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Singapore 10 Great Okonomiyaki Places

Singapore’s 10 Great Okonomiyaki Places

Singapore 10 Great Okonomiyaki Places

No Time to Read? Here’s a Snappy Summary of This Article

  • Culinary Adventure: Explore Singapore’s diverse Okonomiyaki scene, a savory Japanese treat that’s taking the food scene by storm.
  • Authentic Flavors: Savor authentic Hiroshima and Osaka-style Okonomiyaki, made with a variety of delicious ingredients.
  • Irresistible Pancakes: Indulge in crispy, savory Okonomiyaki pancakes, generously topped with mouthwatering sauces and toppings.
  • Japanese Comfort: Experience the comfort of Japanese street food culture right here in Singapore’s top Okonomiyaki hotspots.
  • Foodie’s Paradise: Embark on an Okonomiyaki journey, discovering the best places to satisfy your cravings for this Japanese delicacy.
  • Asian Culinary Gem: Delight in a culinary adventure as you explore the flavors of Japan in the heart of Singapore.


Okonomiyaki—Japan’s answer to the pancake, but so much more. Imagine a sizzling medley of shredded cabbage, bits of meat, and sometimes even seafood, all bound together in a scrumptious batter and cooked to crispy, golden perfection. If your taste buds are already tingling at the thought, you’re in luck. Singapore, a gastronomic playground where flavors from around the world converge, is a fantastic place to dive into this Japanese delight. From traditional renditions to modern twists, the Lion City is home to an array of restaurants that master the art of okonomiyaki.

#1 – Teppan Works


Stylish & Casual Japanese Omakase Teppanyaki restaurant & Sake Bar.

High quality Wagyu beef Steak, Osaka Okonomiyaki, Yakisoba fried noodle, Seafood, Japanese Izakaya Items, Omakase at reasonable prices.
In addition, you can enjoy Japanese whisky, Japanese Sake (Rare and premium, hard to get in Singapore, they are one of the best Sake bar in Singapore).

For happy lunch, Birthday, Anniversary, Celebration, Business Dinner… for any occasion, they will do their best.
Enjoy your dining with them!!

Menu Items:

  • Wagyu Beef Omakase (Price $99 per pax)
  • Okonomiyaki Osaka Style
    • Special Okonomiyaki (Price $25)
    • Original Sauce Cheese Okonomiyaki (Price $19)
    • Wagyu Suji Negiyaki Okonomiyaki (Price $28)
  • To see the menu click here

Location: 42 Tras St, Singapore 078981

Contact: 6909 9469

Website: Website Link Here


#2 – Yaki Yaki Bo


Entertain guests, and be entertained yourself. Yaki Yaki Bo is the ideal place to enjoy a meal and show with friends. Cooking is an art, and their Teppanyaki chefs are performance artists, flipping, tossing and setting your food ablaze. Their Teppanyaki chefs entertain, prepare and grill your meal right before your very eyes! Fresh succulent seafood, tender chicken and juicy beef fillets are perfected to your delight.

Menu Items:

  • Seafood Okonomiyaki (Price $15.30)
  • Salmon Okonomiyaki (Price $14.20)
  • Butatama Okonomiyaki (Price $14.20)

Location: 23 Serangoon Central, Singapore 556083

Contact: 6634 0015

Website: Website Link Here


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#3 – Seiwaa Okonomiyaki & Teppanyaki Restaurant


Often referred to as Osaka Soul food, Okonomiyaki (お好み焼き) literally means ”grilled as you like it” in Japanese. Prepared soul-ly by you, the way you want it.

Bringing you the nostalgic taste of this Japanese comfort food, by your own hands. 

Menu Items:

  • Pork Okonomiyaki (Price $12)
  • Seafood Okonomiyaki (Squid, Shrimp) (Price $16)
  • Chicken Okonomiyaki (Price $14)
  • Beef Okonomiyaki (Price $16)

Location: 72 Dunlop St, Singapore 209400

Contact: 6291 6084

Website: Website Link Here



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#4 – The Ramen Stall


The Ramen Stall was created with all the customers in mind, serving authentic Japanese cuisine prepared with the freshest ingredients for the locals to enjoy and the visitors to experience a Singaporean twist using traditional Japanese techniques.

Forerunners in the Halal Japanese food industry, they strive to provide the taste of Japan for our multiracial community. Their dishes have made their way to the hearts of locals and tourists alike!

Their Ramen broth is patiently prepared by boiling meat and bones over 30 hours and this is done to achieve a rich, milky and smooth texture. With no shortcuts taken, and no artificial flavorings added.

They are very confident that you will leave extremely satisfied with our preparation and presentation of their dishes, for they spare no expense in bringing you the perfect Japanese culinary experience. A feast not just for the fill, but an unforgettable dining experience!

