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Best Pizza Places in Sydney

Top 10 Best Pizza Places in Sydney, Australia

Pizza is one of the most popular dishes in the world and there are many different ways to make it. Pizza is a dish of Italian origin, consisting of a flat base of dough baked with a topping of tomato sauce and cheese. It is commonly served hot, with additional toppings such as meats, vegetables or fruit. Pizza has become one of the most popular foods in the world, with a global market worth billions of dollars. In Sydney, Australia, there are many different places that make great pizza. Here are the top 10 best pizza places in Sydney, Australia.

Best Pizza Places in Sydney

#1 – Pizza Boccone


Pizza Boccone is a celebration of genuine Italian wood-fired pizza. Their crust is delicately crispy with just the right amount of chew.

They nurture our dough for three days letting it proof to perfection. Their flour is Italy’s finest. Their mozzarella is creamy. Their ingredients are fresh. Making all of their handmade pizzas individual labours of love.

Before you bite into one take a few seconds to appreciate the crust.

Menu Items:

  • Salad & sides from $9-$20
  • Pizza Rossa from $24-$28
  • Pizza Bianca from $14-$28
  • Dessert from $15-$20


11 Llankelly Place,

Potts Point, NSW 2011

Contact: 02 93575591

Website: Website Link Here

#2 – Lucio Pizzeria

Introduction: Lucio De Falco born and raised in Naples, Lucio began working with pizza at the young age of 14. Starting from the bottom at his aunt and uncle’s pizzeria in central Naples and working his way up over the years, he has cooked in locations all over Europe including Rome, Corsica and Isola de Elba. It was in Isola de Elba that he met a Sydney-based Neapolitan chef scouting for a pizza chef to work in a restaurant on Sydney’s North Shore. Lucio arrived in Sydney at just 21 years old, intending to stay for only a year – now, the successful owner of Lucio Pizzeria in Darlinghurst and Zetland, he has been here for 15 years and now calls Sydney home.

Menu Items:

  • Antipasti & Insalate from $22.50-$45
  • Pasta from $24-$28
  • Pizza from $19-$28
  • Wine menu from $10-$58
  • Drinks menu from $4.5-$18
  • Dessert from $5-$14


248 Palmer St. Darlinghurst, NSW 2010

Contact: 02 9332 3766

Website: Website Link Here

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#3 – Elettropizza


Food for Italians is a love affair, this is why at ElettroPizza, they cherish their Italian heritage.  They strive to preserve the traditions of hand crafting and artisanal techniques by creating uniqueness and authenticity in their Pizza.

Located right in the heart of Potts Point, ElettroPizza brings an authentic southern Italian style of pizza that is already gathering a cult like following. 

They believe that each Pizza is a gift of love and it is a medium for their chief pizzaiolo Flavio to express his art to their customers.

Flavio has spent the last 30 years mastering the flavours of the Italian palette and his latest creations do not disappoint.

Their pizzas are made from only the freshest of ingredients and good old fashioned passion.

Their wine list is short but perfectly matched to the rustic Italian flavours they know will keep you coming back for more.

They have sourced and paired the perfect white, a Vermentino Jerzu, a

red Cannonau and a pink Cerasuolo.

The ElettroPizza Potts Point experience is both casual and fun, great for parties/groups andreservations and walk-ins encouraged.

Menu Items:

  • Antipasti from $9-$24
  • Pizza Rossa from $23-$27
  • Pasta from $24-$25
  • Dessert from $13-$16


Shop 1 33 Bayswater Rd, Potts Point NSW 2011

Contact: 0402 366 827

Website: Website Link Here


Read Also:

Your Ultimate Guide to Cafe, Restaurant and Fast Food

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#4 – Cucina Porto


Craving Italian?

Cucina Porto, will be serving up simple, honest Italian food using the best ingredients along with a touch of old-world hospitality and charm. They look forward to welcoming you.

Menu Items:

  • Antipasti from $17-$28
  • Pasta from $26-$32
  • Pizza from $24-$29
  • Salad from $10-$14
  • Dessert from $9-$16


Level G, Harbourside, The Star Sydney, 80 Pyrmont St,

Pyrmont NSW 2009

Contact: 1800 700 700

Website: Website Link Here

#5 – Macchiato Wood Fire Pizza & Coffee Roastery


At Macchiato they blend a friendly, breezy Aussie dining experience with the best of Italian cuisine.

Although they are pretty relaxed, they take our pizza, pasta and coffee very, very seriously. THeir passionate team are dedicated to bringing authentic Italian cuisine into the busy lives of Sydney siders and visitors to the city. So settle in for the warm, lively and fun dining experience.

Menu Items:

  • Breakfast from $4.5-$28
  • Lunch & Dinner from $1-$79
  • Dessert from $7-$69
  • Set Menu from $55-$85


Shop 2, 338 Pitt Street Sydney, NSW 2000 Australia

Contact: 02 9262 9525

Website: Website Link Here

#6 – Al Taglio

Introduction: Al Taglio’s doing something a little different compared to the other places nearby. Their approach is based on being more sustainable and making use of the best local and seasonal ingredients available so that everyone can enjoy a more balanced and healthy pizza. Al Taglio is the first gourmet pizzeria in Sydney, visit them for a slice of the real Italy.

Menu Items:

  • Entrees from $6-$22
  • Salad from $12-$14
  • Pastas from $28-$29
  • Pizza from $26-$30
  • Vegan Pizza from $27-$30
  • Dessert from $15-$17


102-104 Albion St.

Surry Hills, NSW 2010

Contact: 02 8021 5944

Website: Website Link Here

#7 – Rosso Pomodoro Pizzeria


They’ve got you covered tonight! A fresh selection of Italian and Australian produce, including antipasti, prosciutti, pizze rosse, pizze bianche, and pizze vegane (they’ve got plant-based pizza as well)! Dolci and amari come at the end of your meal, the best way to digest your meal with a smile.

