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Top 10 Best Eats at Market Street Food Centre

Top 10 Best Eats at Market Street Food Centre

Situated at 88 Market Street, CapitaSpring is a towering 51-storey integrated development office building making up workplaces, retail areas, serviced residences, a four-storey public garden with social and activity areas, a sky garden, and also a two-storey hawker centre. Foodies will be pleased to know that its two-storey hawker centre will certainly house a total of 56 stalls, majority of which were originally at Market Road Meantime Hawker Centre. Right here’s our top 10 picks for Market Street Food Centre.

Top 10 Best Eats at Market Street Food Centre

No Time to Read? Here’s a Snappy Summary of This Article

  • Discover Local Flavors: Market Street Food Centre offers a diverse range of local dishes, each packed with unique flavors and rich history.
  • Iconic Stalls: Famous stalls like Tian Tian Chicken Rice and Hill Street Fried Kway Teow are must-visits for food lovers.
  • Affordable Prices: Enjoy top-notch meals without breaking the bank, as Market Street Food Centre offers great food at budget-friendly prices.
  • Vibrant Atmosphere: The bustling environment adds to the charm, making every visit an exciting culinary adventure.
  • Cultural Experience: Taste traditional Singaporean dishes and experience the melting pot of cultures through food.
  • Convenient Location: Located in the heart of the city, it’s easily accessible via public transportation.

#1 – Wei Nan Wang Lor Mee

Introduction:

Wei Nan Wang Hock Kian Lor Mee is a popular stall selling lor mee containing lots of meaty bits. As for as I can tell, this bowl of Lor Mee comes with lean braised pork slices, braised pork belly, braised pig skin, fried pork balls, and crispy fried flour bits served with yellow noodles in a starchy sauce.

The lean braised pork slices are meaty and somewhat chewy. The braised pork belly is meaty with a bit of fat. As for the pig skin, chewy and nicely flavored. The fried pork balls are has a nice crispy batter and a nice chewy texture. The crispy flour bits are crispy nice too. I like them all.

The yellow noodles are springy with a starchy sauce. This sauce is very flavourful with a bit of sweet taste to it. This bowl of Lor Mee is absolutely lovely! Truly enjoyable.

Menu Items:

  • Lor Mee

Please kindly visit the shop for more menu and pricing information.

Location: 86 Market St, #02-05, Singapore 048947

Website: Website LInk Here

 


#2 – Hock Gooi Hainanese Curry Rice

Introduction:

This is their chicken cutlet Hainanese curry rice which comes with slices of chicken cutlet, a fried egg and stir-fried mixture of bean sprouts and vegetables.

The first is the chicken cutlet. It has a nice crispy crust with moist meaty flesh. Its flavourings are nice and its skin is crispy and flavourful. Rather likeable. Next, the stir-fried mixture of bean sprouts and vegetables is moist and crunchy with decent flavours. The fried egg is quite ordinary though. As for the rice and curry. The rice has a nice firm texture and the curry sauce has a mildly spicy taste. An optional sambal chilli with a slightly sweet and salty taste is available for you to add on according to your liking.

Menu Items:

  • Hainanese Curry Rice
  • Hainanese Pork Chop Set
  • Hock Gooi’s Braised Pork Set

Location: 86 Market Street, Market Street Hawker Centre, CapitaSpring, #02-03, Singapore 048947

Website: Website Link Here

 


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#3 – Say Seng Authentic Teochew Mee Pok

Introduction:

A very simple but extremely satisfying dish! Even the regular amount of chilli is pretty spicy so we recommend asking for less chilli if you can’t handle spice too well. The soups and noodles are all topped with coriander, which spring onions are generally used, so do be cautious of this if you don’t like it! At lunchtime (from 11 am onwards) the small dishes are $4 each, but for breakfast, the shop offers mini-sized bowls from $3 which is perfect for when you’re feeling peckish but not too hungry. The prawns are boiled to the most suitable degree and come peeled so we found them easier to eat. Uncle Heng, the owner, was very nice and open and taught us about his Mee Pok. The ingredients are simple, consisting of just chilli flakes, vinegar, soy sauce and sesame oil. The fried garlic and lard are fried in-house from 4 am every morning, so they are served freshly crunchy and crisp! The noodles have a generous helping of toppings considering its $4 price tag too! I suggest you enjoy it by mixing the chilli flakes with the noodles. According to Uncle Heng, the pepper can be on the stronger side (which varies depending on staff) but we personally think that’s a uniquely cute feature of the place ^-^! If you’re ever in the CBD area, We’d definitely recommend you to try Uncle Heng’s Mee Pok!

