Top 10 Best Noodle Bars in Sydney Australia
Noodles are a staple in many cultures and have become increasingly popular in Sydney, Australia. Fortunately, there are a wide variety of noodle bars located throughout the city. Whether you’re looking for a quick bite on your lunch break or an evening meal out with friends, this list of the top 10 best noodle bars in Sydney is sure to satisfy any palate.
Table of Contents
#1 – Mappen
Introduction: Mappen is an authentic, noodle bar.
One of the reasons behind people’s passion to make a long queue every day is its remarkably affordable price to eat udon and soba! A full selection of toppings, such as huge shredded vegetables and shrimp tempura, is another reason for its popularity. The interior design is Japanese retro style – please come and see it for yourself! “Mappen” means “one more time” in the Japanese Nagoya dialect – it is so tasty and fun that if you dine there once, you’ll be back for more!
Menu Items:
- Ramen Nitamago (Price R: $12.90 L: $14.90)
- Ramen Mappen (Price R: $12.90 L: $14.90)
- Cream Eel Udon (Price R: $16.90 L: $18.90)
- Koro Mappen (Price R: $11.90 L: $13.90)
Location: Shop 11/537-551 George St, Sydney NSW 2000, Australia
Contact: +61 2 9283 5525
Website: Website Link Here
#2 – Menya Noodle Bar
Introduction:
Even today, “the ramen created by Japanese BBQ chefs” continues to evolve in Sydney, where local noodle bars vie with one another ferociously in their endless quest to serve the best ramen in Oceania.
In the latter half of the 17th Century, ramen, a Japanese cuisine that had its origins in Chinese cooking, began to develop into a unique fare in its own right.
Today, 21st Century Japan is a “Ramen War” battlefield, where over 100,000 specialty ramen noodle bars compete fiercely with one another to be the best. This war has now broken out far across the Equator in Sydney, Australia.
In order to remain at the forefront of this battle, they press forward each day, sparing no effort in their relentless quest to ensure that Menya ramen comes second to none. At Menya, they pour their hearts into their noodles. Their soups, which are made from scratch over many hours using the finest quality pork and chicken, have been their pride and joy. Their customers can choose from a range of authentic soup flavors like Shoyu (Soy Sauce), Miso, Shio (Seafood and Chicken Combination), and tonkatsu (Pork Bones) and they are proud to have remained a steady favorite among Sydney’s ramen aficionados
They have also worked hard to create a dining experience where customers can enjoy courteous and attentive service in a stylish environment and all for a reasonable price.
At Menya, they believe that by continuing to flourish, they are contributing to the local community. For that reason, they will continue to strive to be a noodle bar that customers keep coming back to.
Menu Items:
- Spicy Kara-age Don (Price $16.90)
- Menya Ramen (Price $15.90)
- Karami Tonkotsu Ramen (Price $17.90)
- Roast Beef Ramen (Price $17.90)
Location: 2/1 Market St, Sydney NSW 2000, Australia
Contact: +61 2 9267 4649
Website: Website Link Here
#3 – Elements Bar and Grill Darlinghurst
Introduction:
Quality ingredients, cooked to perfection – It’s this simple mantra that sums up everything they do. With locations across Australia, their love for development is only surpassed by their dedication to their trade.
At Elements Bar and Grill, they offer a hearty menu celebrating the finest produce and the best cooking techniques, complemented by a lively, welcoming vibe. Each of their venues has its own personality, so after you’ve fallen in love with one, why don’t you try another?
Steak is their specialty, featuring the choicest cuts, sizzled and seared to a succulent sensation. But their commitment to awe-inspiring cuisine extends into every meal they prepare, across all their family of restaurants.
Menu Items:
- Squid ink mafalda with spicy prawns (Price $39)
- Steak & rib platter (Price $169)
- Grilled whole baby snapper (Price $54)
- Mushroom and Halloumi stack (Price $36)
Location: 248 Palmer St, Darlinghurst NSW 2010, Australia
Contact: +61 1300 353 636
Website: Website Link Here
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Read Also:
Top Best Ramen Restaurants in Singapore
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#4 – Chinatown Noodle King
Introduction: Chinatown Noodle King is a restaurant located in the Chinatown area of Sydney, Australia. The restaurant was known for its Chinese cuisine, particularly its hand-pulled noodles, and dumplings.
The restaurant’s menu included a variety of noodle dishes, such as beef brisket noodle soup, seafood noodle soup, and dry noodles with pork and vegetables. They also offered a range of dumplings, including pork and chive, prawn and pork, and vegetable dumplings.
Menu Items:
- Fried Hand Made Noodle (Price $12.80)
- Beef Rice Noodle Soup (Price $11.80)
- Noodle with Stir-Fried Tomato and Egg (Price $11.80)
- Stewed Beef with Hand Made Noodle Soup (Price $11.80)
Location: 1/357 Sussex St, Sydney NSW 2000, Australia
Contact: +61 2 9264 8890
Website: Website Link Here
#5 – Ryo’s Noodles
Introduction: Ryo’s Noodles is a small, authentic Japanese noodle bar in the heart of Bondi. Serving Mainly traditional Japanese Ramen Noodles, as well as rice dishes and sides, Ryo’s Noodles offers Japanese brand drinks, Japanese-speaking staff, and an extreme cultural atmosphere, making you feel like you’re really in Japan!
