Top 10 Best Eats at Chong Pang Food Center

Introduction: Started in 2009, our first outlet was called Warong Penyet Super selling our signature nasi ayam penyet. The business then grew with the opening of our second outlet, Super Corner, which caters to the office workers in the industrial area. We also cater for events for weddings, company meetings, and seminars by offering mini-bentos, buffet sets, and high-tea spreads.

We have always been well-known for our nasi ayam penyet and nasi lemak sambal, so we decided to firm up our company brand under a new name that highlights the food that our company has been famous for over the years. Thus in 2016 our company was rebranded under the new name Super Penyet Singapore.

Through the years, we have stayed true to our company’s mission of using only quality ingredients and serving fresh and great tasting food that reminds our customers of the taste of home. Due to the overwhelming demand from customers over the years, we started selling our two signature sambal in bottles under the brand Super Sambal.

Menu Items:

• Lontong Goreng (Price $6)
• Mee Goreng (Price $5.50)
• Laksa (Price $6.50)
• Nasi Ayam Penyet (Price $5.50)

Location:

Chong Pang: Blk 105 Yishun Ring Road #01-170 Singapore 760105

Nordcom I : 3 Gambas Crescent #01-14 Singapore 757041

Contact: +65 8548 1409

Website: Link here

Introduction: Kway Chap for 2 (S$7) braised egg, braised pork belly, braised bean curd puff, pig’s skin, pig’s stomach, big and small intestines, accompanied with kway. Simple, delicious and nice as always!

Menu Items:

• Kway Chap one-person Set Meal (Price $3.80)
• Kway Chap Two-person Set Meal (Price $8)
• Kway Chap Three-person Set Meal (Price $11)

Location: 105 Yishun Ring Road #01-140 Chong Pang Market & Food Centre Singapore 760105

Website: Link here

Introduction: From this new stall at Chong Pang Food Centre named Blessing Seafood White Bee Hoon that sells different varieties of Lala White Bee Hoon; think Crayfish, Sliced Fish and Flower Crab variants. A rather generous portion for small at $5, the white bee hoon here is slightly different from the one at You Huak Restaurant/The White Restaurant — instead of a Hor Fun-like gravy served at the latter, this features a slightly more flavourful version of what would be expected of a bee hoon soup especially with its more liquid soup. Ingredients were actually rather fresh especially for the sliced fish, and the fried garlic helps add a little texture to the dish. The chili does help to flavour the soup a bit if one requires a little bit more flavour — its tanginess and spiciness definitely helps to amp things up quite a bit for the bee hoon.

Menu Items:

• Lala Prawn White Bee Hoon (Price $6)
• Sliced Fish White Bee Hoon  (Price $5)
• Lala Flower Crab White Bee Hoon (Price $15)
• Lala Cray Fish White Bee Hoon (Price $10)

Location: 105 Yishun Ring Road
#01-139 Chong Pang Market & Food Centre
Singapore 760105

Website: Link here

Introduction: Satay bee hoon is just a dish of rice vermicelli, cuttlefish, fried beancurd puffs, cockles and kang kong topped with spicy, peanut-like chili sauce. The sauce is only mildly spicy and is similar to a sauce used in rojak.  The distinguishing factor in satay been hoon is the peanut sauce. Guan Heng Cooked Food’s peanut sauce is thick and has just the right balance of spiciness and sweetness.

Menu Items:

• Satay Bee Hoon (Price $4/$5)
• Fried Carrot Cake (Price $3)
• Fish Ball Noodles (Price $3.50/$4)
• Mushroom Minced Meat Noodles (Price $3)

Location: 105 Yishun Ring Road
#01-146 Chong Pang Market & Food Centre
Singapore 760105

Website: Link here

Introduction: Kwang’s Black is known for charcoal grilled char siew with several outlets throughout Singapore. You can select between noodles or rice. Shown here is their char siew wanton noodles. The noodles are slightly springy and uses a soya sauce-based seasoning on the wetter side. It is layered with char siew slices, slightly fat and moist with a slightly sweet taste.

Menu Items:

• Charcoal Char Siew Wanton Noodle ( Price From $4 )
• Char Siew Rice ( Price From $4 )
• Roasted Sausage Rice ( Price From $4 )
• Wanton Soup ( Price From $4 )

Location: 105 Yishun Ring Road
#01-155 Chong Pang Market & Food Centre
Singapore 760105

Website: Link here

Introduction: This stall sells mee hoon kway, sliced fish soup, and porridge. I reckoned the best selling meal here is the mee hoon kway.The $4 ban mian bowl was served with sliced lean pork, minced pork, choy sum and topped up with crispy anchovies. The broth was flavourful, and the noodles cooked al denté. Recommended!

Menu Items:

• Pork Porridge – ( Price From $6.30 )
• Shredded Chicken Porridge – ( Price From $6.30 )
• Century Egg Meat Porridge – ( Price From $7.10 )
• Batang Fish Porridge – ( Price From $8.00 )
• Fish Head Porridge – ( Price From $8.00 )
• Seafood Porridge – ( Price From $8.90 )
• Signature Porridge – ( Price From $10.60 )
• Mee Hoon Kuay – ( Price From $6.30 )

Location: 105 Yishun Ring Rd, #01-154, 760105, Singapore 760105

Website: Link here

Introduction: This stall in Chong Pang has been serving the dish for over 30 years, and still makes their signature pieces by hand. Queues at dinner can reach up to 45 minutes, and the quality of frying can be inconsistent at times. When perfectly executed however, the prawn cracker fritters are fantastic, crisp with mild sweet savoury shrimpy flavour. The bouncy tofu beancurd carries lovely grainy sweet savoury flavour, and the juicy pork and liver 5 spice rolls have nice meaty savoury salty spice bitter mineral earthy notes (if not over-fried). Wish they gave more chili though. Note that there is a deposit upon order due to the long waiting time. Personally, I think they attract a crowd because of nostalgia.

Menu Items:

• Bee Hoon Set – Minimum 3 items ( Price From $2.20 )
• Wu Xiang Platter – Minimum 4 items ( Price From $0.10 )

Location: 105 Yishun Ring Rd, #01-166, 760105, Singapore 760105

Website: Link here