Menu Items:

  • Say Seng Authentic Teochew Mee Pok

Location:

Market Street Interim Hawker Centre

#01-41, 5 CROSS STREET, Singapore 048418

Contact: +65 9176 3076

Website: Website Link Here

 


Read Also:

Top 10 Best Eats at Marine Parade Central Food Centre

 


#4 – Ah Liang Ipoh Hor Fun

Introduction: We are so glad to finally be able to dine at my favourite hawker stalls. One of my favourites is the famous shredded chicken hor fun from Ah Liang Ipoh Hor Fun. The sauce is light with a tinge of a herbal taste that goes well with the silky-smooth flat rice noodles. Also, ordering their plump fried fish nuggets is a must!

Menu Items:

  • Ah Liang Ipoh Hor Fun
  • Shredded Chicken Hor Fun & Fried Dumplings
  • Fish Dumplings with Ipoh Hor Fun

Location: 7 Maxwell Road
#02-122 Amoy Street Food Centre
Singapore 069111

Website: Website Link Here

 


#5 -Tiong Bahru Wanton Mee

Introduction: Comes with generous servings of char siew and two types of wantons. Instead of the common char siew with red coloring, we prefer this type of caramelized brownish char siew. we suggest getting the large portion cos the ingredients are so yummy you won’t get enough of it.

Menu Items:

  • Wanton Mee
  • Tiong Bahru Wanton Mee Soup

Location: 5 Cross Street
#01-23 Market Street Interim Hawker Centre
Singapore 048418

Website: Website Link Here

 



#6 – Yap’s Noodles

Introduction:

Yap’s Noodles definitely offers more than just ordinary curry noodles. Not only are their serving sizes extremely generous, but the quality of them are top-notch as well. We really like their light and aromatic curry, as opposed to rich ones which may cause you to feel jelak after several mouthfuls.

Whether you love curry noodles or meats, Yap’s Noodles will not disappoint

Menu Items:

  • Yap’s Noodles

Location:51 Yishun Avenue 11, Yishun Park Hawker Centre, #01-36, Singapore 768867
Contact: +65 9190 0853

Website: Website Link Here

 


#7 – Bee Kee Wanton Noodle

Introduction: Hit up Bee Kee Wanton Noodle for some of the cheapest yet appetizing bowl of noodles in Singapore. Dive into a large plate of truffle wanton mee for $8, and be blown away by the generous servings of char siew, fried and steam wanton and the familiar aroma truffle. The eatery also has braised pork noodles for $5 and crispy fried wantons as sides for $3.50.

Menu Items:

  • Bee Kee Wanton Noodles

Location: 2 Lorong Lew Lian Chuen Kee Restaurant Singapore 531002

Contact: +65 98773310

Website: Website Link Here

 


#8 – Golden Nur

Introduction:

Hawker stalls that are solely managed within the family are increasingly few in this day and age. But for Ms Nur Syahiirah and her relatives, the Golden Nur family business has been their bread and butter for the last 40 years, ever since they first opened at the now-defunct Golden Shoe Hawker Centre.

Currently located at the Market Street Interim Hawker Centre, Golden Nur occupies a row of three stalls. The mainstay nasi briyani unit is flanked by one selling nasi campur to its left, and another for mee soto and mee rebus to its right. Ms Syahiirah and her mother focus their attention mainly on Golden Nur, while her aunts and uncles take charge of the neighbouring stalls. Despite this, everyone chips in to help whenever it gets busy.

