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What to Eat at Seletar & Jalan kayu Singapore

What to Eat at Seletar and Jalan Kayu Singapore

What to Eat at Seletar & Jalan kayu Singapore

TL:DR Summary

  • The web page features 10 eateries at Seletar and Jalan Kayu that offer a variety of cuisines, such as Western, Asian, and Mediterranean.
  • The web page provides the name, address, contact details, and highlights of each eatery. It also includes photos and links to the eateries’ websites and social media pages.
  • The web page covers a range of dishes such as fish soup, buffalo wings, barbecued beef brisket, rice bowls, steak, and prawn noodles. It also mentions vegetarian options and halal-certified eateries.
  • The web page ranks the eateries based on their popularity and reputation. The first eatery on the list is Wheeler’s Estate, which is a dining destination set in a heritage building. The last eatery on the list is Spizza, which serves authentic Italian pizzas and pastas.
  • The web page aims to help customers find the best eats at Seletar and Jalan Kayu that suit their taste buds and budget. It also encourages customers to explore other stalls and share their feedback.

Introduction

Tucked away in the northern region of Singapore, Seletar and Jalan Kayu are culinary gems just waiting to be explored. Forget the bustling hawker centers of downtown for a moment; this leafy enclave offers an entirely different foodie experience. Whether you’re keen on savoring some delicious local fare, or in the mood to treat yourself to some international cuisines, there’s something for everyone. The area blends old-world charm with contemporary delights, creating a unique gastronomic landscape that’s both Instagram-worthy and tummy-satisfying. So, grab your foodie pals and head north; we promise it’ll be worth the journey.

Don’t be fooled by the tranquil surroundings; Seletar and Jalan Kayu are packed with must-try eateries that offer a wide range of options. From hawker staples like Roti Prata and Char Kway Teow to fancy brunch spots that’ll satisfy your avo-toast cravings, you’re in for a real treat. In this guide, we’ll spill the beans on what to eat when you find yourself in these charming neighborhoods. Trust us, your taste buds will thank you.


#1 – Wheeler’s Estate

Introduction:

Wheler’s Estate is Singapore’s largest dining destination. It’s where life, play, and gastronomy meet. Set amidst rustic vibes that blend with lush, abundant nature at every corner, it’s the perfect getaway from the hustle and bustle of city life. At Wheeler’s Estate, there’s something for everyone. Dine in airy, spacious verandahs, soak up live tunes by the bar, hold a private solemnisation in an exquisite greenhouse, relax by the lawn with a picnic, or explore their community on foot — or two wheels. Built and designed to create open, communal spaces — the 2-acre wide former British Married Officers’ Quarters-turned heritage building will present you with an experience of a whole new world. So come over, and make yourselves at home.

Menu Items:

  • FEED ME BREAKFAST! (Price $24)
  • WAGYU TERES MAJORS|300G (Price $39)
  • T-BONE STEAK|500G (Price $90)
  • TEQUILA AND LIME PORK SPARE RIBS (Price $45)

Location: 2 Park Ln, Seletar Aerospace Park, Singapore 798386

Contact: +65 9735 7332

Website: Website Link Here

 


#2 – YOUNGS Bar and Restaurant

Introduction:

Menu Items:

  • MINESTRONE SOUP (Price $10)
  • SEA URCHIN YUZU PANNA COTTA (Price $18)
  • GOLD IS THE NEW BLACK BURGER (Price $25)
  • BUTTERMILK CHICKEN SCHNITZEL (Price $18)

Location: 3 Hyde Park Gate, Singapore 799531

Contact: 

+65 8818 3348

[email protected]

Website: Website Link Here

 


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#3 – Jerry’s BBQ and Grill

Introduction:

Jerry’s BBQ and Grill at 92 Club Street is a hidden gem located in one of the most trendy streets in Singapore. The 11-year-old restaurant is housed in a quaint 3-story pre-war shophouse, and its good food standard has attracted the attention of the media, including TV food show Table for Three.

The restaurant offers a wide variety of American BBQ dishes, including smoked meats, grilled seafood, and classic side dishes. The menu is also seasonal, so there is always something new to try.

