Top 10 Best Cooking Schools in Melbourne, Australia
There are many reasons to attend a cooking school, whether you are a beginner or a seasoned chef. For those living in Melbourne, Australia, there are several great cooking schools from which to choose. Here are four of the best cooking schools in Melbourne, Australia.
Table of Contents
#1 – Le Cordon Bleu
Introduction:
The name Le Cordon Bleu has been used for the first time in relation to culinary excellence since the 16th century when King Henry III created one of the most important orders in France, “L’Ordre du Saint-Esprit”. Symbolizing this order was the cross of the Holy Spirit which hung on a blue ribbon or un cordon bleu. Due to the prestigious nature of this Order and the decadent feasts accompanying their ceremonies, the name Le Cordon Bleu became well recognized and celebrated.
Course:
- Hospitality Management & Gastronomy
- Gourmet & Short Courses
- Online Learning-Accredited
- Pastry & Confectionery
Opening Hours:
- Monday – Friday: 9 am – 5 pm
- Saturday and Sunday: Closed
Location & Address: 488 South Rd, Moorabbin VIC 3189, Australia
Contact: +61 3 9559 3500
Website: Website Link Here
#2 – William Angliss
Introduction:
William Angliss has been providing training to the Tourism & Hospitality industry for more than 80 years, and now has campuses in Australia, Singapore, China, Sri Lanka, and joint ventures throughout South East Asia. William Angliss Institute was appointed by the Singapore Workforce Development Agency (WDA), now Skills Future Singapore, in 2011 as a continuing education and training centre (CET) for the tourism industry in Singapore.
Course:
- Tourism
- Meeting & Events
- Hospitality
- Short Courses
Opening Hours:
- Monday – Friday: 8.30 am – 5 pm
- Saturday and Sunday: Closed
Location & Address: 555 La Trobe St, Melbourne VIC 3000, Australia
Contact: +61 3 9606 2111
Website: Website Link Here
#3 – PAX Institute of Education
Introduction:
They are committed to providing the best possible vocational education for their students by developing the knowledge, attitudes, and skills essential for life-long learning. Within a caring, respectful, multicultural environment, the Institute is committed to developing students who are resilient and adaptable, equipped with the knowledge, skills, and disposition to continue their education and become personally fulfilled and socially responsible adults.
They maintain an environment that attracts and develops the highest quality staff committed to the pursuit of excellence in teaching and encourage close cooperation with the community, industry and business to ensure relevant and industry-focused programs.
Course:
- Automotive Technology (Domestic)
- Commercial Cookery (Domestic)
- Hospitality Management
- Commercial Cookery (International)
Opening Hours:
- Monday – Friday: 9 am – 5 pm
- Saturday and Sunday: Closed
Location & Address: 16/190 Queen St, Melbourne VIC 3000, Australia
Contact: +61 3 9041 3466
Website: Website Link Here
#4 – Ashton College
Introduction:
Since 2009, Ashton College has provided high standards of education for more than 10,000 students within an inclusive and supportive environment that provides them with a total learning experience. Ashton College is committed to assisting students achieve their aspirations, whether they are aiming to learn English, vocational education, employment or career progression. Ashton College values our students as individuals and offers an outstanding educational experience that provides great opportunities to become the best.
Course:
- Business Course
- Automotive Course
- Information Technology
- Articulation
Opening Hours:
- Monday – Friday: 8.30 am – 5 pm
- Saturday and Sunday: Closed
Location & Address: 213 Nicholson St, Footscray VIC 3011, Australia
Contact: +61 3 9017 6128
Website: Website Link Here
#5 – Front Cooking School
Introduction:
Front Cooking School has two campuses in Melbourne: on Exhibition Street and in Brunswick: on Brunswick Road, and one campus in Brisbane: on St Paul’s Terrace. The facilities are first class, and our trainers are industry experienced.
Imagine yourself in a kitchen baking warm, flaky croissants, creating the perfect sweet and salty pastries, and evenings carefully decorating cakes for special events. If this style of specialty baking is for you then Front Cooking School’s Certificate III in Patisserie is the right course. This qualification provides for you to work in various organisations where patisserie products are prepared and served. Places such as cafés, catering operations, clubs, coffee shops, hotels, patisseries, pubs, and restaurants as Pastry Chef.
Course:
- Advanced Diploma of Hospitality Management – Commercial Cookery and Patisserie Streams
- Diploma of Hospitality Management – Commercial Cookery Stream
- Responsible Management of Licensed Venues (RMLV) Course
- Diploma of Hospitality Management – Patisserie Stream
Opening Hours:
- Monday – Friday: 9 am – 5 pm
- Saturday and Sunday: Closed
Location & Address: Level 4/222 Bourke St, Melbourne VIC 3000, Australia
Contact: +61 3 9663 3577
Website: Website Link Here
#6 – Australian College of Trade
Introduction:
The Australian College of trade is an exciting, innovative and unique training facility. They are a registered training organization, providing training and assessment in nationally accredited qualifications and short courses. The college has been educating people since its opening in 2007 and is currently accepting students from all over the world.