Menu Items:

  • Okonomiyaki (Price $12.90)
  • Salmon Belly Sashimi (Price $16.90)
  • Chicken Cha Shu Ramen (Price $13.90)

Location: 787 North Bridge Rd, Singapore 198755

Contact: 6655 0800

Website: Website Link Here


#5 – Makan Koryouri


Makan Koryouri is a Japanese restaurant in Singapore that specializes in okonomiyaki, a savory pancake with various toppings. The name Makan Koryouri means “eat Japanese food” in Malay, reflecting the restaurant’s location in the Kampong Glam area, which is known for its Malay and Muslim culture. The restaurant was established in 2018 by Chef Makan, who has over 20 years of experience in Japanese cuisine. He wanted to introduce the authentic taste of okonomiyaki to Singaporeans, as well as other dishes such as yakitori, ramen, and sushi. The restaurant has a cozy and casual atmosphere, with wooden tables and chairs, colorful lanterns, and Japanese posters on the walls.

Menu Items:

  • Pork Okonomiyaki (Price $12)
  • Beef Tendon Okonomiyaki (Price $13)
  • Seafood Deluxe Okonomiyaki (Price $18)
  • Premium Combo (Price $20)

Location: 32 Kandahar St, Singapore 198891

Contact: 9478 9968

Website: Website Link Here


#6 – Nanjya Monjya Waterfront


Nanjya Monjya Waterfront is a Japanese restaurant in Singapore that specializes in okonomiyaki, monjyayaki, and teppanyaki. Okonomiyaki is a savory pancake with various toppings, monjyayaki is a thinner and runnier version of okonomiyaki, and teppanyaki is a style of cooking food on a hot iron plate.

The name Nanjya Monjya Waterfront means “what is this?” in Japanese, reflecting the restaurant’s playful and creative approach to Japanese cuisine. The restaurant was established in 2009 by Chef Takahashi, who has over 30 years of experience in Japanese cuisine. He wanted to share his passion and expertise with Singaporeans, as well as offer a unique dining experience where customers can cook their own food on the table. The restaurant has a beautiful and relaxing location along the Singapore River, with an outdoor terrace that offers a scenic view of the waterfront.

Menu Items:

  • Pork Okonomiyaki ($16): Okonomiyaki with pork belly slices, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.
  • Seafood Okonomiyaki ($18): Okonomiyaki with squid, shrimp, scallop, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.
  • Cheese Okonomiyaki ($18): Okonomiyaki with cheese, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.
  • Vegetable Okonomiyaki ($15): Okonomiyaki with assorted vegetables, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.
  • Beef Okonomiyaki ($18): Okonomiyaki with beef slices, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.
  • Mochi Cheese Okonomiyaki ($19): Okonomiyaki with mochi cheese, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.
  • Kimchi Pork Okonomiyaki ($18): Okonomiyaki with kimchi pork belly slices, cabbage, egg, and flour batter. Topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder.

Location: 390 Havelock Rd, #01-03/04/05 Waterfront Plaza, Singapore 169664

Contact: 6738 7177

Website: Website Link Here


#7 – Misato


The restaurant was established in 2014 by Chef Misato, who has over 25 years of experience in Japanese cuisine. He wanted to offer high-quality and affordable Japanese food to Singaporeans, using premium ingredients imported from Japan. The restaurant is located at The Centrepoint, a shopping mall in Orchard Road. The restaurant has a cozy and elegant atmosphere, with wooden furniture, ceramic tableware, and Japanese artworks on the walls.

Menu Items:

  • Pork Okonomiyaki ($14.90)
  • Chicken Katsu Curry ($15.90)
  • Miso Tonkatsu ($21.90)
  • Matcha parfait ($12.90)

Location: 176 Orchard Road #01-33E The Centrepoint (Gastro+, 238843

Contact: 6235 2822

Website: Website Link Here


#8 – Ajiya Okonomiyaki Restaurant


Okonomiyaki is a Japanese savoury pancake that is made with various ingredients such as cabbage, meat, seafood, cheese, and eggs. The word okonomiyaki means “grilled as you like it” in Japanese, and customers at Ajiya can choose their own ingredients and cook their own okonomiyaki on a hot plate at their table. They can also add sauces and toppings such as okonomiyaki sauce, Japanese mayonnaise, bonito flakes, and seaweed powder to enhance the flavour of their pancake.

Ajiya Okonomiyaki Restaurant was established in 2017 by Mr. Tan, who was inspired by his travels to Japan and his love for okonomiyaki. He wanted to share his passion for this dish with Singaporeans and offer them a fun and interactive dining experience. He also wanted to provide a variety of options for different dietary preferences, such as vegetarian, gluten-free, and halal. Ajiya Okonomiyaki Restaurant uses fresh ingredients and homemade batter to ensure the quality and taste of their okonomiyaki.

