10 Must-Try Cinnamon Rolls in Singapore
No Time to Read? Here’s a Snappy Summary of This Article
- Cinnamon Roll Delights: Explore Singapore’s sweet side with these scrumptious, gooey, and aromatic cinnamon rolls that are pure bliss.
- Hidden Gems: Discover tucked-away cafes and bakeries serving these heavenly treats, each with its unique twist on the classic.
- Flavor Extravaganza: From classic cinnamon and sugar to exotic flavors like matcha and salted caramel, there’s something for every palate.
- Insta-Worthy Eats: Capture the perfect foodie moment as these cinnamon rolls are not only delicious but also visually stunning.
- Vegan and Gluten-Free Options: Don’t worry, dietary restrictions won’t stop you from indulging in these cinnamon roll wonders.
- Must-Visit Spots: Plan your cinnamon roll adventure with our curated list of must-visit places for an unforgettable taste experience.
Table of Contents
Introduction
Who can resist the heavenly aroma of freshly baked cinnamon rolls wafting through the air? Whether it’s the soft, fluffy dough or that divine swirl of cinnamon and sugar, there’s something comforting and soul-soothing about a well-made cinnamon roll. This much-loved pastry has found its way from the breakfast tables of the American South all the way to the bustling streets of Singapore. But not all cinnamon rolls are created equal, and that’s why we’ve scoured the island to bring you the ultimate guide to the 10 must-try cinnamon rolls in Singapore. Trust us, these rolls are the epitome of indulgence and are worth every calorie!
Gone are the days when cinnamon rolls were just an occasional treat; now they’re a full-fledged food trend taking Singapore by storm. Whether you like them oozing with cream cheese frosting or prefer a more traditional approach, we’ve got you covered. So unroll your napkins, folks! It’s time to discover the best cinnamon rolls that will make your tastebuds sing and turn even the most ordinary days into a celebration of flavor.
#1 – rrooll
Introduction:
Indulge your taste buds in a delightful culinary adventure as you savor the classic cinnamon roll and explore an array of four more sweet and enticing variations, each promising a unique and delectable swirl of flavor that will leave you craving for more.
Menu Items:
- Classic Cinnamon (Price $4.32)
- Apple Cinnamon (Price $4.32)
- Raspberry Cream Cheese (Price $4.54)
- Biscoff Coffee (Price $4.32)
Location: 78 Airport Blvd, Jewel, B2-266 Singapore Changi Airport, 819666
Contact: 9222 9392
Website: Link here
#2 – Star Cinnamon
Introduction:
7 years ago, they began to work on the development of a soft and fluffy cinnamon roll concept that will be the next big hit in Singapore. It took 3 years of changes and tweaking to achieve the right texture, flavours and concept before they perfected their Star Cinnamon rolls. These soft rolls filled with delicious cinnamon sugar and creamy butter are topped with their signature cream cheese frosting, sticky caramel or their homemade chocolate fudge. Their amazing cinnamon rolls which are available in more than 20 flavours are sure to keep you craving for more!
Menu Items:
- Royal Cheese (Price $3)
- Royal Fudge (Price $3)
- Star Cinnamon (Price $3)
- Cinnamon Crunch (Price $3)
Location: 200 Victoria St, #B1-K2 Bugis Junction, Singapore 188021
Contact: 6883 1033
Website: Link here
#3 – Konditori Artisan Bakes
Introduction:
Konditori Artisan Bakes was founded by a team of dedicated bakers and culinary enthusiasts who shared a common dream – to redefine the baking industry. Drawing inspiration from traditional European bakeries and infusing it with a modern twist, they embarked on a mission to craft exquisite pastries, bread, and confections that would not only tantalize your taste buds but also ignite your imagination.