Some of the most popular dishes at Jerry’s BBQ and Grill include the:

  • Smoked Brisket: This brisket is slow-smoked for over 12 hours, resulting in a tender and juicy meat with a rich smoky flavor.
  • Pulled Pork: This pork is pulled and tossed in a tangy BBQ sauce, making it a perfect sandwich filling or taco topping.
  • St. Louis Ribs: These ribs are fall-off-the-bone tender and coated in a sweet and savory BBQ sauce.
  • Grilled Salmon: This salmon is grilled to perfection and served with a lemon butter sauce.
  • Mac and Cheese: This classic comfort food is made with creamy cheese sauce and topped with a crispy crust.

Menu Items:

  • BBQ BEEF BRISKET (Price $25.95)
  • BBQ PULLED PORK (Price $19.95)
  • STRIPLOIN STEAK (Price $29.95)
  • GRILLED SALMON FISH FILLET (Price $25.95)

Location: 277 Jalan Kayu, Singapore 799505

Contact: +65 6484 0151

Website: Website Link Here

 


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Read Also:

Top 10 Best Western Food In Singapore


#4 – Wildseed Cafe and Bar

Introduction:


Nestled atop the gentle hill of Telok Blangah and the countryside plains of Seletar, Wildseed is a charming oasis where you can escape the hustle and bustle of the city. With its lush greenery, cozy ambiance, and delectable fare, Wildseed is a home away from home where you can relax and unwind with your loved ones, including your furry friends.

Wildseed offers a wide variety of food and drinks to choose from, including freshly-roasted coffee, floral cakes and pastries, hearty weekend brunches, and casual, all-day fare. Whether you’re in the mood for a quick bite to eat or a leisurely meal with friends, you’re sure to find something to your taste at Wildseed.

Menu Items:

  • ATAS KAYA TOAST (Price $8)
  • CREAMY ABALONE MUSHROOM SOUP (Price $9)
  • SMASHED AVOCADO WITH MUSHROOM (Price $18)
  • SOFT-SHELL CHILLI CRAB LINGUINE (Price $28)

Location:

@ THE SUMMERHOUSE: Level 1, 3 Park Lane, Seletar Aerospace Dr, Park,, Singapore 798387

@ THE ALKAFF MANSION: 10 Telok Blangah Green, Singapore 109178

Contact: 

@ THE SUMMERHOUSE: +65 8126 7524

Website: Website Link Here

 


#5 – Le Steak Singapore by Chef Amri

Introduction:

Le Steak by Chef Amri is a family-friendly steakhouse that is well-loved for the superb sirloin steak, as well as grilled chicken and seared salmon – all priced reasonably below $20. Even the desserts like bread pudding or crème brûlée are a hit at just under $10. If you’re in the Jalan Kayu area, this is the perfect place for dinner with your loved ones. If that’s too far, the newest outlet along Mackenzie Road might be a better option.

Fantastic steak, very well done! Will be back! This used to be Le Steak, now called Steak Me.

Enjoy the taste of Gourmet Steak… Chef Amri invites you to realize steakhouse dining at its finet with Prime Steak, Seafood and Lamb accompanied by fabulous sauces and sides.
“Real Food For Real Heart “
No Gst, No Service Charge.
*Halal-certified

Menu Items:

  • SIRLOIN STEAK (Price $14.90)
  • PS RIBEYE STEAK (Price $21.90)
  • BLACK PEPPER CHICKEN (Price $11.90)
  • BEEF BURGER AND FRIES (Price $14.90)

Location: 239 Jalan Kayu, Singapore 799463

Contact: +65 6481 1083

Website: Website Link Here

 



#6 – 5 By Sans Facon

Introduction:

5 by Sans Façon is a French-inspired bistro housed in a rustic black-and-white building with cement screed and large, long wooden beams looming above for a quintessential barnhouse outlook. The interior is simple yet elegant, with a focus on natural materials and warm lighting. The atmosphere is casual and inviting, making it the perfect place to enjoy a leisurely meal with friends or family.