Menu Items:

  • Seafood Deluxe (Price $16+)
  • Meat Lovers (Price $15+)
  • Ajiya’s Combo (Price $16+)
  • Veggie Delight: (Price $13+)

Location: 104 Jln Jurong Kechil, Singapore 598603

Contact: 6463 3461

Website: Website Link Here


#9 – Tamako Meal


Tamako Meal is a Japanese restaurant that offers authentic and affordable Japanese cuisine for all. It was founded in 2023 by a woman named Tama, or Tamako, who loved to cook and share her dishes with her family and friends. Tamako was inspired by her mother, who taught her how to make delicious and healthy meals using fresh ingredients and simple techniques. Tamako wanted to bring the same joy and warmth to her customers, and create a cosy and friendly place where people can enjoy her food.

Tamako Meal specializes in donburi, bento, ramen, and teppanyaki dishes, which are prepared with quality ingredients and homemade sauces. Customers can choose from a variety of options such as chicken katsu, beef teriyaki, salmon sashimi, pork tonkotsu, and vegetable tempura. Tamako Meal also offers free island-wide delivery with a minimum order of $100, and free sake glasses with every bottle purchased. Customers can also make reservations online or by phone.

Menu Items:

  • Okonomiyaki (Price $15.80)
  • Negitoro Don (Price $16.80)
  • Yakitori Set (Price $22)
  • Menu Item D (Price $15)

Location: 128 Casuarina Rd, Singapore 579516

Contact: 6553 4128

Website: Website Link Here


#10 – Tomo Izakaya


Tomo Izakaya is a Japanese restaurant that offers authentic and affordable Japanese cuisine for all. It was founded in 2009 by Mr. Tomo, who was a former chef at a five-star hotel in Tokyo. He wanted to share his passion for Japanese food and culture with Singaporeans and create a cosy and friendly place where people can enjoy his dishes.

Tomo Izakaya specializes in izakaya-style dining, which is a casual and relaxed way of eating and drinking in Japan. Izakaya means “sake shop” in Japanese, and customers can choose from a variety of sake, shochu, beer, wine, and cocktails to accompany their food. The food menu features a wide range of small plates, such as yakitori (grilled skewers), sushi, sashimi, karaage (fried chicken), tempura (battered and fried seafood and vegetables), and salads. Customers can also order larger dishes such as donburi (rice bowls), bento (boxed meals), ramen (noodle soup), and teppanyaki (iron-griddle cooking).

Tomo Izakaya has two branches in Singapore, one in Clarke Quay and another at the Esplanade. The Clarke Quay branch has a modern and stylish interior, with a warm and inviting atmosphere. It has a seating capacity of 120 people, and can accommodate large groups and events. The Esplanade branch has a more traditional and elegant interior, with a view of the Marina Bay. It has a seating capacity of 80 people, and can cater to intimate gatherings and occasions.

Menu Items:

  • Okonomiyaki (Price $18)
  • Zarusoba (Price $10)
  • Enoki Bacon (per stick) (Price $5)
  • Ebiten Avocado Dragon (Price $19)

Location: 8 Raffles Ave., #01-09 Esplanade Mall, Singapore 039802

Contact: 6333 0012

Website: Website Link Here



Okonomiyaki is a delicious and versatile dish that can satisfy your cravings for Japanese food. Whether you want to make your own or enjoy the chef’s creations, there is an okonomiyaki place in Singapore for you. Try these 10 great okonomiyaki places in Singapore and let us know which one is your favourite!

We hope you enjoyed this article on Singapore’s 10 great okonomiyaki places. If you are looking for more food and lifestyle tips, check out our website at Tropika Club Magazine. We are your one-stop destination for the best beauty, wellness, and fitness deals in Singapore.


Frequently Asked Questions (FAQ)

Q: What is okonomiyaki?

A: Okonomiyaki is a Japanese savoury pancake that is made with flour, eggs, cabbage, and various toppings such as meat, seafood, cheese, and sauce. It is a popular street food in Japan, especially in Osaka and Hiroshima, where it originated. Okonomiyaki is also known as the “Japanese pizza” or the “Japanese omelette” because of its shape and versatility.

Q: Are there different styles of Okonomiyaki?

A: There are many variations of Okonomiyaki from different regions in Japan.The most well known are Hiroshima style and Osaka (Kansai) style.

Q: What is the difference between the Hiroshima style and Osaka(Kansai) style?

A: Hiroshima style consists of many layers – a thin layer of savory batter on the bottom, plenty of cabbage, additional vegetables and meat, then topped with a layer of fried egg. Osaka style, on the other hand, is much simpler in its construction. All the ingredients are mixed with a batter which is then cooked altogether like a pancake.
Regardless of different styles, Okonomiyaki is always finished with a generous drizzle of Otafuku Okonomi Sauce.

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