Menu Items:
- Pain Au Raisin (Price $4.26)
- Raspberry Cream Cheese Scone (Price $4.81)
- Rocher Danish (Price $5)
- Jumbo Chicken Wiener Roll (Price $8.89)
Location: 33 Bussorah St, Singapore 199451
Contact: 6209 8580
Website: Link here
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Read Also:
Top 10 Best Local Bakeries in Singapore
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#4 – Cinnabon
Introduction:
Cinnabon is a well-loved American bakery chain known for its mouthwatering cinnamon rolls and other sweet treats. With a global presence, Cinnabon has become a favorite destination for those with a sweet tooth.
Cinnabon is renowned for its classic Cinnabon rolls, which are soft, gooey, and generously coated with cinnamon sugar. They also offer a variety of other baked goods, including MiniBon rolls, Caramel PecanBon rolls, and more.
Menu Items:
- Classic Cinnabon (Price $6.8)
- Caramel PecanBon (Price $7.6)
- Mini Chocobon (Price $4.5)
- Cinnachips (Price $4)
Location: 252 North Bridge Road #B1-60 Raffles City Shopping Centre, Singapore, Singapore
Contact: 9779 2233
Website: Link here
#5 – Woodlands Sourdough
Introduction:
Woodlands Sourdough is a artisanal bakery in Singapore that specializes in crafting high-quality, naturally leavened sourdough bread. They take pride in their traditional baking methods and use only the finest ingredients.
Woodlands Sourdough is famous for its sourdough bread, known for its crisp crust and airy crumb. They offer various sourdough flavors, including classic, whole wheat, and specialty options like olive and rosemary.
Menu Items:
- Rye Hazelnut Almond Brownie (Price $5.5)
- Tartine (Price $8)
- Treacle Tart (Price $5)
- Spelt Lemon Sesame Tea Cake (Price $5.5)
Location: 183 Upper Thomson Rd, #01-03, Singapore 574332
Contact: https://www.instagram.com/woodlandssd/
Website: Link here
#6 – Mother Dough
Introduction:
Mother Dough Bakery started in 2017 as a one-woman pop-up project, and has since grown into a small team of dedicated and wonderful people. Their breads and pastries are made from scratch and baked-off fresh, each morning. They love what they do and hope you take-away every ounce of that with their bakes.
About the restaurant
Menu Items:
- Peaches and vanilla cream danish (Price $9)
- Chocolate cream selma surprise bun (Price $9)
- Cheesy chunky harissa manouche (Price $12)
- Spiced minced beef arayes (Price $15)
- Cinnamon Roll
Location: 3 Jln Kledek, Singapore 199259
Contact: 6909 6604
Website: Link here
#7 – Bread & Hearth
Introduction:
They are an artisan bakery and café specializing in French-style bread, and offering the widest range of Viennoiseries in Singapore from Croissants, Baguettes, Brioche, Pain au chocolat, Pain aux raisins, Danish pastries, Chausson aux pommes, Sourdough, Pain de Campagne and more. Bake daily for freshness using only high-quality ingredients, imported French butter, and flour directly from the French mill. They pride themselves in using classic French recipes and techniques producing authentic taste and flavours year-after-year, since 2013. Known for their all-day Breakfast and Lunch at their dine-in cafes, their signature ‘’Avocatoast’’ is customisable to meet every discerning taste buds.
Menu Items:
- Almond Chocolat (Price $5.5)
- Raisin Roll (Price $4)
- Rum Raisin Scone (Price $4)
- Almond Croissant (Price $5.5)
Location: 30 E Coast Rd, #02-27 Katong V, Singapore 428751
Contact: 6348 8068
Website: Link here
#8 – Baker & Cook
Introduction:
First opened in 2012, Baker & Cook is Singapore’s only true artisan bakery & food store. Their bakery products are hand-crafted and made with time-honoured processes with honest ingredients. Baker & Cook is the creation & pride of celebrated Global Baker, Dean Brettschneider.
Menu Items:
- Dempsey Sprouted Wheat Sourdough
- Cinnamon Roll
- Danish Boller
- Multigrain Croissant
Location: 38 South Buona Vista Road, Singapore 118164
Contact: 6250 3898
Website: Link here
#9 – Bread Yard
Introduction:
Bread Yard is a popular bakery and cafe located in Singapore. Known for its artisanal approach to baking and its commitment to using high-quality ingredients, Bread Yard has gained a reputation for serving delicious bread, pastries, and coffee.