Menu Items:

  •  Roti Prata
  • Egg Prata
  • Mutton Curry
  • Bergedil

Location: 5 Cross Street, #01-02, Market Street Interim Hawker Centre, Singapore 048418

Contact: +65 9060 4355

Website: Website Link Here

 


#9 – Market Street Nasi Lemak

Introduction:

Market Street Nasi Lemak serves nasi lemak with green-tinted pandan rice and selection of sides. Seen above is with fried chicken drumstick, luncheon meat, fish fillet, egg omelette, ikan bilis and peanuts, and served with a slightly sweet tasting chilli paste on the side.

First, the rice. It is cooked with pandan leaves, giving it a green hue. The rice is very fragrant with light coconut milk flavours. Next, the fried chicken drumstick. It is lightly crispy outside, moist and meaty inside. Its skin is crispy and has nice seasoning flavours. The fried fish fillet likewise is crispy outside and soft inside. The ikan bilis is crispy and the peanuts are crunchy. As for the egg omelette, it has a savoury taste. The luncheon meat is your regular canned ones with mildly crispy sides.

Menu Items:

  • Nasi Lemak with the Chili Kick
  • Nasi Lemak

Location: 5 Cross Street
#01-24 Market Street Interim Hawker Centre
Singapore 048418

Website: Website Link Here

 


#10 – Sunrise Traditional Coffee And Toast 

Introduction: Sunrise Traditional Coffee And Toast, nestled in the heart of Singapore, is a beloved local establishment renowned for its authentic traditional breakfast experience. Since its inception, Sunrise has been committed to serving freshly brewed local coffee and a delectable array of traditional toasts and pastries. With a cozy ambiance that reflects Singapore’s cultural heritage, patrons enjoy a welcoming atmosphere perfect for starting the day. Whether savoring their signature kaya toast or indulging in a cup of aromatic kopi, Sunrise Traditional Coffee And Toast promises a delightful taste of Singaporean breakfast tradition.

Menu Items:

  • Coffee
  • Coffee Powder

Location:  88 Market St, #02-15, Singapore 048948

Website: Website Link Here

 

Conclusion

Exploring Market Street Food Centre was an amazing experience. The diverse flavors and vibrant atmosphere left a lasting impression on me. Each stall offered something unique, from savory delights to sweet treats. The vendors’ passion and dedication to their craft were evident in every bite.

I encourage you to visit Market Street Food Centre and discover its culinary gems. It’s a place where tradition meets innovation, and every meal tells a story. Enjoy the rich tapestry of flavors and make your own unforgettable memories.

FAQ

Frequently Asked Questions (FAQ)

Q: What are the operating hours of Market Street Food Centre?
A: Market Street Food Centre typically operates from early morning to late evening, but individual stall timings may vary.

Q: Is Market Street Food Centre accessible via public transportation?
A: Yes, Market Street Food Centre is easily accessible via the MRT and several bus routes.

Q: Are there vegetarian options available at Market Street Food Centre?
A: Yes, several stalls offer vegetarian dishes, catering to a variety of dietary preferences.

Q: Can I find halal food at Market Street Food Centre?
A: Yes, there are halal-certified stalls at Market Street Food Centre offering a range of dishes.

Q: Is there parking available near Market Street Food Centre?
A: Yes, there are several nearby parking facilities where visitors can park their vehicles.

Q: Are there any specialty dishes unique to Market Street Food Centre?
A: Market Street Food Centre is known for its unique local dishes such as laksa, Hainanese chicken rice, and char kway teow.


Got FNB to Suggest

Have a Place to Recommend?

Your contribution is valuable to us! Are there any outstanding businesses that you believe should be added to our list? If so, please send your recommendations to us at [email protected]. Tropika Club will review your suggestions and update the list accordingly. Thank you for your help in making our list of businesses as comprehensive and accurate as possible.


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Review

5

Rainbow is a 36-year-old lady who enjoys mini golf, donating blood and disputing fake news on Facebook. She is giving and generous and enjoy covering about the latest things in Singapore.

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