The 10 Best Bars in Singapore to Visit in Late 2023
If you’re itching to paint the town red in the Lion City, you’ve come to the right place. Welcome to our ultimate guide to the 10 best bars in Singapore to visit in late 2023! Whether you’re a local looking to escape the routine or a jet-setter eager to sip on something exotic, Singapore’s dynamic bar scene has got you covered. With its cosmopolitan allure, this bustling city-state offers a myriad of watering holes—from sky-high rooftop venues to tucked-away speakeasies—each with its own unique twist and vibe. So, get ready to elevate your after-dark plans because we’ve got the lowdown on where you can enjoy the finest cocktails, soul-stirring music, and unforgettable views in Singapore.
Don’t forget to bookmark this page, as we’ve curated this list with the help of industry insiders, mixologists, and night owls who know their way around Singapore’s nightlife like the back of their hand. Whether you’re in the mood for craft beers, elaborate cocktails, or just a simple glass of wine, we’ve got a spot for you. Let’s dive in, shall we? Cheers to fabulous nights ahead!
Table of contents
No Time to Read? Here’s a Snappy Summary of This Article
- Elevated Elixirs: Sip on cutting-edge cocktails at Singapore’s top bars, where mixology meets innovation for unforgettable flavors.
- Hidden Gems: Discover secret speakeasies and underground bars that offer an exclusive and mysterious nightlife experience.
- Rooftop Revelry: Enjoy stunning skyline views while sipping your favorite drink at rooftop bars that define urban elegance.
- Cultural Cocktails: Immerse yourself in Singapore’s rich heritage at bars that infuse local flavors and traditions into their concoctions.
- Mix and Match: Explore bars with interactive cocktail experiences, allowing you to create your own customized drinks.
- Oceanic Oasis: Relax by the waterfront with refreshing beverages at bars along Singapore’s picturesque coastlines.
#1 – Plume
Introduction:
Nested within the grand atrium of the hotel, PLUME is a celebration of the Panache of Singapore and the diversity therein.
Adorned in sumptuous red hues and highlighted with verdant foliage, PLUME is a destination cocktail bar poised to enchant the most discerning of connoisseurs. Paired with warm hospitality radiating from engaging professionals, the bar crafts a fully immersive experience where each element further enhances the others.
Inspired by the colourful birds of Singapore, guests descend upon a flock of meticulously crafted cocktails employing ingredients and techniques that are at times exotic and occasionally familiar. The menu is accentuated with one-of-a-kind concoctions that reflects the details of these wonderful feathered friends from the tone of the plumage, habitat to the seeds and fruits that nourish them.
A crossroads for new travellers and old friends alike to find common ground, and for the lucky few, a perch from which to relish it all. Welcome to PLUME.
Menu Items: Click here
- Savoury: BIRD FOOD, FAMOUS GROUSE, PINK FLAMINGOS, BULBULS
- Sweet: BIRDS OF PAR ADISE, CINNAMON COCKATIEL
- Spirits: Gin, Vodka, Agave, Sugarcane, Whisky, Brandy
- Wines: Bubbly, White, Pink, Red
Location: 30 Raffles Ave., #01-02, Singapore 039803
Contact: +65 9248 1107, [email protected]
Website: Website Link Here
#2 – Fura
Introduction:
Singapore’s vibrant culinary scene has welcomed a new and exciting addition: Fura. With its grand entrance into the city-state, Fura promises to redefine the gastronomic experience for locals and visitors alike.
Fura’s journey began with a vision to blend traditional and contemporary culinary techniques, resulting in a menu that showcases the best of both worlds. Each dish is a work of art, meticulously crafted to tantalize your taste buds and ignite your senses.
Nestled in the heart of Singapore, Fura offers a dining experience that transcends the ordinary. From the moment you step through its doors, you’re transported into a world where food, art, and culture converge seamlessly.
The restaurant’s ambiance is equally captivating. Designed to reflect Singapore’s rich heritage and modernity, Fura’s decor combines classic elements with a contemporary twist. Whether you’re seated indoors or in the charming al fresco area, you’ll find yourself immersed in an atmosphere that’s as inviting as it is aesthetically pleasing.
But Fura is not just about exceptional food and captivating surroundings—it’s a celebration of Singapore’s multiculturalism. The menu pays homage to the diverse culinary traditions that have shaped this city, offering a delectable fusion of flavors that cater to every palate.