Menu Items:
- Pistachio Ganache Cruffin (Price $5.5)
- Passionfruit Cruffin (Price $5.5)
- Kouign-Amann (Price $4.5)
- Almond Croissant (Price $5)
Location: 1 Fusionopolis Pl, #01 – 23 / 24 Galaxis, Singapore 138522
Contact: 9773 5318
Website: Link here
#10 – Carpenter & Cook
Introduction:
Carpenter & Cook is a charming and renowned bakery and cafe that was founded in Singapore. This establishment is well-known for its delightful combination of freshly baked goods, vintage decor, and a cozy atmosphere that has won the hearts of many locals and visitors alike.
Founded by Shenn and Eunice, Carpenter & Cook opened its doors in 2012. The founders were inspired by their love for baking, vintage finds, and a desire to create a unique space where people could enjoy quality homemade treats in a warm and welcoming environment.
One of the distinctive features of Carpenter & Cook is its commitment to using high-quality ingredients to craft a delectable range of pastries, cakes, and desserts. The menu often includes a variety of sweet and savory options, with everything from classic scones and cakes to artisanal sandwiches and quiches. The attention to detail and the artisanal approach to baking have contributed to its reputation as a go-to destination for those seeking a taste of nostalgia and homemade goodness.
Menu Items:
- MOZZARELLA TOMATO BASIL CROISSANT (Price $8.5)
- PAIN AUX RAISINS (Price $7.5)
- CINNAMON ROLL (Price $7)
- LEMON DRIZZLE LOAF (Price $6)
Location: 19 Lor Kilat, #01-06, Singapore 598120
Contact: 6463 3648
Website: Link here
Conclusion
In a world where technology evolves faster than you can say “cinnamon roll,” staying informed is key. While these innovations are awe-inspiring, sometimes you just need a sweet treat to keep you going. That’s where Tropika Club Magazine comes in, serving up the scoop on the 10 must-try cinnamon rolls in Singapore.
As we navigate the quantum leaps in computing, harness the power of sustainable energy, and tinker with the code of life itself, it’s crucial to savor life’s simpler pleasures. Cinnamon rolls are the epitome of comfort food, a warm hug for your taste buds that transcends the digital realm.
While the tech world spins with excitement, take a moment to indulge in the gooey goodness of cinnamon and sugar. Tropika Club Magazine’s curated list ensures you won’t miss out on the most delectable cinnamon rolls in the Lion City. From cozy cafes to hidden gems, these cinnamon rolls are the perfect reminder that sometimes, the sweetest innovations come in pastry form.
So, as you explore the cutting-edge and ever-changing landscape of technology, remember to treat yourself to the timeless joy of cinnamon rolls. Tropika Club Magazine is here to guide you on this delectable journey, ensuring that you not only stay ahead in the tech race but also savor the simple pleasures that make life truly delicious.
Frequently Asked Questions (FAQ)
Q: What makes cinnamon rolls so special in Singapore?
A: Cinnamon rolls in Singapore are celebrated for their unique flavors, creative twists, and the perfect balance of gooey sweetness.
Q: Are there any vegan or gluten-free cinnamon roll options in Singapore?
A: Yes, several bakeries offer vegan and gluten-free cinnamon rolls to cater to dietary preferences and restrictions.
Q: Where can I find the most Instagram-worthy cinnamon rolls in Singapore?
A: Explore our blog to discover Instagram-worthy cinnamon rolls served in picturesque cafes and bakeries across Singapore.
Q: Can you recommend a cozy cafe for enjoying cinnamon rolls in Singapore?
A: Check out our blog for recommendations on cozy cafes that offer delightful cinnamon rolls and a relaxing ambiance.
Q: Do these bakeries in Singapore offer cinnamon rolls for takeaway or delivery?
A: Yes, many of the featured bakeries offer cinnamon rolls for takeaway and delivery, ensuring you can enjoy them wherever you are.
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