ACOT’s main focus is to provide accredited training at the highest level of quality possible and has been helping thousands of students to develop their skills in order to enter the workforce as successful professionals. The knowledge gained in the classroom combined with the skills acquired within the Thornbury Theatre will make your overall experience of studying with them an exciting one.
Course:
- Hospitality Courses
- Business Management Courses
- Finance and Accounting Courses
- Security Courses
Opening Hours:
- Monday – Sunday: 9 am – 6 pm
Location & Address: 859 High St, Thornbury VIC 3071, Australia
Contact: +61 3 9484 8787
Website: Website Link Here
Read Also:
The Best Nasi Lemak in Singapore
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#7 – Free to Feed
Introduction:
Free to Feed is a (not-for-profit) social enterprise that empowers people seeking asylum and refugees to overcome barriers to social and economic inclusion in Australia through training, employment, psycho-social support, and the delivery of shared food experiences. Their transformative program is delivered through trauma-informed practices and includes accredited and pre-accredited training, welcoming employment experiences, and wraparound well-being/social support. Free to Feed encourages inclusive community attitudes, by inviting all to explore the rich cuisines and cultures of newly arrived people. Their kitchens are stocked full of beautiful spices, they host authentic food experiences, and provide magical catering. They’re best known for their signature grazing tables. Free to Feed was founded in late 2015 with the express purpose of assisting people seeking asylum to find meaningful employment opportunities using their existing skills and experiences to facilitate community interconnectivity and breaking the stifling sense of social isolation experienced by new arrivals.
Course:
- EMPOWERMENT, COMMUNICATION & LEADERSHIP PROGRAM
- COMMERCIAL COOKING, TRAINING & EMPLOYMENT PROGRAM
- COMMUNITY ADULT EDUCATION (CAE) PRE-EMPLOYMENT PROGRAM
Opening Hours:
- Monday – Wednesday: 10 am–5 pm
- Thursday: 9 am – 5 pm, 10 am–5 pm
- Friday: 9 am–8 pm
- Saturday: 10 am–5 pm
- Sunday 10 am–2 pm
Location & Address: 539 High St, Northcote VIC 3070, Australia
Contact: n/a
Website: Website Link Here
#8 – The Essential Ingredient Cooking School
Introduction:
They love cooking. That’s why, for over thirty years, they’ve been eagerly supplying their fellow food enthusiasts with specialty ingredients, professional cookware, kitchen equipment, culinary books, and everything else essential for inspiring and encouraging that love of cooking. Beginning as a living room mail order business in 1986, the heart of The Essential Ingredient has always been the strong relationships they’ve formed with producers, growers, and manufacturers in Australia and internationally. A team of food lovers their selves, they search the world for artisans who share their belief that the best cooking starts with the best ingredients, and that it takes passion to create something truly delicious. Now, with seven stores along Australia’s east coast, an online store that ships to anywhere in the country, and an extensive wholesale operation, they’re honored to not only be invited into Australian home kitchens but to supply incredible ingredients to many of the country’s most celebrated chefs and beloved restaurants.
Course:
- Hands-on & Demonstration
- Mexican – Taqueria Style
- Bao – Making Class
Opening Hours:
- Tuesday 9 am–4 pm
- Friday and Thursday: 9 am–5 pm
- Saturday 8 am–4 pm
- Sunday 10 am–3 pm
- Wednesday and Monday: Closed
Location & Address: 32 Elizabeth St, South Yarra VIC 3141, Australia
Contact: +61 3 9827 9047
Website: Website Link Here
#9 – CAE
Introduction:
Since 1947, the CAE has provided learning to the Victorian community through a wide range of programs and services, adapting to meet the continually changing needs of adult learners. CAE delivers accredited courses designed to help adults complete their secondary education and begin or change their career direction, as well as a regular calendar of fun and educational short courses.
Course:
- Computers & Technology
- Food & Beverage
- Performing Arts
Opening Hours:
- Monday – Friday: 8.30 am – 5 pm
- Saturday and Sunday: Closed
Location & Address: 253 Flinders Ln, Melbourne VIC 3000, Australia
Contact: +61 3 9652 0611
Website: Website Link Here
#10 – Otao Kitchen
Introduction:
They celebrate Melbourne’s rich and varied multicultural communities by sharing their passion for exotic Asian and international cuisines, inspiring our guests with expert chef knowledge gained from their own travel experiences
Course:
- Mexican Cooking Master Class
- Spanish Cooking Master Class
- Pizza Making Party
- Italian Cooking Master Class
Opening Hours:
- Monday to Wednesday: 10 am – 6 pm
- Thursday to Sunday: 10 am – 10 p
Location & Address: 393 Victoria St, Abbotsford VIC 3067, Australia
Contact: +61 405 720 470
Website: Website Link Here
Have a Place to Recommend?
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