Whether you’re a food enthusiast seeking the next culinary adventure or someone looking for a memorable dining experience in Singapore, Fura promises to deliver. Join us as we embark on this gastronomic journey, where every bite tells a story and every visit leaves you craving more.
Fura has arrived in Singapore, and it’s here to redefine the way we dine, one unforgettable meal at a time.
Menu Items:
- Singaporean Laksa Dumplings
- Fura’s Signature Wagyu Beef Rendang
- Chilli Crab Pasta
- Hainanese Chicken Rice Risotto
- Mango Sago Panna Cotta
- Signature Fura Cocktail
Location: 74A Amoy St, Singapore 069893
Contact: +65 8406 8899, [email protected]
Website: Website Link Here
#3 – Anthology
Introduction:
Anthology is the culmination of a shared desire by the passionate people behind Compendium Spirits to bring the local distillery experience to the heart of the city.
The name Anthology, which refers to a collection of writings, came about as an extension of parent brand compendium, which similarly means a collection of things. We find it fitting, as it represents all they offer under one roof.
This three-storey shophouse serves as our flagship store and brand house, where one and all are invited to visit and discover the unique processes and flavours that define us as a Singapore-based, Southeast Asian distiller.
The ground floor is where you’ll find a hospitable bar and kitchen team ready to welcome you. Here, feel free to sip on craft cocktails, enjoy modern Asian fare, or buy home bottles of our award-winning spirits
Level two is where their Chartered members gather. These patrons of their bespoke barrel ageing programme are given a private lounge to taste their own spirits, have them made into bespoke cocktails, or just mingle with fellow enthusiasts. Their workshops and masterclasses are also held here.
Their third floor space houses Singapore’s first climate regulated barrel cellar. Chartered casks are stored for peak ageing here, so that barrel owners can readily see and retrieve their personal stores.
There’s plenty to discover at Anthology. May your story intertwine with and enliven ours.
Menu Items: Click here
- Meadmosa
- Kopi Tonic
- Braised Duck Rillete with Croutons
- Smokey Daiquiri
- Rojak Greens
- Crab Salad with Ginger Crisps
Location: 10 Circular Road Singapore 049366.
Contact: +65 8451 5389, [email protected]
Website: Website Link Here
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#4 – Jungle Ballroom
Introduction:
Celebrating the ultra-vibrancy and wild nature of Southeast Asia, Jungle Ballroom is a tropical cocktail bar rooted in the region’s rich bounty that pulses with decadent mystique and sultry glamour.
Menu Items: Click here
- ROSE-HUED WATERFALL
- THE SHRUB
- THE MONKEY CUP
- THE PHANTOM RICKSHAW
- THE FOX’S TROT
Location: 16A Duxton Hill, #03-03, Singapore 089970
Contact: +65 6019 6005
Website: Website Link Here
#5 – Mixology Salon Singapore
Introduction:
Here they classify ourselves as a’ Salon’ as they are a bar in which you can enjoy tasting a combination of distinguished teas and sophisticated spirits. Japanese tea culture began around 800 years ago during the Kamakura period. Maccha was first introduced from China, followed by manufacturing methods of Sencha and Gyokuro among others were established. Eventually, they became very prominent in Japanese history.
The teas have been produced of the highest quality with traditional blending techniques. Additionally, their cocktails utilize a plethora of quality ingredients. Teas are blessings of nature and symbolize the compilation of the culture’s developing techniques.
They embrace new possibilities that are born from the marriage of tea and cocktail cultures. They craft cocktails that blend teas such as Maccha, Gyokuro, Hoji cha, and Oolong among many others very carefully so as not to lose their natural flavors as they are mixed with various kinds of spirits.
This completely new concept will bring the world of Tea-tails to continue on for decades as their journey to create tea-based cocktails aspire to build a bridge between cultures, bringing us individuals closer together.
Please enjoy Tea-tails and embrace the concepts of Japanese tradition and heritage combined with innovative and sophisticated techniques.