Don’t forget to check their specials board when you dine-in for something unique and delicious.

Menu Items:

  • Antipasto from $6-$29
  • Pizze from $20-$32
  • Pasta from $12-$26
  • Pizze Vegane from $20-$26
  • Drinks from $4-$180
  • Dessert from $10-$29


360 Darling St, Balmain NSW 2041

Contact:  02 9555 5924

Website: Website Link Here

#8 – Bar Reggio

Introduction: They are conveniently located in Sydney’s amongst some great hotels, clubs, bars and some of Sydney’s best icons. When you come to Bar Reggio you will feel right at home with an energetic mix of locals, families, office workers and large groups celebrating over great food. Host your next event with them. They offer a unique experience to make the occasion memorable. They have an outdoor area so If you like the feel of the beautiful sun and fresh breeze while you eat your favourite meal ensure you book at table in the courtyard. Although they are casual dining and pretty relaxed, they do take their food very serious and their passionate team are dedicated to bringing you the best dining experience . Bar Reggio has a warm rustic feel to it, kinda like mamma’s kitchen back home in Italy. Chi Manga bene viva bene.

Menu Items:

  • Pizza from $22-$27
  • Vegan Pizza from $22
  • Pasta from $16-$25
  • Salads from $10-$16
  • Drinks from $2-$12

Location: 135 Crown Street, Darlinghurst NSW 2010

Contact: 02 9332 1129

Website: Website Link Here

#9 – Pizzeria Da Alfredo


Inspired by his roots in Naples, Chef Alfredo Repole created Pizzeria Da Alfredo as a modern Italian Restaurant that offers authentic flavours and a unique dining experience. Chef Alfredo grew up with a passion for food so becoming a pizza chef was an obvious choice from a very young age.

The award-winning restaurant opened its doors to its first location in Sydney, October of 2016 with one main goal -to offer an authentic wood-fire pizza taste that’s exclusive to italy. Within a short span of time, Pizzeria Da Alfredo has earned a loyal and supportive patronage as well as acclaim in and around its neighbourhood. The restaurant takes pride in itself on having an ambiance that’s warm, homely and an aesthetic where customers can enjoy a relaxed meal.

Pizzeria Da Alfredo was awarded the AGFG Reader’s Choice for the year of 2020 as the best pizza place in Sydney.

Menu Items:

  • Antipasti from $14-$28
  • Primi Piati from $25-$27
  • Insalate from $18-$20
  • Pizza from $12-$95
  • Dolci from $6-$20
  • Drinks from $3.50-$70


331 Glebe Point Rd, Glebe, Sydney 2037

Contact: 02 8964 9612

Website: Website Link Here

#10 – Mad Pizza e Bar


Why did they call themselves MAD PIZZA ?

Quite literally, becuase they are absolutely, ravingly, fanatically and throughly MAD ABOUT PIZZA! its just not more complicated than that.

After visiting Italy many many times ..actually just to eat pizza! they decided that they would try to make pizza just as good in Australia.

So they signed a lease and started importing two containers of everything needed to make pizza in Australia as good as it is in Italy. They even imported 50 barrels of water taken from a tap in Rome, just to remove the variable that perhaps it could be the water that makes it so good over there.

Initially they became known for our SUPERTHIN base, actually thinner than anything else available anywhere. More recently, in conjunction with API (Associazione Pizzerie Italia) they developed something amazing, a thin version of the traditional “Roman style” pizza – totally unique anywhere, crispy on the base yet soft and fluffy up top our ROMANO pizza base takes 72 hours to make.

Why do they bother with 72 hours levitation? The answer is in one word DIGESTION. They wanted to make a pizza that was MORE TASTY and LIGHTER than a Napoli pizza but most importantly much more DIGESTIBLE than a Napoli pizza.

Have you noticed that sometimes when you eat a pizza, it tastes delicious but when you walk away you feel over full and sluggish? This is because, like eating a loaf of fresh bread – it tastes great but it is hell to digest.

The 72 hour levitation process allows time for the fermentation to develop correctly, the dough is allowed to rise twice in this process and is broken down both times producing a dough that develops an amazing flavour when cooked and light texture that not only looks and tastes amazing, but is extremely easy to digest.

So the result is that when you eat a ROMANO pizza at MAD it not only tastes delicious but you walk away feeling satisfied but not full – so try it out! It’s freaking amazing Bello ! xx

Menu Items:

  • Pane (Bread) from $7-$10
  • Piattini from $8.5-$14
  • Insalara from $12.5-$16
  • Pasta from $18-$24
  • Pizza from $23-$28
  • Dolce from $16-$17
  • Bambinos from $10


Darlinghurst, 312 Victoria St.


Potts Point, 23 Darlinghurst Rd.

Contact:  02 9358 6401

Website: Website Link Here

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Mercy is a creative and passionate individual who loves cooking and experimenting with new recipes. She has a curious mind and is always eager to learn and try out new things. Mercy is also a warm and friendly person who enjoys making connections with others. Mercy grew up in a family where food and cooking were important parts of their culture. She learned to cook from her grandmother, who taught her traditional Indonesian and Chinese recipes. Mercy went on to study culinary arts in college and has been experimenting with new recipes ever since. Mercy is a skilled cook and enjoys creating new dishes and experimenting with different flavors and ingredients. She is also a talented photographer and often uses her skills to capture images of her culinary creations. Mercy is constantly seeking new ways to express herself through her cooking and photography and wants to inspire others to do the same. Her love of food and exploration drives her to continue experimenting and learning. Mercy wants to share her passion with others and to create a meaningful impact through her work.

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