The menu at 5 by Sans Façon is lean but well-curated, with a focus on classic French dishes made with fresh, seasonal ingredients. There are a variety of options to choose from, including starters, mains, and desserts. Some of the popular dishes include the escargots, the French onion soup, the coq au vin, and the steak frites. The portions are large enough for sharing, making it a great place to come with a group.

Menu Items:

  • Salad Burrata (Price $19)
  • Bouchot Mussels (Price $29)
  • Calamarata Pasta (Price $29)
  • Menu Item D (Price $15)

Location: 5 The Oval, Seletar Aerospace Park, 797863

Contact: +65 6974 7355

Website: Website Link Here

 


#7 – Di Wei Teo Chew Restaurant

Introduction:

Di Wei Teochew Restaurant is a restaurant that embodies the authenticity of Teochew cuisine. It emphasizes using only the freshest of ingredients to create a wide variety of Teochew dishes that are known for their light flavors.

Some of the signature dishes at Di Wei Teochew Restaurant include the Teochew Cold Crab, Teochew Fried Rice Noodles with Preserved Radish, and Yam Paste with Gingko Nuts or Pumpkin.

The restaurant has two locations: The Oval @ Seletar Aerospace Park and within Food Canopy in Botanic Gardens. Both locations feature spacious round tables and traditional Chinese decor, creating a warm and inviting atmosphere for patrons to enjoy well-rounded Teochew meals.

Di Wei Teochew Restaurant is led by an experienced team of Chinese chefs who are passionate about sharing the authentic flavors of Teochew cuisine with their patrons. They use only the freshest ingredients and traditional cooking methods to create dishes that are both delicious and authentic.

Whether you are a longtime fan of Teochew cuisine or are looking to try it for the first time, Di Wei Teochew Restaurant is a great place to experience the true flavors of Teochew. With its wide variety of dishes, spacious and inviting dining rooms, and experienced team of chefs, Di Wei Teochew Restaurant is sure to please even the most discerning palate.

Menu Items:

  • BRAISED DUCK AND BEAN CURD (Price $15-M, $25-L)
  • DEEP-FRIED LEMON CHICKEN (Price $12-S, $18-M, $24-L)
  • SALTED EGG PRAWNS (Price $20-S, $30-M, $40-L)
  • CURRY FISH HEAD (Price $25-S, $30-M)

Location: 1 The Oval, Seletar Aerospace Park, Singapore 797859

Contact: +65 6262 5946

Website: Website Link Here

 


#8 – WOA Hangar66 Café

Introduction:

A family dinner where kids can be in awe of real airplanes. An afternoon tea-break away from the hustle and bustle. A lunch meeting with business associates that inspires new innovative ideas. A casual coffee meeting or catch-up with an old friend. A romantic afternoon simply taking pleasure in the company of your partner and wonderful snacks and beverages. Happy hour to unwind from the day’s stress at work. A booze night with partners-in-crime. Or simply…. you craze somewhere different, unique and with friendly service. Hangar66 Cafe. Where the view from the hangar is different every single day.

Hangar66 Café is the only true aviation-themed cafe/bistro in Singapore! Unique, cosy and located within a private aircraft hangar, the cafe allows you to be really up close and see what goes on inside the hangar. Nowhere else in Singapore will you be able to learn about and dine side-by-side with an auto-gyrocopter located right on their cafe floor! Their robot waiters are also always busy serving customers while our kiddie diners struggle to decide what in the café deserves most of their attention! There is also a dine-in upgrade option for access to their private and members-only WOA Aviators’ Lounge with stunning day/night views of the Seletar Airport, Singapore.

Menu Items:

  • Grilled Chicken Chop (Price $12)
  • Pan Seared Sea Bass (Price $15)
  • Baby Back Ribs (Price $22)
  • Truffle Fries (Price $15)

Location: 66 Seletar Aerospace View WOA Aviation Hangar 66 Level 1, Singapore 797509

Contact: +65 8711 8677

Website: Website Link Here

 


#9 – Blanco Prawn Noodle House

Introduction:

Blanco Court Prawn Mee is a famous prawn noodles restaurant located at Beach Road. It is known for its delicious jumbo prawn noodles.