Menu Items:
- Season’s Fruits and Japanese Tea Cocktail
- Jasmin Tea & Aged Calvados & Elder Flower
- The Exclusive Gyokuro Spirits
- Sen cha Gin
- Hoji cha Rum (Ron Zacapa XO)
Location: 1 Nanson Rd, #02-07B InterContinental Robertson Quay, Singapore 238909
Contact: +65 8399 0679, [email protected]
Website: Website Link Here
#6 – White Shades
Introduction:
After co-founding and establishing Stay Gold Flamingo (one of Asia’s Best Bars), JiaWei Bai is once again making waves in Singapore’s bar and dining scene with his latest venture, White Shades.
This four-storey establishment promises a multi-sensory experience that goes beyond just cocktails. At White Shades, you can indulge in heavenly desserts or savour contemporary fusion dishes, all while enjoying the imaginative atmosphere.
“From the moment guests step through the doors, they will be transported into a vibrant world where each floor boasts a distinct identity, colour tone, and music genre, resulting in four mesmerisingly different experiences,” said Bai in a press release.
Begin your White Shades adventure on a sweet note at “Desserts,” the ice cream parlour on the first level that’s bright and inviting. With 12 types of ice cream complemented by juniper-flavoured cones, you can cool down with four alcoholic flavors, four classics, two sorbets, and other seasonal offerings. You can also order coffee or low-ABV tea cocktails.
The second level, “Cocktails,” evokes a luxurious feel with its dark and elegant interiors. On this floor, an extensive cocktail and food menu await guests. JiaWei Bai’s “UnRAW” cocktail menu concept takes you on a journey through the creation of White Shades, with each cocktail telling a story. Begin with the “Savi Galloping,” made with Codigo Blanco tequila, paprika, lime, firewater, and smoked chips, inspired by the Hermès scarves that adorn the venue and the dust stirred up during its construction.
The third level, “Event,” is meant for celebrations and can accommodate up to 35 people. Guests can dress up the space as they please, depending on the occasion. Finally, the laid-back “Rooftop” is perfect for after-work drinks and conversations, with acoustic and live music soon to be enjoyed, along with a game corner to keep guests entertained. Rooftop will serve draft beers and cocktails priced under S$20.
Menu Items:
- Rendang Grilled Cheese
- Warm Salad
- Ribs
- Beef Tartare
- Hyogo Oyster
Location: 25 Boon Tat St, Singapore 069622
Contact: +65 8575 8578
Website: Website Link Here
#7 – Cat Bite Club
Introduction:
Just as cats embody a delightful mix of characteristics—sometimes silly, sometimes sneaky, and often mischievous and unpredictable—Cat Bite Club seamlessly blends these diverse elements together. Specializing in agave & rice spirits, their mission goes beyond crafting and serving delicious cocktails; we aspire to enlighten and educate the masses about these truly exceptional spirits. With an air of playfulness and intrigue, we invite you to explore the enchanting world of Cat Bite Club, where each sip is an adventure, and every moment is a celebration of the extraordinary flavours and stories behind rice spirits.
Menu Items: Click here
- Negroni
- Florada
- Masumi Jumai Kaya
- Espresso Martini
Location: 75 Duxton Rd, Singapore 089534
Contact: [email protected]
Website: Website Link Here
#8 – Apéro
Introduction:
Apéro Bistro is your new place along Circular road.
Enjoy their wine selection and relax at their Amazing Alfresco with your colleagues, friends, family and loved ones for lunch, after work, dinner or after dinner.
Their interior is set in a cozy shophouse.
Selection of gourmet salads, dish of the day, cold cuts, cheese platter and desserts.
Menu Items: Click here
- MARINATED SPICED OLIVES, GARLIC, HERBS
- SOURDOUGH & ISIGNY SALTED BUTTER
- PORK & MUSHROOM TERRINE 150GRAMS
- DUCK RILLETTES 100GRAMS
Location: 37 Circular road, Singapore 049393
Contact: +65 88606853, [email protected]
Website: Website Link Here
#9 – Puffy Bois
Introduction:
Formerly known as a pop-up concept to pizza aficionados, Puffy Bois has gained much fanfare from their restaurant takeovers at Caffe Fernet, Tippling Club and Meatsmith. Now, the fun-loving entourage finds a permanent home on Bali Lane in the trendy Bugis enclave. Expect delicious pies and craft cocktails set in an inclusive atmosphere by award-winning bartender and former Monkey Shoulder ambassador Sam Ng with business partner Zul Zaba.
