introduction:

Angsana is a luxury beach resort in Penang, Malaysia, that offers a variety of accommodation, dining, and wellness options. Angsana is located on the tranquil Teluk Bahang beach, where you can enjoy the spectacular views of the Andaman Sea and the tropical rainforest.

Angsana also has five restaurants and bars, a spa and gallery, a kids’ club, a fitness center, an infinity pool, and a family pool with a water slide. Angsana is a perfect destination for romantic holidays, quiet getaways, or corporate retreats.

Menu Items:

  • Fresh Seafood – Seafood on ice with prawns, bamboo clams, crab, mussels, scallops with assorted dips, tobasco and lemon.
  • Noodle Station – Nyonya laksa, Beef ball, chicken ball, fish cake, fish ball, prawns, po choi, choi sum, beansprouts
  • Western Cuisine – Sirloin steaks with onion and pepper sauce, Baked seabass fillet in with lemon and dill cream sauce
  • Chinese Cuisine – Fried prawns with salted duck egg, Wok fried baby kailan with dried shrimps.
  • Malay Cuisine – Daging rendang, Sotong masak lemak cili api
  • Indian Cuisine – Aloo ghobi, Butter chicken masala, Madras lamb curry
  • DESSERT STATION – Bitter chocolate cake, Mixed berries bavarois, Assorted Nyonya kuih

Location:

Angsana Teluk Bahang, Penang

11 Jalan Teluk Bahang
11050 Penang, Malaysia

Contact: +604 8170 888

Website: Website Link Here

 


#8 – Hompton By The Beach Penang

Introduction:

Hompton by the Beach Penang is a four-star hotel that offers a beachfront location, a fitness center, a restaurant, a bar, and free WiFi. The hotel has 240 rooms and suites, some with sea views and private plunge pools. The hotel serves a buffet breakfast, lunch, and dinner, featuring international and local cuisines. The hotel is located in Tanjung Tokong, a neighborhood in George Town, Penang. The hotel is close to attractions such as Straits Quay, Penang Avatar Secret Garden, and Wat Chaiya Mangkalaram.

Menu Items:

  • Seafood – Crabs, Prawns, Fish, Clams, Mussel, Fishball
  • Kebabs
  • Mee Goreng
  • Fruits Platter

Location:

No. 533 Jalan C.M. Hashim,
Tanjung Tokong, 11200 Penang

Seaside Sizzle Steamboat & BBQ Grill Buffet Dinner

Contact: +604 373 3233

Website: Website Link Here

 


#9 – The Wembley CAFE

Introduction:

The Wembley CAFE is a restaurant at The Wembley Hotel in Penang, Malaysia.

Wembley Café offers a wide selection of mouth-watering food featuring local favourites, Asian and Western cuisine, buffet breakfast and rotational theme buffet dinners in a relaxing, contemporary ambience.

Menu Items:

  • Chicken Lobak
  • Satay (1/2 dozen)
  • Chef’s Salad
  • Pizza – Seafood, Tropical
  • Pasta – smoked duck carbonara, marinara sauce, beef bolognese, seafood aglio olio

Location: 183 Jalan Magazine, George Town, Malaysia

Contact: +019-348 8123

Website: Website Link Here

 


#10 – Mercure Beach Penang – Buffet Dinner

Introduction:

Mercure Beach Penang is a four-star hotel that offers a buffet dinner at its restaurant, The Ombak. The buffet dinner features a variety of local and international cuisines, such as Malay, Chinese, Indian, Western, and Thai dishes. The buffet dinner is available every Friday and Saturday from 7 pm to 10.30 pm. 

Menu Items:

  • Satay
  • Nasi Kerabu
  • Laksa Utara
  • Asam Pedas Ikan Pari
  • Daging Masak Lemak
  • Fruits Platter

Location:

Mercure Beach Penang
505, Jalan Tanjung Bungah
11200 Tanjung Bungah
Penang, Malaysia

Contact: +016-7024898

Website: Website Link Here

 


Conclusion

Penang is a foodie’s paradise, and if you’re planning a trip there, you’ve got to check out these 10 incredible buffets.

Imagine this: you can sample a bit of everything, from mouthwatering Malaysian classics to international dishes that will blow your taste buds away. And if you’re into Penang’s rich cultural heritage, there are buffets that serve up authentic Peranakan and Hokkien specialties.

Seafood lovers, rejoice! You’ll find buffets with an endless array of prawns, crabs, and the freshest catches from the sea. And don’t forget about the world-famous street food – char kway teow, satay, and more – all available in buffet style.

To top it off, these buffets often come with stunning views, whether it’s by the beach, in the hills, or surrounded by historic charm. So, for foodies, Penang is a dream come true.

In conclusion, if you’re heading to Penang, these buffets are a food adventure you simply can’t miss. Your taste buds will thank you, and you’ll leave with unforgettable memories of the flavors and culture of this amazing place.

FAQ

Frequently Asked Questions (FAQ)

1. Q: Is it necessary to make reservations for these buffets?

A: It’s a good idea, especially during peak tourist seasons or on weekends, to ensure you secure a table. Contact the restaurants directly or book online when available.

2. Q: Can I find halal buffets in Penang on this list?

A: Yes, some of the buffets on our list are halal-certified or offer a range of halal dishes, catering to a diverse range of dietary preferences.

3. Q: What is the best time to visit Penang for a buffet food adventure?

A: The best time to visit would be during Penang’s vibrant food festivals like the George Town Festival or Penang Food Festival. These events often showcase unique buffets.

4. Q: Do these buffets offer special promotions or discounts for large groups or events?

A: Some buffets may have special promotions or discounts for large groups, events, or special occasions. Contact the restaurants directly to inquire about group packages.

5. Q: Can you recommend some popular dishes to try at Penang buffets?

A: Some must-try dishes include Penang laksa, rojak, nasi kandar, and char kway teow. These dishes offer a taste of Penang’s unique culinary heritage.

6. Q: Are these buffets suitable for families with kids?

A: Absolutely! Many of these buffets are family-friendly and offer a variety of options that will please even the pickiest eaters in your family.


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Dan is a creative and curious individual who loves to explore different cultures through their food. He is outgoing and enjoys meeting new people, especially those who share his passion for culinary adventures. Dan is also an empathetic person who takes an interest in the history and traditions behind each dish he tries. He is a family man who loves spending time with his loved ones and is always eager to learn more about them. Dan grew up in a family that valued good food and spending time together. His love of food started at a young age, and he has always been curious about different cuisines. He obtained a degree in culinary arts and worked as a chef for a few years before starting his own food blog. Dan's blog has become popular among foodies, and he has gained a reputation as a knowledgeable and passionate writer. Dan's passion for food is reflected in his excellent cooking skills. He has a natural talent for creating delicious and innovative dishes. He is also a skilled writer and is able to convey the taste and experience of each dish in his blog posts. Dan's main goal is to continue exploring different cultures through their food and to share his experiences with others. He is motivated by his love of food and the joy it brings to people. Dan also wants to continue improving his cooking skills and eventually publish a cookbook. Dan's arc is one of discovery and sharing. He is constantly seeking out new culinary experiences and sharing them with his readers. His love of food and writing drives him to continue exploring and learning about different cultures. He wants to inspire others to try new dishes and to appreciate the history and traditions behind each one.

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