The restaurant has a long history that can be traced back to 1928, when Mr Lee Pi Duan came from Nan’an (Fujian Province) to Singapore.

He opened a prawn noodles stall which did not do very well in the beginning. However, business started taking off after he began using a new prawn noodle recipe, which he got to learn through a friend from Xiamen (where Prawn Noodles originated).

In 1936, Mr Lee relocated to a coffeeshop opposite the Blanco Court building (now Raffles Hospital). When Mr Lee passed away in 1956, the stall was taken over by his eldest son, Mr Lee Seng Hoon.

The stall remained in the coffeeshop until 1978 when it moved to its present location at Beach Road.

Menu Items:

  • PRAWN NOODLE (Price $6.50)
  • WU XIANG (NGOH HIANG)
  • JUMBO PRAWN NOODLE (Price $9-S, $11-L)
  • RORK RIBS & PRAWN NOODLE (Price $6-S, $9-M, $11-L)

Location: 235, Jalan Kayu, Singapore 799459

Contact: +65 6853 4426

Website: Website Link Here

 


#10 – Spizza

Introduction:

Spizza is known for its thin-crusted pizzas, made with a carefully guarded recipe that is kneaded by hand daily. The pizzas are topped with high-quality ingredients that are sourced from all over Italy. Spizza’s wood-fired ovens crisp up the edges of the crust, creating a flavorful and authentic Italian pizza experience.

No matter where you are on the island of Singapore, you can enjoy Spizza’s thin-crusted perfection. Spizza has over 25 variations of pizza to choose from, so there is something for everyone. Whether you like a classic Margherita pizza or something more adventurous, Spizza has you covered.

Spizza’s thin-crusted pizzas are the perfect way to enjoy a delicious and authentic Italian meal. With over a decade of experience, Spizza knows how to make a thin-crusted pizza that is both flavorful and satisfying.

Menu Items:

  • ANNA THIN-CRUST PIZZA (Price $19/$23)
  • YOLANDA THIN-CRUST PIZZA (Price $19.50/ $23.50)
  • TRADITIONAL OVEN-BAKED BEEF LASAGNA (Price $18.50)
  • RUCOLA E PARMIGIANO (Price $12)

Location: 269, Jalan Kayu, Singapore 799497

Contact: 

+65 6481 2453

Hotline: +65 6377 7773

Website: Website Link Here

 


Conclusion

From an expert’s point of view, when it comes to a culinary adventure, both Seletar and Jalan Kayu in Singapore are underrated havens bursting with gastronomic treasures. Whether it’s the local flair of Jalan Kayu’s famous roti prata or the idyllic charm of cafes in Seletar, these neighborhoods offer a delightful mix of old and new. What sets them apart is their unique ability to make you feel miles away from the bustling city center, while offering a diverse range of delectable dishes that make the trip worthwhile. In short, if you’re looking to savor Singapore’s multifaceted food scene away from the typical hotspots, Seletar and Jalan Kayu should be on your go-to list.

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Have a Place to Recommend?

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Review

5

Jotty is a curious and adventurous individual who loves to explore new places and cultures. She has a positive outlook on life and is always eager to learn and experience new things. Jotty is outgoing and enjoys meeting new people, especially those who share her passion for travel and the arts. She is a friendly and approachable person who enjoys making connections with others. Jotty grew up in a family that valued education and exploration. Her parents encouraged her to travel and learn about different cultures from a young age. Jotty studied art history in college and has been pursuing her love of the arts and travel ever since. Jotty is an experienced traveler with a natural talent for exploring new places and learning about different cultures. She is also a skilled photographer and enjoys capturing memories of her travels through her photos. Jotty has a deep understanding and appreciation of art, music, and traditions from around the world. Jotty can be a bit of a perfectionist when it comes to her photography. She likes to take her time and make sure she captures the perfect shot. She can also be a bit forgetful at times, losing herself in her exploration and forgetting about other things she needs to do. Jotty is constantly seeking new experiences and knowledge and wants to share her passion with others. Her love of travel and the arts drives her to continue exploring and learning. Jotty wants to inspire others to pursue their passions and to learn about different cultures from around the world.

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