Menu Items:
- Puffy Bois Pizza
- Black Clams Pizza
- Blanco vermouth (and less Rosso)
- Fun Cocktail
Location: 20A Bali Ln, Singapore 189856
Website: Website Link Here
#10 – Bar Spectre
Introduction:
Spectre was already in the works when they popped-up at incubation space Ghostwriter in May. Its current premises was undergoing renovations, so the team took the chance to open their doors to the public and experiment with their menu. Besides an inconspicuous sign by the entrance, there is little indication of the bar. It is accessible only through a lift at the back of a narrow walkway, situated on the the left of the first-floor Korean restaurant.
Spectre is meant as a charming refuge from the hustle and bustle, one that also celebrates mental wellness. Facets of this can be peeped from various parts of its thoughtfully conceptualised fittings. The establishment is helmed by two kindred spirits, co-owners Inch Chua and Andrew Pang, who subscribe to the importance of mental wellness in this hectic age.
For example, the floor features imperfect tiles, joined together and fixed up by streaks of gold and mismatched patches of traditional Japanese patterns. This design quirk is a nod to the time-honoured Japanese tradition of kintsugi, a repairing technique that mends broken ceramics using gold-dusted lacquer.
For example, the floor features imperfect tiles, joined together and fixed up by streaks of gold and mismatched patches of traditional Japanese patterns. This design quirk is a nod to the time-honoured Japanese tradition of kintsugi, a repairing technique that mends broken ceramics using gold-dusted lacquer.
Menu Items:
- herbal chicken soup
- sambal smoked duck
- watermelon sashimi
- black tiger prawn kinilaw
- Hathaway (rye whisky, dry vermouth, campari, prosecco)
Location: 120 Tg Pagar Rd, #02-01, Singapore 088532
Contact: +65 9673 0595
Website: Website Link Here
Conclusion
In late 2023, Singapore’s bar scene is hotter than ever, and it’s not slowing down anytime soon. As Tropika Club Magazine, we’ve scoured the Lion City to bring you the crème de la crème of bars, where you can sip, savor, and socialize. Our team of experts has carefully curated this list to ensure you have the best possible experience.
Singapore’s cocktail culture has evolved into an art form, and these 10 bars are at the forefront of this transformation. Whether you’re a gin enthusiast, a whiskey connoisseur, or someone who craves innovative and sustainable cocktails, these establishments have something to offer you.
So, there you have it, our top 10 bars in Singapore to visit in late 2023. As Tropika Club Magazine, we’re committed to keeping you in the know about the finest experiences this vibrant city has to offer. Remember, these bars are not just places to drink; they are destinations where memories are made and stories are shared. Enjoy your bar-hopping adventures and savor the flavors of Singapore’s dynamic cocktail culture!
FAQ FOR THE 10 BEST BARS IN SINGAPORE TO VISIT IN LATE 2023
What makes these bars the best in Singapore for late 2023?
These bars have been carefully selected based on their unique offerings, quality of cocktails, ambiance, and overall experience, making them stand out in the late 2023 scene.
Are these bars suitable for special occasions and celebrations?
Absolutely! Many of the featured bars offer special packages and arrangements for birthdays, anniversaries, and other celebrations. Check with the individual bars for details.
Do any of these bars offer non-alcoholic or mocktail options?
Yes, several bars on the list offer creative non-alcoholic concoctions, ensuring that everyone can enjoy a delightful drink, even if they don’t consume alcohol.
What is the price range for cocktails at these bars?
Cocktail prices vary depending on the bar and the drink you choose. On average, expect to pay between SGD 20 to SGD 30 for a cocktail at these top-notch establishments.
Do I need to make reservations in advance?
It’s advisable to make reservations, especially if you plan to visit during peak hours or on weekends. Check the respective bar’s website or contact them directly for reservation details.
Are these bars accessible by public transportation?
Yes, most of these bars are conveniently located in accessible areas of Singapore, making them easy to reach by public transportation, taxis, or ridesharing services. Check our blog post for specific location details and links to maps.
Have a Place to Recommend?
Your contribution is valuable to us! Are there any outstanding businesses that you believe should be added to our list? If so, please send your recommendations to us at [email protected]. Tropika Club will review your suggestions and update the list accordingly. Thank you for your help in making our list of businesses as comprehensive and accurate as possible.
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