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Best Eats at Taman Jurong Food Centre

Top 10 Best Eats at Taman Jurong Food Centre

One of the earliest dedicated food centres built to house itinerant hawkers in Singapore was Yung Sheng Food Centre, located at 3 Yung Sheng Road. Opened in July 1972, this food centred consisted of 60 permanent stalls, which led to the popular moniker “60 stalls”. Other markets and food centres were also located in Jurong. Perhaps the most well-known for the quality of its food was Jurong Market I, which remained popular even after a typhoid outbreak in 1975. Together with the old “Market I”, Yung Sheng Food Centre was redeveloped to form today’s Taman Jurong Market and Food Centre in 2005.

Best Eats at Taman Jurong Food Centre

#1 – ButterNut

Welcome to ButterNut, a marketplace that serves both healthy and fatty Western fare. The proprietors of ButterNut, Darren and Vivian, took the time and effort to create a unique menu sourced from Darren’s experience as a chef. The components on this menu constantly rotate and change as Darren and Vivian always carefully examine their menu based on guest feedback.

  • Butternut Chicken Pizza (Price $9.90)
  • The Balinese Pizza (Price $11.30)
  • Mushroom Truffle Pizza (Price $11.30)
  • Smoked Duck Pizza (Price $11.30)

Location: 3 Yung Sheng Road #02-108 Singapore, Singapore 618499

Contact: +65 8200 0610

Website: https://www.facebook.com/love.butternut/


#2 – 58 Minced Meat Noodle

Introduction: Behold, the legendary Minced Meat Mee bowl is prepared to order with egg noodles and three homemade meat dumplings, served in a rich broth with minced meat, crispy lard bits and spring onions. Their small bowl comes at only S$2.50 (or more now, with inflation), but that implies you won t be able to enjoy those delicious dumplings. It may appear unfamiliar that 58 Minced Meat Mee includes these dumplings of their noodle bowls, however, trust me, it’s the star of the meal.

Menu Items:

  • BakChorMee
  • Kway teow mee
  • Mee sua
  • Mee tai mak

Price start from $2.50

Location: 03-150 Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, Singapore 618499

Operating Hours: Thur – Mon: 8am – 2pm (Tues, Wed closed)

Website: https://www.facebook.com/58mincedmeatnoodle/


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#3 -Feng Zhen Lor Mee

Introduction: For those who are unfamiliar with Feng Zhen, they are an Asian family restaurant that has been doing business since the 1980s. Their Traditional Lor Mee (from $4) is one of their most popular entrées. It features handmade pork meatballs prepared with yellow noodles, batang fish, and half a boiled egg.

Menu Items:

  • Specialty Lor Mee (Price $6)
  • Fishball Noodles Soup (Price $6)
  • Fishball Noodles Dry (Price $6)
  • Yong Tau Food Dry (Price $7.50)

Location: Taman Jurong Market & Food Centre, #03-146, 3 Yung Sheng Road, Jurong West, 618499, Singapore

Operating Hours: Tues – Sat: 6am – 2pm , (Sun, Mon closed)

Website: https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/feng-zhen-lor-mee


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#4 – Tien Lai Rice Stall

Introduction: Tien Lai is famous for its delicious char siew, which is extremely scrumptious and inexpensive. Their roast duck is incredibly popular too. The outlet has received several prestigious awards for their delightful cuisine, which you can see on their business.

Menu Items:

  • Char Siew Rice
  • Roast Pork Rice
  • Soy Sauce Chicken Rice
  • BBQ Char Siew pork

Price start from $3

Location: Yung Sheng Food Centre, 399 Yung Sheng Rd #2-66 Jurong West, Singapore 610399

Contact: +65 9671 9441

Website: https://www.facebook.com/Tien.Lai.Rice.Stall/


#5 – De Ji Hong Kong Soy Sauce Chicken Rice & Noodle

Introduction: Hong Kong Soya Sauce Chicken Noodle Rice at Beauty World Food Centre may be the more popular stall in the Beauty World area, but De Ji holds its own, as I’m soon to discover. Like its original outlet in Taman Jurong Market & Food Centre, the menu has been replicated here: roasted duck, pork, char siew and soy sauce chicken, which can be had with your choice of rice, noodles or hor fun. Or go the full monty with a half or whole chicken, starting from $7.