Menu Items:
- Pork and Fish Broth (Salt or Soy) (Price $18)
- Chicken Soup Spicy (Price $16.50)
- Kids Ramen (Price $11)
- Japanese Style Beef Mince Curry with Chicken Cutlet (Price $18)
Location: 125 Falcon St, Crows Nest NSW 2065, Australia
Contact: +61 2 9955 0225
Website: Website Link Here
#6 – Mekong Noodles Bar
Introduction:
Mekong Noodles Bar is a restaurant located in the inner-western suburb of Marrickville in Sydney, Australia. The restaurant was known for its Vietnamese and Southeast Asian cuisine, with a focus on noodle dishes such as pho and stir-fried noodles.
The restaurant’s menu also included appetizers, salads, soups, curries, and rice dishes, as well as vegetarian and gluten-free options. The atmosphere was described as casual and relaxed, with an open kitchen where customers could see the chefs at work.
Mekong Noodles Bar had positive reviews on various online platforms, with customers praising the quality and authenticity of the food, as well as the friendly service and reasonable prices.
Menu Items:
- Singapore Laksa (Price $12.90+)
- Stuff King Prawns (3) (Price $7.90)
- Pad See Ew (Price $12.90+)
- Vegetables stir-fried with chili and basil leaves (Price $12.90+)
Location: 9 Norton St, Leichhardt NSW 2040, Australia
Contact: +61 2 9572 8070
Website: Website Link Here
#7 – Torotoro Ramen Bar
Introduction: Torotoro Ramen Bar is a restaurant located in the inner-western suburb of Petersham in Sydney, Australia. The restaurant was known for its authentic Japanese ramen dishes, which were made using high-quality ingredients and traditional techniques.
The restaurant’s menu included a variety of ramen options, such as tonkatsu ramen, miso ramen, and shoyu ramen, as well as vegetarian and gluten-free options. They also offered a range of side dishes, including gyoza, kara-age chicken, and takoyaki.
Torotoro Ramen Bar had positive reviews on various online platforms, with customers praising the quality and flavor of the ramen, as well as the friendly service and cozy atmosphere.
Menu Items:
- Torotoro Special (Price $26)
- Truffle Ramen (Price $28)
- Torotoro Tamago Don (Spicy) (Price $16)
- Soft Shell Crab (Price $34)
Location: T03/02 300 Barangaroo Ave, Barangaroo NSW 2000, Australia
Contact: +61 2 8072 9353
Website: Website Link Here
#8 – Menya Chinatown
Introduction: Menya Noodle Bar Chinatown is a Sydney icon for lovers of authentic Japanese cuisine; well known for its delicious Ramen and noodles.
Conveniently located in the heart of Haymarket, they serve up tasty dishes and meals, seven days a week; made using the freshest and best quality ingredients from traditional recipes. Their food is of the highest quality yet very affordable, making it a favorite with the locals!
Menu Items:
- Menya Ramen Pork (Tonkotsu) (Price Shoyu $14.50 / Miso $15.50)
- Menya Udon (Price $11.30)
- Tori-Katsu Soba (Price $14.30)
- Teriyaki Beef Don (Price $11.80-$13.50)
Location: 8TG/8 Quay St, Haymarket NSW 2000, Australia
Contact: +61 2 9212 1020
Website: Website Link Here
#9 – P’Nut Street Noodles
Introduction:
Each day they take you on a taste journey to the streets of Asia, one delicious slurp at a time with their signature sauces. At P’Nut they do it the real way – grinding their chili paste, never using processed ingredients or cutting corners, and honoring the techniques and flavors of an Asian street kitchen with their freshly wok’d street food.
They were on a mission to create the perfect sauces to transport you straight to the streets of Asia, so they partnered with a Michelin-star Chef in Thailand to perfect their magic formula! With their made-from-scratch sauces combining up to 22 carefully selected ingredients and the highest quality products, they created the sauce of real Asian street food!
Menu Items:
- Pad Thai (Price $18.95)
- Wonton Soup (Price $16.95)
- Nasi Goreng (Price $18.95)
- Teriyaki with Rice (Price $18.95)
Location: Multiple Locations
Contact: Multiple Contacts
Website: Website Link Here
#10 – Xi An Noodle House
Introduction:
Xi An Noodle House is a restaurant located in the inner-western suburb of Burwood in Sydney, Australia. The restaurant was known for its authentic Chinese cuisine, particularly its hand-pulled noodles and dishes from the Shaanxi province in China.
The restaurant’s menu included a variety of noodle dishes, such as beef noodle soup, lamb noodle soup, and spicy and sour noodle soup. They also offered a range of other dishes, including dumplings, stir-fried dishes, and cold appetizers.
Menu Items:
- Chicken Noodle Soup (Price $11)
- Sour Beef Noodle Soup (Price $12)
- Fried Rice with Seafood (Price $14)
- Rice with Pork Ribs (Price $12.50)
Location: 2/537-551 George St, Sydney NSW 2000, Australia
Contact: +61 420 610 391
Website: Website Link Here
Have a Place to Recommend?
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