Menu Items:

  • Soy Sauce Chicken Rice (Price $3)
  • Char Siew Noodles (Price $4)
  • Roasted Pork Noodles (Price $4)
  • Roasted Duck Rice (Price $4)

Location: Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, #02-85, Singapore 618499

Operating Hours: Tues – Sun: 6.30am – 2.30pm (Mon off)

Website: https://www.burpple.com/de-ji-hong-kong-soya-sauce-chicken



#6 – Ng Kee Teochew Fish Ball Kuay Teow Mee

Introduction: A fishball noodles stall on the third floor of Taman Jurong Food Centre is Ng Kee Teochew Fish Ball Kuay Teow Mee ‘s nodal location. It is run by a trio of brothers, one of whom prepares the ingredients, another cooks the noodles, and the last man takes about orders for the customers.

Menu Items:

  • Char Siew Noodles
  • Roasted Pork Noodles
  • FishBall Noodles

Price start from $3

Location: Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, #02-64, Singapore 618499

Operating Hours: 6:00am – 2:00pm (Sat, Sun, Mon off)

Website: https://www.facebook.com/463197887123527/posts/ng-kee-teochew-fish-ball-kuay-teow-mee-is-another-gem-at-taman-jurong-food-centr/3002675556509068/


#7 – Rong Xing Hakka Yong Tau Fu

Introduction: The soup had a wonderful umami taste that was extremely strong. It contained ikan bili, a flavourful fish with many naturally occurring meats, which probably made the soup delicious. Every ingredient was fresh and my owned the same, being the savoury fried meat, the most preferred. Along with tomatoes, vegetables also help to sweeten it.

Menu Items: 70 cents per piece, with a minimum order of $3.50.

Location: Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, #03-120, Singapore 618499

Operating Hours: 9am – 7.30pm (Tues & Fri off)

Website: https://www.facebook.com/rongxingytf/


#8 – Tom’s Kitchen

Introduction: In 2014, Tom s Kitchen moved from Bukit Timah Food Centre to its current location in Jurong. This stall is quite popular among Singaporeans living by the Bukit Timah area, mainly due to the husband s culinary skills and lively personality. The husband performs most of the cooking at this location.

Menu Items:

  • Grilled Sirloin Steak (Price $8.50)
  • Grilled Chicken Chop (Price $6)
  • Grilled Fish (Price $6.50)
  • Tomato Pasta w/ Chicken Cutlet (Price $5.50)
  • Baked Rice w/ White Sauce and Grilled Chicken (Price $6.50)

Location: Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, #03-130, Singapore 618499

Operating Hours: 12pm – 8.30pm (Thurs & Sun off)

Website: https://eatbook.sg/toms-kitchen/

 


#9 – Sikkander’s Briyani

Introduction: This stall is renowned for its inexpensive chicken briyani that can retail for up to $3.50. This is much more than other briyanis that can be as expensive as $5 or more. It also offers a range of customary Indian meals, such as Mutton Briyani ($4), Roti Prata, Ayam Penyet, Murtabak, and so on.

Menu Items:

  • Chicken Briyani
  • Mutton Briyani
  • Ayam Penyet

Price start from $3.50

Location: Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, #02-100, Singapore 618499

Operating Hours: 5am – 7pm Daily

Website: https://herecomesgin.wixsite.com/ginwashere/single-post/Sikkanders-Briyani


#10 – Xin Sheng Gor Hiang Prawn Cracker

Introduction: Xin Sheng Gor Hiong Prawn Cracker is a second-generation stall of a hawker centre that sells handmade ngoh hiang delicacies. The Taman Jurong stall is situated on the third floor of this hawker centre, near the escalator. Xin Sheng Gor Hiong has a history of over 70 years. It had humble beginnings as a pushcart stall, before moving to Boon Lay Place Village. The Taman Jurong branch is its second outlet.

Menu Items:

  • Ngoh Hiong (Price $1.30)
  • Spring Roll (Price $1)
  • Crispy Prawn Cracker (Price $1.30)
  • Homemade Sausage (Price $2)
  • Bean Curd (Price $0.80)

Location: Taman Jurong Market and Food Centre, 3 Yung Sheng Rd, #03-163, Singapore 618499

Contact: +65 9646 8348

Website: https://www.burpple.com/xin-sheng-gor-hiong-prawn-cracker


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Review

5

Rosie is a lady who loves reading novels and baking pastries. She has always been an avid reader, and her love for baking developed later in life. She enjoys creating new recipes and trying out different flavor combinations. She loves spending time outdoors, traveling, and spending time with family and friends.

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